Cook ii Jobs

Deckhand - End of Season
Bluenose II —Lunenburg, NS
- $775 a week
- Seasonal
- Customer service
- No experience needed
- First Aid Certification
Quick apply
Line Cook/Prep Cook
Wellings of Calgary —Calgary, AB
- $23–$24 an hour
- Cooking
- Food service experience
- In-person
Quick apply
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Marriott International, Inc —Moncton, NB
- Part-time
- Hotel
- High school diploma or GED
- Supervising experience
Food Prep Worker II - Cook
Aramark —Radisson, QC
- $26.19–$27.19 an hour
- Overtime
- Customer service
- No university degree
- Food service experience
- Dental care
- Life insurance
Cook II
Nova Scotia Health Authority (NSHA) —Parrsboro, NS
- $23.25–$25.84 an hour
- Weekends as needed
- High school diploma or GED
- Communication skills
Cook II - Certified
Prairie Mountain Health —Virden, MB
- Part-time
- Cooking
- High school diploma or GED
- Food service experience
4d
Cook 2
Sonesta —Toronto, ON
- $20.85–$23.17 an hour
- Full-time
- Hotel
- Disability insurance
- Dental care
Cook II - Breakfast (Winter 2026-2027)
Mike Wiegele Helicopter Skiing —Blue River, BC
- $23.50 an hour
- Weekends as needed
- Employee assistance program
Cook II - Term
Regional Recreation Corporation of Wood Buffalo —Fort McMurray, AB
- $25.50 an hour
- Temporary
- Hotel
- High school diploma or GED
- Organizational skills
- Employee assistance program
Quick apply
Cook II
The Element by Westin Calgary Downtown —Calgary, AB
- Weekends as needed
- Bar
- Cooking
- Restaurant experience
Quick apply
4d
Cook II (Certified)
Actionmarguerite —Winnipeg, MB
- Bilingual
- Sanitation
- English
Pastry Cook II
Marriott International, Inc —Kelowna, BC
- $26.22 an hour
- Full-time
- Hotel
- High school diploma or GED
- Supervising experience
Cook II (4 months' contract)
Toronto Cricket Skating and Curling Club —Toronto, ON
- $20.92 an hour
- Contract
- Heavy lifting
- Cooking
- Hotel
d|bar Commis II
Four Seasons —Toronto, ON
- $21.09–$23.44 an hour
- Weekends as needed
- Bar
- Heavy lifting
- Cooking
- Dental care
- Tuition reimbursement
Cook I (part time)
Toronto Cricket Skating and Curling Club —Toronto, ON
- $23.23 an hour
- Part-time
- Cooking
- Hotel
- Hotel experience
Cook
Interior Health Authority —Oliver, BC
- $29.72 an hour
Cook II - Hard Rock Cafe
067 Hard Rock Ottawa Racetrack Emp Svc In —Ottawa, ON
- $21 an hour
- Full-time
- Sanitation
- Cooking
- English
Quick apply
3d
Cook I (Pastry) - part time
Toronto Cricket Skating and Curling Club —Toronto, ON
- $23.23 an hour
- Weekends as needed
- Cooking
- Hotel
- Hotel experience
Casual Cook 1 1
Golden Links Lodge Personal Care Home —Winnipeg, MB
- Cooking
- English
- High school diploma or GED
Cook II - Casual
Marriott International, Inc —Kelowna, BC
- $26.22 an hour
- Part-time
- Hotel
- High school diploma or GED
- Supervising experience
- Paid time off
8d
Cook I
The Element by Westin Calgary Downtown —Calgary, AB
- Weekends as needed
- Bar
- Cooking
- Restaurant experience
Quick apply
4d
Cook (Part Time)
Cooksville Care Centre —Mississauga, ON
- $26.04 an hour
- Writing skills
- Cooking
- High school diploma or GED
- Employee assistance program
Quick apply
PT 2nd Cook
Manitoba Liquor and Lotteries —Winnipeg, MB
- $17.65–$18.89 an hour
- Part-time
- Hybrid work
- Bilingual
- Cooking
- English
- Dental care
- Tuition reimbursement
2d
Culinary Supervisor, Real Sports Bar and Grill
Maple Leaf Sports & Entertainment Partnership —Toronto, ON
- $26 an hour
- Weekends as needed
- Bar
- Communication skills
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Food Service Worker II, Retail Food Services, C&W (Casual)
PHSA —Vancouver, BC
- $25.82 an hour
- Rotating shift
- Recruiting
2d

