Windsor, Ns Cooks Jobs – 53 Openings This Week

Cook I
Nova Scotia Health Authority (NSHA) —Kentville, NS
- $23.26–$25.84 an hour
- Night shift
- Cooking
- High school diploma or GED
- Communication skills
Cook/Kitchen Hand
Cavicchi's Meats —Upper Tantallon, NS
- Up to $18 an hour
- Full-time
- Serving
- Inventory management
- Customer service
Quick apply
Experienced Line Cook
Grafton Connor Group —Bedford, NS
- $17–$19 an hour
- Weekends as needed
- Cooking
- Food service experience
- In-person
- Flexible schedule
Quick apply
Breakfast Cook/ Attendant
The Hidden Gem Restaurant —Goffs, NS
- From $18 an hour
- Part-time
- Cooking
- English
- Food service experience
- Flexible schedule
Quick apply
Experienced Line Cooks & Pizza Cooks
Nine Locks Tap Room - West Bedford —Bedford, NS
- $20–$24 an hour
- Full-time
- Bar
- Cooking
- English
- Store discount
Quick apply
Indian Curry/Tandoor Cook
Redchillies Flavours of India —Bedford, NS
- $17–$20 an hour
- Weekends as needed
- Cooking
- In-person
- Restaurant
Quick apply
Line Cook
The Rope Loft —Chester, NS
- $23–$25 an hour
- Weekends as needed
- Cooking
- English
- Restaurant
Quick apply
19h
Kitchen Hand
Canning Village Meat Market Inc —Canning, NS
- $20.00–$22.50 an hour
- Full-time
- Cooking
- Food service experience
- In-person
- Flexible schedule
Quick apply
Experienced Cook
The Rope Loft —Chester, NS
- $25–$28 an hour
- Part-time
- Bar
- Cooking
- English
Quick apply
19h
Cook
4207591 Nova Scotia Ltd o/a Mary Browns New Minas —New Minas, NS
- $16.75 an hour
- Full-time
- Cooking
- Food service experience
- In-person
Quick apply
1d
Line Cook
The Evangeline - Longfellow —Wolfville, NS
- $17–$21 an hour
- Part-time
- Cooking
- English
- Organizational skills
Quick apply
Kitchen Team
Church Brewing —Wolfville, NS
- $16.75–$18.00 an hour
- Part-time
- Restaurant
- Kitchen experience
Line Cook for Michelin Waterville (79685003)
Sodexo Canada Ltd —Kentville, NS
- $22 an hour
- Full-time
- Cooking
- High school diploma or GED
- Restaurant experience
Quick apply
8d
Line Cook/Prep Cook
Cumin Kitchen and Drink —New Minas, NS
- $18–$19 an hour
- Weekends as needed
- Restaurant experience
- Kitchen experience
Quick apply
Cook
Shannex —Bedford, NS
- Part-time
- High school diploma or GED
- Kitchen experience
- Dental care
- Employee assistance program
Quick apply
Cook
Mary Browns —Bedford, NS
- $16.75 an hour
- Part-time
Quick apply
Cook
Alt —Enfield, NS
- $21.28 an hour
- Part-time
- Cooking
- Hotel
- Organizational skills
Quick apply
Prep Cook
Swiss Chalet —New Minas, NS
- From $16.75 an hour
- Weekends as needed
- Cooking
- High school diploma or GED
- Human resources
Quick apply
Line Cook
Tattingstone Inn —Wolfville, NS
- $18–$20 an hour
- Part-time
- Cooking
- Food service experience
- Restaurant
- Profit sharing
- Dental care
Quick apply
1d
Kitchen Helper/Cook
Jamal's Pizza —Chester, NS
- $16.75–$24.77 an hour
- Part-time
- Food service experience
- In-person
- Restaurant
- Flexible schedule
Quick apply
6d
Part-time Line Cook for Michelin Waterville (79685003)
Sodexo Canada Ltd —Kentville, NS
- $18 an hour
- Full-time
- Cooking
- High school diploma or GED
- Restaurant experience
Quick apply
8d
Sous Chef / First Cook
Dickie Baxter Taproom & Bistro —Canning, NS
- $21–$25 an hour
- Full-time
- Cooking
- In-person
- Restaurant
- Flexible schedule
Quick apply
8d
Kitchen Assistant
Nova Scotia Choral Federation —Berwick, NS
- $18.75 an hour
- Contract
- Cooking
- Food service experience
- Communication skills
Quick apply
Packline
Mary Browns —Bedford, NS
- $16.60 an hour
- Full-time
- Customer service
- High school diploma or GED
- First Aid Certification
Quick apply
Cook
Compass Group Canada Ltd —Hubley, NS
- $20 an hour
- Cooking
- Restaurant experience
- Communication skills
Quick apply
14d

