wolfville, ns food service Jobs – 94 Openings This Week

Line Cook
Old Orchard Inn —Wolfville Ridge, NS
- $18–$19 an hour
- Full-time
- Cooking
- English
- Hotel
- Disability insurance
- Dental care
Quick apply
Kitchen Helper
HUMAN FORCE GROUP —Nova Scotia
- $18 an hour
- Part-time
- Customer service
- Cooking
- In-person
Quick apply
4d
HHS - Math 12; Service Trades 10; Tech Ed 9; Math Ess 10,11,12; Food Prep Service 10; Food Tech 10
Nova Scotia School Boards (NSSB) —Wolfville, NS
- High school diploma or GED
4h
Food Service Worker
Nova Scotia Health Authority (NSHA) —Kentville, NS
- $20.74–$21.55 an hour
- Full-time
- Customer service
- Basic math
- English
- Disability insurance
- Dental care
19h
Wait Staff
Longfellow Restaurant —Wolfville, NS
- $16.75–$18.00 an hour
- Temporary
- Serving
- Customer service
- English
- Store discount
Quick apply
10d
Production worker - food and beverage processing
Apple Valley Foods Inc —Kentville, NS
- $20.25 an hour
- Overtime
- English
- Bakery
- Dental care
- Life insurance
1st Cook
The Evangeline - Longfellow —Wolfville, NS
- $20–$30 an hour
- Part-time
- Serving
- Cooking
- Food service
Quick apply
10d
Sandwich Artist
Subway - 19457-0 —Wolfville, NS
- Part-time
- Serving
- No experience needed
- No university degree
Quick apply
Food Service Worker Part Time
Compass Group Canada Ltd —Wolfville, NS
- $16.75 an hour
- Part-time
- English
- Hotel
- Cashiering
Quick apply
Team Member
Popeyes | Keel Brands Limited —New Minas, NS
- Full-time
- Restaurant
- Communication skills
- Flexible schedule
Quick apply
line cook
Joe's Food Emporium —Wolfville, NS
- $19 an hour
- Weekends as needed
- English
- High school diploma or GED
- Restaurant
- Flexible schedule
cashier
TJ's Convenience Store LTD —Kentville, NS
- $17.50 an hour
- Full-time
- English
- Hotel
- High school diploma or GED
waiter/waitress - food and beverage services
Double Dragon Restaurant —New Minas, NS
- $16.75 an hour
- Weekends as needed
- English
11d
chef
Jeju Restaurant —Wolfville, NS
- $30 an hour
- Part-time
- English
- High school diploma or GED
Party & Event Host
Michaels Stores —New Minas, NS
- Part-time
- Customer service
- Working with children
- Organizational skills
- Dental care
- Tuition reimbursement
Deli Clerk Part Time Evening
Atlantic Superstore —New Minas, NS
- $16.75–$21.95 an hour
- Part-time
- No experience needed
1d
food counter attendant
New Minas Pizza Hut —New Minas, NS
- $16.75 an hour
- Overtime
- English
Dishwasher
Double Dragon Restaurant —New Minas, NS
- From $16.75 an hour
- Part-time
- Hospitality
- Sanitation
- In-person
Quick apply
8d
Server
Double Dragon Restaurant —New Minas, NS
- From $16.75 an hour
- Part-time
- Sanitation
- English
- In-person
Quick apply
8d
kitchen helper
Double Dragon Restaurant —New Minas, NS
- $16.75 an hour
- Full-time
- English
- High school diploma or GED
- No university degree
- Paid time off
Baker Part Time Evening
Atlantic Superstore —New Minas, NS
- $16.75–$21.95 an hour
- Part-time
- Customer service
- No experience needed
12d
Part Time Bartender/Server
Dooly's New Minas —New Minas, NS
- From $16.75 an hour
- Weekends as needed
- Customer service
- No experience needed
- Math
Quick apply
5d
Food Service Assistant Manager
Burgeo Sands Inc —Kentville, NS
- $17.34–$25.00 an hour
- Full-time
- Supervising experience
- Bachelor's
- In-person
Quick apply
14d
Job Title: Dietitian - Nutrition & Food Services - Various Locations Available in Nova Scotia
Nova Scotia Health Authority —Nova Scotia
- $37.27–$51.62 an hour
- Full-time
- Bachelor's
- In-person
- Wellness program
- Disability insurance
Short Order Cook-Michelin Waterville (79685003)
Sodexo Canada Ltd —Greenwich, NS
- From $17 an hour
- Weekends as needed
- Sanitation
- Cooking
- Hotel
Quick apply
13d

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Line Cook

Old Orchard Inn
Wolfville Ridge, NS

Quick apply

Job details

Full-time

Benefits

Extended health care
Disability insurance
Dental care
Employee assistance program
Vision care
Life insurance

Skills

Food handling
Cooking
English
Meal preparation
Food service
Food preparation
Restaurant experience
Kitchen experience

Full job description

Responsible to: Executive Chef

SCOPE AND GENERAL PURPOSE

Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.

