Windsor, On Food & beverage Jobs – 234 Openings This Week

GENERAL MANAGER, RESTAURANT OPERATIONS
CHAINSMOKER URBAN BARBECUE —Windsor, ON
- $24–$28 an hour
- Full-time
- Sales
- Recruiting
- Restaurant
- Paid time off
Quick apply
21h
Night Time/Early Morning Bread Baker
Kava Cafe & Bakery —LaSalle, ON
- $18.50–$22.00 an hour
- 8 hour shift
- Customer service
- Cooking
- In-person
- Store discount
Quick apply
Food and Beverage Server
La Guardia Italian Cuisine —Windsor, ON
- From $17.60 an hour
- Part-time
- Serving
- Customer service
- Food service experience
- Flexible schedule
Quick apply
Barista
Chatime Windsor —Windsor, ON
- $17.60–$18.00 an hour
- Part-time
- Customer service
- Basic math
- Food service experience
- Store discount
- Flexible schedule
Quick apply
Food and Beverage Server
AJISEN RAMEN —Windsor, ON
- $17.60–$18.00 an hour
- Part-time
Quick apply
6d
Sales Associate
The Ambassador Bridge —Windsor, ON
- Part-time
- Customer service
- Cash handling
10d
Crew Member - Part Time
BarBurrito Restaurants Inc. —Windsor, ON
- From $17.60 an hour
- Temporary
- Serving
- Customer service
- English
- Flexible schedule
Quick apply
4d
Snack Bar Attendant
Essex Golf & Country Club —LaSalle, ON
- From $17.60 an hour
- Part-time
- Serving
- Customer service
- Sanitation
1d
Waiter / Waitress
The Breakfast guyz —Windsor, ON
- From $17.60 an hour
- Part-time
- Serving
- Customer service
- Basic math
- Flexible schedule
Quick apply
10d
Breakfast Attendant
Holiday Inn Express Windsor Waterfront —Windsor, ON
- $17.60 an hour
- Part-time
- Hospitality
- Customer service
- Hotel
Quick apply
2d
Crew Member (Lakeshore DT location)
Booster Juice Windsor Essex County —Windsor, ON
- From $17.60 an hour
- Part-time
- Customer service
- Basic math
- Sanitation
- Store discount
- Flexible schedule
Quick apply
Bar & Wait Staff
Good Time Charly's —Windsor, ON
- $20.00–$28.49 an hour
- Part-time
- Serving
- Bar
- Customer service
Quick apply
Busser/Food Runner
Moonlight Lounge & Bar —Windsor, ON
- Part-time
- Bar
- In-person
- Restaurant
Quick apply
7d
Front of House (FOH) & Back of House (BOH) Team Member
Smoke's Poutinerie Windsor —Windsor, ON
- Part-time
- Serving
- Hospitality
- Customer service
Quick apply
server
Ariius Nightclub —Windsor, ON
- Up to $17.60 an hour
- Part-time
- Serving
- Bar
- Customer service
- Flexible schedule
Quick apply
Guest Service Server
East Side Mario's —Windsor, ON
- $17.60 an hour
- Part-time
- Communication skills
Quick apply
Sandwich Artist
Subway - 30157-0 —Windsor, ON
- Part-time
- Serving
- No experience needed
- No university degree
Quick apply
Server
Scaddabush Italian Kitchen & Bar —Windsor, ON
- $17.60 an hour
- 8 hour shift
- Serving
- English
- High school diploma or GED
- Disability insurance
- Dental care
Quick apply
Team Member - Ontario Only
KFC Canada - Soul Foods Group —Windsor, ON
- $17.60 an hour
- Full-time
- Recruiting
- Restaurant
Quick apply
Crew Member
Simon's Prime Hamburger —Tecumseh, ON
- $17.60–$33.40 an hour
- Part-time
- Customer service
- Basic math
- English
Quick apply
13d
Day Host
East Side Mario's —Windsor, ON
- $17.60 an hour
- Part-time
- Organizational skills
- Communication skills
Quick apply
Server
The Windsor Club —Windsor, ON
- $17.20–$20.00 an hour
- Temporary
- Serving
- Hospitality
- Bar
Quick apply
Food & Beverage Service Associate
INDIA47 Restaurant & Bar —Tecumseh, ON
- $17.85–$18.20 an hour
- Part-time
- Serving
- Customer service
- Food service experience
- Store discount
- Flexible schedule
Quick apply
Team Member
KFC Canada - Soul Foods Group —Windsor, ON
- Part-time
- Recruiting
- Restaurant
Quick apply
Sandwich Artist ®
Subway - 4349-0 —Windsor, ON
- Part-time
- Serving
- No experience needed
- No university degree
Quick apply
10d

