14 Best cuisinier jobs in Calgary, AB (Hiring Now!)

Garde Manger Cook - Model Milk
Concorde Group —Calgary, AB
Strong English communication skills with ability to establish and develop relationships with team members, partners, and customers.
$17–$19 an hour
17h
Prep-Cook/Chef de Partie
Cassis Bistro —Calgary, AB
We are looking for someone to join our dynamic culinary team. (Min. 3 years experience plus a Culinary Arts Degree) Job Type: Full-time Schedule: * 8 hour…
Pay information not provided
Quick apply
14d
Part-Time Cashier / Line Cook
McDonald's —Calgary, AB
Que vous travailliez dans la cuisine, au service-au-volant ou au comptoir, vous faites partie d’une équipe dynamique qui travaille ensemble pour offrir une…
Pay information not provided
12d
Cuisinier
Chop Steakhouse & Bar —Calgary, AB
Préparer, cuisiner et présenter des aliments pour répondre aux critères des commandes des banquets et du restaurant.
Pay information not provided
Quick apply
Cook (Thai Express Crowfoot Village)
Thai Express —Calgary, AB
Que vous travailliez dans la cuisine, au service au volant ou au comptoir, vous faites partie d'une équipe dynamique qui travaille ensemble pour offrir une…
Pay information not provided
Quick apply
2d
Cuisinier
Denny's Canada —Okotoks, AB
Préparer, cuisiner et présenter des aliments pour répondre aux critères des commandes des banquets et du restaurant.
Pay information not provided
Quick apply
Cuisinier
Moxies —Calgary, AB
Préparer, cuisiner et présenter des aliments pour répondre aux critères des commandes des banquets et du restaurant.
Quick apply
CUISINIERS - PERSONNEL HORAIRE 1
Compass Group —Calgary, AB
Nous sommes présents dans toutes les grandes villes, sur des sites de travail éloignés et ailleurs, faisant des affaires au Canada et dans plus de 50 pays où…
From $21.15 an hour
7d
Chef de Partie
Murrieta's West Coast Bar & Grill —Calgary, AB
Enthusiasm to develop your own skills and knowledge plus those around you. Assisting with the management of food hygiene practices.
$17–$20 an hour
Quick apply
Chef de Partie - National on 17th
Concorde Group —Calgary, AB
Practiced leadership skills in a hospitality environment and demonstrated ability to manage and train a team while positively influencing employee behavior and…
Pay information not provided
2d
Chef de Partie
Wilder Institute/Calgary Zoo —Calgary, AB
They will be required to execute all event orders including hands on preparation of food, delivery, and clean-up. Discounts on food, beverage, and merchandise.
Pay information not provided
5d
Chef de Partie
Pomeroy Lodging LP —Calgary, AB
Cook’s trade certification, which is available in all provinces and territories, or equivalent credentials, training and experience required.
$25.40 an hour
Quick apply
Chef de Partie Pastry
Marriott International, Inc —Calgary, AB
Anticipate and address guests’ service needs. Prepare special meals or substitute items. Assist management in hiring, training, scheduling, evaluating,…
Chef de Cuisine
Autograph Collection/Courtyard by Marriott Hotel —Calgary, AB
Concord Hospitality invests in its associates by providing training and development at all levels, from interns to executive leaders.
$60,000 a year

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Garde Manger Cook - Model Milk

Concorde Group Calgary, AB

Apply Now

Job details

Full-time 17 hours ago

Benefits

Extended health care

Skills

WHMIS Certification
FoodSafe
English
Communication skills

Full job description

ABOUT THE POSITION

Model Milk is looking for experienced Garde Manger Cooks to fill out their team on a part-time or full-time permanent basis. The Garde Manger Cook is responsible for several functions including, but not limited to, producing the highest quality dishes, working efficiently, and mastering cleanliness in their environment. If you enjoy a fast-paced work environment, are flexible, and are looking to learn and thrive, this is the job for you. Availability during the evenings and on the weekends is required.

WHO WE ARE

Built around a series of conversations amongst ourselves, the first thing we did was throw out all checklists, pre-conceptions and rules that govern what a "good" restaurant ought to be. Instead, we focused on things we all love about restaurants and what we loved about this amazing space. During this process we feel like friendships have been forged and a wonderful old space has been given new purpose and a new life. We start by asking ourselves: what do we want to eat today, rather than what do we want to cook today? The former satisfies the belly, the latter only the ego. We created a restaurant where you can experience food that is both classic and original, both innovative and comforting.

WHAT WE OFFER

Hourly Wage: $17.00 - $19.00 an hour
Gratuities
Duty meals
Extended health benefits after 90 days for employees working 28+ hours per week
25% Company-wide food & beverage discount & access to frequent local business discounts/specials

WHAT YOU'LL DO

Accurately execute food orders, ensuring consistent and high-caliber food preparation and presentation, while following the restaurant’s standards, as directed by the Head Chef.
Ensure the highest level of hygiene and food safety is adhered to by all personnel in the preparation and handling of food items.
Ensure that the venue is always maintained at the highest level of cleanliness.
Consistently conduct yourself in a professional and positive manner
Ensure all food products are stored in appropriate containers, labeled, and rotated, to minimize waste, maximize quality, and ensure freshness.
Aid in meeting and exceeding department objectives.
Motivate fellow staff and encourage high self-esteem and efficiency in the workplace.
Respond in a positive, budget-conscious, and timely manner to all internal and external guest requests and complaints, while meeting the restaurant’s standards to exceed the guest’s expectations.
Accurately follow all reporting procedures for accidents and incidents in the workplace.
Adhere to all policies and guidelines, checklists, prep sheets, and par sheets, as assigned.
Expedite on floor or in the kitchen as business demands.
Perform other related ad-hoc duties as required.

WHAT YOU HAVE

1-2 years' experience is required.
Excellent multi-tasking skills.
Experience working more than one station at a time (preferred).
Strong English communication skills with ability to establish and develop relationships with team members, partners, and customers.
Ability to maintain professionalism, control, and composure in difficult and stressful situations.
WHMIS Certification is required but can be obtained once hired.
Food Safe Certification is required but can be obtained within 30 days of being hired.
Ability to work in a standing position for long periods of time (up to 5 hours).

Apply Now

cuisinier jobs in Calgary, AB

Garde Manger Cook - Model Milk

Prep-Cook/Chef de Partie

Part-Time Cashier / Line Cook

Cuisinier

Cook (Thai Express Crowfoot Village)

Cuisinier

Cuisinier

CUISINIERS - PERSONNEL HORAIRE 1

Chef de Partie

Chef de Partie - National on 17th

Chef de Partie

Chef de Partie

Chef de Partie Pastry

Chef de Cuisine

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