MAIN DUTIES

1. Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers.

2. Start food items that are prepared ahead of time, making sure not to over prepare estimated needs.

3. Date all food containers and rotate as per hotel standards, making sure that all perishables are kept at proper temperatures.

4. Check pars for shift use, determine necessary preparation, freezer pull and line set up. Note any out-of stock items or possible shortages. Assist in keeping buffet stocked.

5. Return all food items not used on next shift to designated storage areas, being sure to cover/date all perishables.

6. Assist in setting up plans and actions to correct any food cost problems, control food waste, loss and usage per hotel standards.

7. Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill.

8. Ensure rotation of stock and the storage of all food items in accordance with health & safety regulations and company policy.

9. Assist as requested with the receiving/putting away of food items.

10. Carry out opening and closing duties applicable to the position and be competent in the completion of all duties within the shift.

11. Ensure all kitchen equipment/surfaces including knives are used/cleaned correctly and defective equipment being immediately reported as per property policy.

12. Assist with kitchen steward/wash up duties as delegated to maintain the smooth and efficient running of the kitchen.

13. Be competent in the safe and efficient use of equipment in line with laid down procedure.

14. Comply with attendance rules and be available to work on a regular basis.

15. Perform any other job related duties as assigned

REQUIRED SKILLS AND ABILITIES:

Must have the ability to communicate in English. Self-starting personality with an even disposition. Maintain a professional appearance and manner at all times. Can communicate well with guests. Must be willing to “pitch-in” and help co- workers with their job duties and be a team player. Finger/hand dexterity in order to operate food machinery. Ability to grasp, lift and/or carry, or otherwise, move goods weighing a maximum of 50 lbs. on a continuous schedule.

GENERAL STAFF RESPONSIBILITIES

1. To adhere to all matters relating to hygiene, health, safety and emergency procedures as laid down by law and by company policy.

2. To carry out any reasonable request.

3. To provide exceptional customer service with positive addressing of guest concerns/complaints in line with company policy.

4. To work and communicate in a professional and ethical manner with colleagues assisting where necessary to achieve standards required by company policy.

5. To be committed to achievement of the company, property and department Mission Statements.

6. To be a “sales person” by active promotion of property facilities and company/property specific promotions in order to contribute to overall profitability.

7. To assist with team member orientation/training within the department as required by company policy.

8. To maintain standards of punctuality, uniform /dress code as appropriate to position and personal hygiene as required by property and company policy.

9. To be aware of and comply with company and house rules.

10. To contribute to energy conservation and ensure safe usage/storage of all materials/equipment/chemicals as per manufacturers’ instructions.

11. To attend meetings as requested and to recognize the importance of contributing new ideas and initiative to the overall success of the operation.

12. To assist with cleaning duties in order to maintain a clean and well-organized work area in line with property policy.

13. To adhere to the Property Crisis Communication Plan to ensurethat inquiries from the media are responded to by the nominated spokesperson in line with company policy.

14. To contribute to the security of the building, company assets and guest/co-worker safety with full adherence to security procedures with proper handling of keys/cash as appropriate to the position following procedures laid down by company policy.

Job Type: Full-time

Pay: $18.00-$19.00 per hour

Benefits:

Dental care
Disability insurance
Employee assistance program
Extended health care
Life insurance
Vision care

Ability to commute/relocate:

Wolfville Ridge, NS: reliably commute or plan to relocate before starting work (required)

Work Location: In person

Quick apply

Refine Your Search

food service jobs in wolfville, ns

Line Cook

Kitchen Helper

HHS - Math 12; Service Trades 10; Tech Ed 9; Math Ess 10,11,12; Food Prep Service 10; Food Tech 10

Food Service Worker

Wait Staff

Production worker - food and beverage processing

1st Cook

Sandwich Artist

Food Service Worker Part Time

Team Member

line cook

cashier

waiter/waitress - food and beverage services

chef

Party & Event Host

Deli Clerk Part Time Evening

food counter attendant

Dishwasher

Server

kitchen helper

Baker Part Time Evening

Part Time Bartender/Server

Food Service Assistant Manager

Job Title: Dietitian - Nutrition & Food Services - Various Locations Available in Nova Scotia

Short Order Cook-Michelin Waterville (79685003)

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