winnipeg, mb cook/dishwasher Jobs – 18 Openings This Week

Kitchen Manager/Head Chef
Confidential —Winnipeg, MB
- $40,448.67–$75,000.00 a year
- Weekends as needed
- Inventory management
- ServSafe
- Cooking
- Relocation assistance
- Dental care
Quick apply
5d
Dishwasher/Cleaner
The Forge Bagel Co. —Winnipeg, MB
- $16.00–$16.50 an hour
- Part-time
- Organizational skills
- In-person
Quick apply
2h
Dishwasher/Kitchen Helper
Sushi Kuni. —Winnipeg, MB
- From $16 an hour
- Part-time
- Serving
- Cooking
- Food service
Quick apply
11d
Dishwasher
Smitty’s Restaurant and Lounge —Winnipeg, MB
- Weekends as needed
Quick apply
Dishwasher
Pur and Simple - Seasons of Tuxedo —Winnipeg, MB
- $16 an hour
- Part-time
- Restaurant
Dishwasher/Utility
Red Lobster —Winnipeg, MB
- Part-time
- Restaurant
- Restaurant experience
- Disability insurance
- Dental care
PT 2nd Cook
Manitoba Liquor and Lotteries —Winnipeg, MB
- $17.65–$18.89 an hour
- Part-time
- Hybrid work
- Bilingual
- Cooking
- English
- Dental care
- Tuition reimbursement
3d
Prep Cook
Moxies —Winnipeg, MB
- $13.50–$16.00 an hour
- 12 hour shift
- High school diploma or GED
- In-person
- Leadership
- Flexible schedule
Quick apply
Host
Pur and Simple - Seasons of Tuxedo —Winnipeg, MB
- $16 an hour
- Part-time
- Restaurant
Line Cook
Moxies —Winnipeg, MB
- $15.00–$16.50 an hour
- 12 hour shift
- High school diploma or GED
- In-person
- Leadership
Quick apply
Cook/Server
Sushi Kuni. —Winnipeg, MB
- $16 an hour
- Part-time
- Serving
- Customer service
- Basic math
Quick apply
Part Time Line Cook
Kinton Ramen Winnipeg —Winnipeg, MB
- $20–$23 an hour
- 8 hour shift
- Cooking
- English
- In-person
- Flexible schedule
Quick apply
Fast Food Preparer
Meester Mike's —Winnipeg, MB
- $17.60 an hour
- Full-time
- Food service
- In-person
- Restaurant experience
Quick apply
10d

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Dishwasher/Prep Cook
Lowville Bistro —Burlington, ON
Wash, sanitize, and organize dishes, utensils, and kitchen equipment to uphold hygiene standards. Knowledge of food safety standards and proper hygiene…
$17.20–$24.25 an hour
Quick apply
Senior Cook/Dishwasher
THE KINGS LANDING BAR AND GRILL —Stouffville, ON
The Cook also provides leadership and guidance to other kitchen staff, assisting with training, oversight, and ensuring that production targets are met.
$18–$22 an hour
Quick apply

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Kitchen Manager/Head Chef

Confidential
Winnipeg, MB

Quick apply

Job details

Full-time
5 days ago

Benefits

Casual dress
Relocation assistance
Dental care
Paid time off
Discounted or free food
Vision care
On-site parking

Skills

Inventory management
ServSafe
Cooking
Leadership
Kitchen experience

Full job description

We are a branded full service mid-size Hotel in Manitoba

We are looking for an experienced, organized, and passionate Kitchen Manager to lead our Back-of-House (BOH) team. In this role, you will be the heartbeat of our kitchen—ensuring culinary excellence, maintaining strict food safety standards, and managing day-to-day kitchen operations.

The ideal candidate is a natural leader who can keep their cool during a busy rush, optimize food costs, and mentor a talented team of lines cooks, preps, and dishwashers.

Key Responsibilities

● Team Leadership: Hire, train, schedule, and manage all BOH staff. Foster a positive, respectful, and collaborative kitchen culture.

● Operations & Quality Control: Oversee daily food preparation and execution, ensuring every dish meets our standards for taste, presentation, and consistency.

● Financial Management: Manage inventory, order supplies, and control food and labor costs to meet budget targets.

● Health & Safety: Maintain impeccable cleanliness and organization in the kitchen. Ensure full compliance with all local health, safety, and sanitation regulations.

● Menu Collaboration: Work closely with the [Head Chef/General Manager] to implement new menu items, daily specials, and recipe standardization.

Qualifications & Skills

● Experience: 2+ years of experience as a Kitchen Manager, Sous Chef, or Kitchen Supervisor in a high-volume restaurant.

● Leadership: Proven ability to lead, motivate, and develop a diverse team.

● Technical Skills: Strong culinary skills with a deep understanding of inventory management, food costing, and labor scheduling.

● Certifications: Food Safety Manager certification (e.g., ServSafe) is highly preferred.

● Physical Stamina: Ability to stand for long periods, lift up to 50 lbs, and work in a hot, fast-paced kitchen environment.

● Flexibility: Availability to work a flexible schedule, including nights, weekends, and holidays.

What We Offer (Benefits & Perks)

● Competitive salary with [monthly/quarterly] bonus potential

● Health, dental, and vision insurance options

● Paid time off (PTO)

● Free shift meals and employee discounts

● Clear opportunities for professional growth and career advancement

Pay: $40,448.67-$75,000.00 per year

Benefits:

Casual dress
Dental care
Discounted or free food
On-site parking
Relocation assistance

Work Location: In person

Quick apply

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cook/dishwasher jobs in winnipeg, mb

Kitchen Manager/Head Chef

Dishwasher/Cleaner

Dishwasher/Kitchen Helper

Dishwasher

Dishwasher

Dishwasher/Utility

PT 2nd Cook

Prep Cook

Host

Line Cook

Cook/Server

Part Time Line Cook

Fast Food Preparer

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