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Cook I

Nova Scotia Health Authority (NSHA)
Kentville, NS

Apply Now

Job details

Casual

Skills

French
Food handling
Food Handler Certification
Cooking
High school diploma or GED
Communication skills

Full job description

Req ID: 219102
Location: Western Zone, Valley Regional Hospital
Department: NFS Patient Food VRH
Type of Employment: Casual Casual Relief (3%) x 3
CUPE Support Position
Posting Closing Date: 13-Aug-26

Nova Scotia Health is the largest provider of health services in Nova Scotia, with some specialized services also offered to clients throughout Atlantic Canada. We’re on a mission to achieve excellence in health, healing, and learning through working together, which is reflected in the hospitals, health centres, and community-based programs we operate across the province. Our passionate team of professionals provides a variety of high-quality inpatient and outpatient services including academic, tertiary, and quaternary care, as well as continuing care, primary health care, public health, and mental health and addictions. Join a diverse team of innovators, collaborators, and creative thinkers today.

Nova Scotia Health employs professionals in all corners of our beautiful province. We believe there's a place here for everyone to call home, from vibrant cities with exuberant nightlife to quaint towns with picturesque trails. The work-life balance that comes with a Nova Scotia Health role means you'll have the time to explore, discover, and participate in that coveted Atlantic lifestyle. Visit us today and check out www.novascotia.com to see why more people from across the globe are moving here.

About the Opportunity

Under the direction of the Manager, the Cook is responsible for the preparation and cooking of food as required for the patient/client menu. The Cook follows quantity recipes ensuring menu choices produced meet quality standards. The Cook is responsible to maintain high standards of food safety and sanitation by consistently complying with procedures/guidelines and systems.

The Cook ensures that the principles and practices that guide our work such as the mission, vision, values, expected behaviours, the leadership philosophy, organizational health, population health, ethics, safety, quality, partnerships and interprofessional collaboration are integrated within the services they provide and through the messages they deliver. Under the direction of the Manager, the Cook is responsible for the preparation and cooking of food as required for the patient/client menu.

About You

We would love to hear from you if you have the following:

Grade 12 or equivalent required
Food Safety Level 1 (Food Handlers) required
Recognized Food Safety and Sanitation Course required or willingness to obtain within six (6) months required
One (1) year recent cooking experience required
Knowledge of food handling and safety practices in an institutional kitchen
Knowledge of therapeutic diets is an asset
Demonstrated interpersonal and communication skills
Ability to hold in confidence all matters pertaining to patients, employees and the business of the organization
Commitment to promoting a culture that supports safety, ethical practice and organizational health
Advanced food safety an asset
Competencies in other languages an asset, French preferred

Please ensure your resume is up to date and includes all relevant education, experience, training, and certifications.

Hours

Casual relief, no guaranteed hours
Shifts may include days, evenings, nights, weekends, and holidays

Compensation and Benefits

$23.26 - $25.84 Hourly

Once You've Applied

Thank you for your interest in this position. Only those applicants selected for an interview will be contacted.

This is a Support bargaining unit position. Preference is given to bargaining unit employees for unionized positions. Employees are encouraged to view their seniority hours and dates in their SuccessFactors online profile. Successful applicants changing unions, bargaining units, or employment status, are advised to seek clarification regarding their seniority, benefits, and vacation entitlement and/or usage, prior to accepting the position.

Nova Scotia Health is committed to being a workforce that is free of discrimination, values diversity, and is representative, at all job levels, of the people we serve. We encourage all qualified applicants who self-identify as Indigenous, Black/African Nova Scotian, Persons of Colour, Foreign Nationals/Newcomers, Persons with Disabilities, 2SLGBTQIA+ to apply and self-identify.

Apply Now

Refine Your Search

cooks jobs in windsor, ns

Cook I

Cook/Kitchen Hand

Experienced Line Cook

Breakfast Cook/ Attendant

Experienced Line Cooks & Pizza Cooks

Indian Curry/Tandoor Cook

Line Cook

Kitchen Hand

Experienced Cook

Cook

Line Cook

Kitchen Team

Line Cook for Michelin Waterville (79685003)

Line Cook/Prep Cook

Cook

Cook

Cook

Prep Cook

Line Cook

Kitchen Helper/Cook

Part-time Line Cook for Michelin Waterville (79685003)

Sous Chef / First Cook

Kitchen Assistant

Packline

Cook

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