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Deckhand - End of Season

Bluenose II
Lunenburg, NS

Quick apply

Job details

Seasonal | Full-time

Skills

DEP
Customer service
No experience needed
First Aid Certification
Rigging
Mechanical knowledge

Full job description

Are you looking for a meaningful and adventurous job? Bluenose II is looking for Deckhands for the end of the 2026 season who are hardworking and have great people skills — no previous sailing experience required!

Description

The Deckhand's responsibilities include ship maintenance, steering and sail handling, standing watch, cleaning, and interacting with ship’s visitors and passengers.

Bluenose II is a Canadian icon and Nova Scotia’s sailing ambassador. The ship travels around the Maritime provinces promoting the history of the Atlantic fishery and acting as a tourist destination to the ports she visits.

The season runs from April 1 to October 15. When in port, you will stand deck watches, engage with visitors, clean, and do maintenance as needed. While underway, you will take turns steering the ship, handle sail and keep watch on a 4-hours-on, 8-hours-off schedule. In most ports, the ship sails with passengers on 2-hour cruises twice per day (occasionally three times). You will be required to handle sail, steer, and interact with passengers on harbour cruises.

The sailing season finishes at the end of September and is followed by 2 weeks of down-rigging and winterizing.

To be successful as a Deckhand, you must be able to follow orders and obey all safety regulations. You must be hardworking and able to work long hours on irregular schedules. During the sailing season, most of your time will be spent interpreting the ship to the general public and participating in public harbour sails.

Please note that no sailing experience is required - all necessary safety courses and training will be provided prior to the sailing season.

Requirements

Be 19 to 30 years of age during your first year as a Deckhand
Be a Canadian citizen or permanent resident
Work and live on board continuously starting on or about August 25th through on or about October 15th
Be able to pass a Transport Canada Seafarers Medical
Hold a valid Canadian passport that will not expire within the current year
Must be able to live in close quarters for the season
Be professional, respectful, and able to interact with passengers and crew from all backgrounds

Responsibilities

Perform maintenance on Bluenose II including dealing with paints and other chemicals, heavy lifting, and working in dusty and dirty environments
Sail handling
Steering the ship under direction of officers
Seamanship including knots, bends and splices as required
Assist the Chief Cook as required on a rotational basis
Assist the Chief Engineer as required
Stand watch on a 4-hours-on – 8-hours-off basis at sea and as required in port
Stand night watch on a rotational basis
Participate as required in the ship’s security plan
Participate in and pass specialized training as required under Transport Canada regulations for Bluenose II (Marine Basic First Aid, MED-DVS A2)
Continuously promote Bluenose II and what it stands for as well as promote Lunenburg, Nova Scotia and Canada
Engage with the public and answer any and all questions that visitors may have relating to the Bluenose II
Participate in duties, drills and sail handling on a regular basis
Be prepared to participate in a physically demanding job in various weather conditions

The ideal candidate is:

Interested in working at sea
Interested in working in the tourism industry
Hardworking
Enjoys interacting with the public
Passionate about the history and legacy of Bluenose and Bluenose II
A team player and enjoys working with people from all walks of life
Is okay with working long and irregular hours
Has a taste for adventure and travel

This is a paid position. Room and board are provided on ship during the season.

To apply, submit your application, resume, and cover letter by July 28, 2026, no later than 4:00pm AST. Click here to be directed to the application form.

Job Types: Full-time, Seasonal

Salary: $775.00 per week

For other employment opportunities (retail sales, Bluenose II Company Store), submit your resume to [email protected]

Pay: $775.00 per week

Work Location: In person

Quick apply

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