cook (casual) Jobs

3rd Cook-GCT PT
Great Canadian Entertainment —Etobicoke, ON
- $20.25–$25.31 an hour
- Part-time
- Bilingual
- Microsoft Excel
- English
9d
Cook (Casual)
Coast Tsawwassen Inn —Delta, BC
- $19.90–$21.50 an hour
- Part-time
- Customer service
- English
- Hotel
- Flexible schedule
9d
Cook
Canadian Armed Forces —Saguenay, QC
- $4,337–$6,413 a month
- Part-time
- Restaurant
- Dental care
- Paid time off
Casual First or Second Cook - Halifax Campus
Northwoodcare Incorporated —Halifax, NS
- $24.96–$26.97 an hour
- Cooking
- High school diploma or GED
- Food service
Quick apply
1h
Now Hiring - Dishwashers & Prep Cook
Firkin Hospitality —Toronto, ON
- From $18 an hour
- Part-time
- Customer service
- English
- Organizational skills
- Flexible schedule
Quick apply
Cook
Canadian Armed Forces —Calgary, AB
- $4,337–$6,413 a month
- Part-time
- Restaurant
- Dental care
- Paid time off
Cook
Canadian Armed Forces —Edmonton, AB
- $4,337–$6,413 a month
- Part-time
- Restaurant
- Dental care
- Paid time off
Cook
Canadian Armed Forces —Winnipeg, MB
- $4,337–$6,413 a month
- Part-time
- Restaurant
- Dental care
- Paid time off
Cook - Nutritional Services
CAMH —Toronto, ON
- $36.81–$38.48 an hour
- Part-time
- Communication skills
3d
Cook I
Alberta Health Services —Edmonton, AB
- $26.56–$29.21 an hour
- Part-time
- Customer service
- Cooking
- Hotel
6d
Cook, Casual
Mission Community Services Society —Mission, BC
- $25.55–$29.26 an hour
- Cooking
- Microsoft Office
- High school diploma or GED
Dishwasher/Prep Cook
POPEYES Louisiana kitchen —Scarborough, ON
- From $17.60 an hour
- Part-time
- Cooking
- Food service
- In-person
- Store discount
- Profit sharing
Quick apply
2d
Cook
Humber River Health —Greater Toronto Area, ON
- $28.09–$29.84 an hour
- Part-time
- Heavy lifting
- Cooking
- High school diploma or GED
Cook Level I (Casual)
Optima Living —Surrey, BC
- $28.93 an hour
- CPR Certification
- Cooking
- First Aid Certification
12d
Kitchen Cook - Casual
The Salvation Army —Maple Ridge, BC
- $21.28–$31.92 an hour
- Part-time
- Heavy lifting
- Cooking
- High school diploma or GED
C135 - Cook - (Casual)
Phoenix Society —Chilliwack, BC
- $27.17–$28.97 an hour
- On call
- CPR Certification
- Cooking
- English
Breakfast Cook
Creme Cafe —Halifax, NS
- $17–$20 an hour
- Part-time
- Customer service
- Cooking
- Restaurant
- Store discount
- Flexible schedule
Quick apply
2d
Hospitality Support Cook - Saskatoon Campus (Casual 2026-27)
Saskatchewan Polytechnic —Saskatoon, SK
- $23.06–$27.58 an hour
- Nights as needed
- Serving
- Cooking
- High school diploma or GED
Child Care Cook - Casual Pool - Eligibility List
City of Ottawa —Ottawa, ON
- $25.60–$29.95 an hour
- Temporary
- Bilingual
- Inventory control
- Cooking
12d
Cook - Transitional Housing
CCI Ottawa —Ottawa, ON
- $26.08–$27.67 an hour
- Part-time
- English
- High school diploma or GED
- Food service
Quick apply
3d
Head Cook
Yukon Government —Dawson City, YT
- $68,518–$79,255 a year
- Weekends as needed
- Inventory management
- Sanitation
- Cooking
13d
Cook/Kitchen Hand
The Lab by Mill Town Roasters —Fredericton, NB
- $19–$24 an hour
- Part-time
- Hospitality
- Customer service
- Cooking
- Store discount
Quick apply
6d
Child Care Cook (Casual)
City of Thunder Bay —Thunder Bay, ON
- $24.42–$29.84 an hour
- Cooking
- High school diploma or GED
- First Aid Certification
Cook/Cashier - cuisinier/caissier(e)
pizza pizza —Saint-Laurent, QC
- Part-time
- Customer service
- Cashiering
- Food service
- Flexible schedule
Quick apply
Cook - Casual
ASK Wellness Society —Kamloops, BC
- $24.43–$28.04 an hour
- Part-time
- Cooking
- First Aid Certification
- Dental care
- Vision care

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3rd Cook-GCT PT

Great Canadian Entertainment
Etobicoke, ON

Apply Now

Job details

Part-time
9 days ago

Skills

Bilingual
French
Food handling
Microsoft Excel
Food Handler Certification
English
High school diploma or GED
Food safety
Communication skills

Full job description

Position Summary:

After opening and under the general direction of the Chef de Partie, this position will be responsible for assisting the cooks with preparing all menu items with strict adherence to menu specifications for the buffet and restaurant outlets. This role must contribute to a safe and welcoming work environment for all employees and must demonstrate the ability to multi-task in a fast-paced environment. Above all else, this position must lead by example to create Great Experiences and Memories for all guests and colleagues!

Key Responsibilities:

Responsible for preparing all menu items with strict adherence to menu and ingredients specifications.
Ensure a high caliber of food service for guest.
Prepare, setup, stock up and tear down buffet as instructed.
Prepare salads, sandwiches, dressings, sauces, vegetables, fruits and other food items in accordance with specific recipes.
Reheat soups, crock pots and gravy as required.
Work co-operatively with other kitchen personnel to prepare hot and cold appetizers for the buffet and restaurant outlets.
Assist Cook 1 and Cook 2 with preparing meat, seafood and raw food items in accordance with established recipes and food safety standards.
Assist in preparing food items for catering and special events.
Comply with food safety regulations and ensure all temperature logs are completed accurately.
Control food waste and spoilage.
Responsible for restocking items as required.
Clean and sanitize workstation before and after food preparation.
Inspect work area daily and report any hazards and/or defective equipment to the Chef de Partie immediately.
Comply with all health and safety requirements including the use of personal protective equipment (PPE) as required.
Report all injuries, accidents and unusual conditions to the Chef de Partie immediately.
Perform other duties as required by management.

Education and Qualification Requirements:

High School Diploma or a minimum of one (1) year related work experience.
Completion of Safe Food Handling course or Safe Food Handler Certificate.
Strong knife handling skills.
Ability to multi-task and excel in a fast-paced environment.
Strong organizational, interpersonal and communication skills.
Strong knowledge of food safety requirements.
Ability to perform tasks effectively and safely within prescribed time limits.
Maintain a positive working relationship with fellow employees and management as part of a team.
Ability to successfully pass criminal record check.
Bilingual (English/French) is an asset but not required

Work Environment Considerations

Fast paced with multiple priorities, deadlines and deliverables, exposure to some distress and noise.
This role requires bending, reaching, twisting, pushing, pulling, standing for extended period of time, lifting up to 45 lbs.
This role requires a flexible schedule that adapts to the business needs of a 24-hour operation; will have non-traditional work hours including evening and weekend shifts

Job Type: Part-time

Pay: $20.25-$25.31 per hour

Work Location: In person

Apply Now

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