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GENERAL MANAGER, RESTAURANT OPERATIONS

CHAINSMOKER URBAN BARBECUE
Windsor, ON

Quick apply

Job details

Full-time
21 hours ago

Benefits

Paid time off

Skills

Sales
Sales analysis
Recruiting
Interviewing

Full job description

Seeking an experienced Restaurant General Manager with a proven record of successfully operating a high-volume restaurant. This position is intended for an individual who has personally managed every aspect of a restaurant's daily operations and financial performance. Applicants must possess direct, hands-on experience in the responsibilities outlined below.

The successful candidate must have demonstrated experience in:

Reviewing the previous day's sales, labour percentage, food cost performance and key operating results before the commencement of each business day.
Preparing daily operational action plans based upon sales performance, staffing requirements, operational deficiencies and business priorities.
Preparing, monitoring and adjusting daily labour deployment to maintain established labour cost objectives while meeting customer demand.
Preparing weekly employee schedules based upon projected sales, business trends and labour budgets.
Reviewing employee attendance, punctuality, productivity and overall work performance on a daily basis.
Recruiting, interviewing, hiring, training, coaching, evaluating and, where necessary, disciplining and terminating employees.
Reviewing inventory levels daily and preparing accurate purchasing orders to ensure uninterrupted operations while avoiding excessive inventory.
Monitoring inventory movement, product usage, food waste, portion control and production yields to maintain established food cost targets.
Conducting and reconciling weekly and monthly inventory counts and investigating inventory variances.
Reviewing daily cash reports, point-of-sale reports, cash reconciliation, voids, discounts, refunds and deposit accuracy.
Completing daily opening, operating and closing management inspections to ensure operational readiness and identify deficiencies requiring immediate corrective action.
Monitoring daily sales trends, average guest cheque, menu mix and promotional performance while identifying opportunities to increase sales and profitability.
Reviewing Google Reviews, guest feedback and customer complaints each day, implementing corrective action and ensuring timely follow-up where appropriate.
Identifying operational deficiencies before they become customer complaints and implementing immediate corrective measures.
Preparing written action plans, assigning responsibilities, establishing completion dates and following through until each task has been successfully completed.
Preparing, reviewing and interpreting restaurant operating reports and utilizing those reports to improve operational performance and profitability.
Managing the business through planning, analysis, measurement and accountability rather than reacting to problems after they occur.

This position is intended for a professional restaurant operator who understands that successful restaurant management extends well beyond supervising employees. It requires disciplined planning, financial analysis, operational control, inventory management, labour management, coaching, problem solving and continuous follow-through.

Applicants whose management experience has been limited primarily to shift supervision, assistant management or customer service roles, and who have not personally performed the above responsibilities, are respectfully requested not to apply.

Pay: $24.00-$28.00 per hour

Benefits:

Paid time off

Work Location: In person

Quick apply

Refine Your Search

food & beverage jobs in windsor, on

GENERAL MANAGER, RESTAURANT OPERATIONS

Night Time/Early Morning Bread Baker

Food and Beverage Server

Barista

Food and Beverage Server

Sales Associate

Crew Member - Part Time

Snack Bar Attendant

Waiter / Waitress

Breakfast Attendant

Crew Member (Lakeshore DT location)

Bar & Wait Staff

Busser/Food Runner

Front of House (FOH) & Back of House (BOH) Team Member

server

Guest Service Server

Sandwich Artist

Server

Team Member - Ontario Only

Crew Member

Day Host

Server

Food & Beverage Service Associate

Team Member

Sandwich Artist ®

I want to receive the latest job alerts for food & beverage in windsor, on

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