woodbridge, ontario line cook Jobs – 687 Openings This Week

Garde Manger Cook
The National Golf Club of Canada —Woodbridge, ON
- $21–$24 an hour
- Weekends as needed
- Management
- Cooking
- English
- Flexible schedule
Quick apply
Line Cook
Perla Oyster Bar & Grill —Woodbridge, ON
- $19–$23 an hour
- Full-time
- Serving
- Cooking
- Presentation skills
Quick apply
12d
Line Cook
Moxies —Vaughan, ON
- $17.20–$20.00 an hour
- 12 hour shift
- High school diploma or GED
- In-person
- Leadership
- Flexible schedule
Quick apply
Line Cook
Chop Steakhouse & Bar —Vaughan, ON
- Part-time
- In-person
- Leadership
- Restaurant experience
- Flexible schedule
Quick apply
Line Cook/Prep Cook
Desserts plus —Woodbridge, ON
- $20–$25 an hour
- Part-time
- Cooking
- English
- Restaurant experience
- Flexible schedule
Quick apply
13d
Grill Cook
Osmow's Shawarma —Vaughan, ON
- From $17.60 an hour
- Part-time
- Cooking
- English
- Restaurant experience
Quick apply
4d
Line Cook
Giro D'Italia Ristorante —Concord, ON
- $20.50–$25.00 an hour
- Part-time
- Cooking
- English
- High school diploma or GED
- Store discount
- Flexible schedule
Quick apply
1d
Prep Cook/Line Cook
Kelseys Original Roadhouse —Maple, ON
- $42,500 a year
- Part-time
- Customer service
- Cooking
- English
- Store discount
- Flexible schedule
Quick apply
Line Cook
Bready —Concord, ON
- $17.60–$25.00 an hour
- Weekends as needed
- In-person
- Restaurant experience
- Communication skills
- Store discount
- Paid time off
Quick apply
Line Cook
Yokai Izakaya —Vaughan, ON
- $19–$21 an hour
- Part-time
- Cooking
- Organizational skills
- In-person
- Store discount
- Flexible schedule
Quick apply
First Cook
Eagles Nest Golf Club —Maple, ON
- $18–$23 an hour
- Temporary
- Cooking
- High school diploma or GED
- Food service
- Store discount
Quick apply
2d
Line Cook
Amici Trattoria —Pickering, ON
- $20–$22 an hour
- Part-time
- Cooking
- English
- In-person
- Flexible schedule
Quick apply
Line Cook
Alliance Employment Group —Vaughan, ON
- $17.60 an hour
- Part-time
- Cooking
- English
- High school diploma or GED
Quick apply
7d
Line Cook / Prep Cook - JOEY Sherway Gardens
JOEY Restaurant Group —Toronto, ON
- $18–$23 an hour
Quick apply
Line Cook/Prep Cook
Cento 40 —Vaughan, ON
- $17.95–$30.00 an hour
- Full-time
- Cooking
- English
- Organizational skills
- COVID-19 protective measures
Quick apply
4d
Line Cook
The Food Dudes Inc. —Toronto, ON
- $21–$25 an hour
- Temporary
- Cooking
- English
- Food service
- Flexible schedule
Quick apply
Line Cook
Talent Employment —Greater Toronto Area, ON
- $19–$22 an hour
- Temporary
- Sanitation
- Organizational skills
- Restaurant
8d
Cashier / Line Cook
McDonald's —Woodbridge, ON
- $16.60 an hour
- Night shift
- No experience needed
- Food service
- Flexible schedule
LINE COOK AND PREP COOK NEEDED
Moxies —Toronto, ON
- Part-time
- Restaurant experience
- Communication skills
- Time management
Quick apply
Line Cook
The Doctors House —Kleinburg, ON
- $22–$25 an hour
- Part-time
- English
- In-person
- Restaurant
Quick apply
14d
Line Cook
XXI Chophouse —Kleinburg, ON
- $21–$25 an hour
- Full-time
- Customer service
- Cooking
- English
Quick apply
10d
Breakfast line cook
Peter G’s Bar and Grill —Toronto, ON
- $20.00–$26.44 a year
- Part-time
- Serving
- Cooking
- Food service
Quick apply
5h
Line Cook
State & Main Kitchen & Bar —Vaughan, ON
- $16–$20 an hour
- 8 hour shift
- Bar
- Cooking
- Restaurant experience
- Flexible schedule
Quick apply
line cook
Ferro bar cafe —Toronto, ON
- $36 an hour
- Overtime
- English
- High school diploma or GED
- Flexible schedule
Line Cook
RH —Toronto, ON
- $20–$25 an hour
- Weekends as needed
- Hospitality
- Cooking
- Restaurant experience
Quick apply

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Garde Manger Cook

The National Golf Club of Canada
Woodbridge, ON

Quick apply

Job details

Full-time

Benefits

Discounted or free food
Flexible schedule
On-site parking

Skills

Management
FoodSafe
Food Handler Certification
Cooking
English
High school diploma or GED
Food service
Restaurant experience
Communication skills

Full job description

Summary of the Position

Under the direction of the Chef de Cuisine, the Garde Manger Cook is responsible, but not limited to preparing food items in accordance with production requirements and quality standards. They are also be accountable for food coordination, presentation and food portioning. As part of the culinary team you are expected to work in a safe and sanitary manner at all times. They will also be responsible for a small team to help coordinate events and tournament offerings.

Job Responsibilities:

· Prepare food of consistent quality, following recipes and production and portion standards

· Assists is directing and correcting the presentation and portioning of food for the station

· Make food items that are prepared ahead of time, making sure not to prepare more than estimated needs

· Date all food containers, making sure that all perishables are kept at proper temperatures

· Check pars for shift use, determine necessary preparation, freezer pull, and line set up, noting any out-of-stock items or possible shortages

· Return all food items not used on next shift to designated storage areas, being sure to cover and date all perishables

· Maintain the cleanliness of the kitchen

Must Have:

· High School Diploma or equivalent

· Minimum 1 year of food service or related work

· Minimal hearing necessary to hear equipment, timers, etc.

· Moderate vision required to check quality and portions of food

· Strong communication skills, with a good working knowledge of written and spoken English

· Reliable transportation; we are not located on a transit route

· Ability to work a variety of shifts; days, evenings, weekends and holidays

Nice to Have:

· Experience in a private owned member golf club

Why work for the National?

· Competitive Wages

· Free Parking

· Golf Privileges

· Annual Holiday Party

· Seasonal Bonus

· Paid Training

· Fun Staff Events

The National Golf Club of Canada welcomes and encourages applications from people with disabilities. Accommodations are available, on request, through all aspects of the recruitment and selection process.

Job Type: Full-time

Pay: $21.00-$24.00 per hour

Benefits:

Discounted or free food
Flexible schedule
On-site parking

Experience:

Culinary: 3 years (required)
cooking: 3 years (required)

Licence/Certification:

Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Quick apply

Refine Your Search

line cook jobs in woodbridge, ontario

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