hotel arts group Jobs

Sous-Chef
Hilton Garden Inn Hotel —Greater Sudbury, ON
- $23–$30 an hour
- Weekends as needed
- Bar
- Sanitation
- Cooking
- Dental care
- Vision care
Quick apply
5d
Line Cook
The Juniper Hotel & Bistro —Banff, AB
- $20–$22 an hour
- Temporary
- Cooking
- English
- Bakery
- Store discount
Quick apply
11d
Front of House - Server
Denny's Canada —Sherwood Park, AB
- Part-time
- Serving
- Hotel
- Restaurant
Quick apply
Front of House - Host/Hostess
Chop Steakhouse & Bar —Edmonton, AB
- Part-time
- Hotel
- Restaurant
- Communication skills
Quick apply
Front of House - Server
Moxies —St. John's, NL
- Part-time
- Serving
- Hotel
- Restaurant
Quick apply
Host/Hostess
Chop Steakhouse & Bar —Saskatoon, SK
- Part-time
- Hotel
- Restaurant
- Communication skills
Quick apply
Food and Beverage Server
Post Hotel & Spa —Lake Louise, AB
- $15 an hour
- Weekends as needed
- Hospitality
- Bar
- Customer service
10d
Back of House - Dishwasher
Denny's Canada —Sherwood Park, AB
- Part-time
- Hotel
- Restaurant
- Communication skills
Quick apply
Chop - Regina - Server
Chop Steakhouse & Bar —Regina, SK
- Full-time
- Bar
- Hotel
- Restaurant
Quick apply
Event Server - Chop West Edmonton
Chop Steakhouse & Bar —Edmonton, AB
- Part-time
- Serving
- Hotel
- Restaurant
Quick apply
Front of House - Host/Hostess
Moxies —St. John's, NL
- Part-time
- Hotel
- Restaurant
- Communication skills
Quick apply
Front of House - Host/Hostess
Denny's Canada —Kingston, ON
- Part-time
- Hotel
- Restaurant
- Communication skills
Quick apply
Front of House - Service Assistant
Denny's Canada —Calgary, AB
- Part-time
- Hotel
- Restaurant
- Communication skills
Quick apply
Front Desk Agent
Hotel Arts Group —Calgary, AB
- Weekends as needed
- Hospitality
- Microsoft Office
- Hotel
Quick apply
2d
Server
Denny's Canada —Calgary, AB
- Part-time
- Serving
- Hotel
- Restaurant
Quick apply
Front of House - Server
Shark Club Sports Bar & Grill —Saskatoon, SK
- Full-time
- Serving
- Hotel
- Restaurant
Quick apply
Back of House - Dishwasher
Chop Steakhouse & Bar —Winnipeg, MB
- Part-time
- Hotel
- Restaurant
- Communication skills
Quick apply
12d
Back of House - Dishwasher
Moxies —Langley, BC
- $17.85–$19.00 an hour
- Full-time
- Hotel
- Restaurant
- Communication skills
Quick apply
Denny's - Front of House - Server
Denny's Canada —Calgary, AB
- Part-time
- Serving
- Hotel
- Restaurant
Quick apply
Denny's - Front of House - Host/Hostess
Denny's Canada —Calgary, AB
- Part-time
- Hotel
- Restaurant
- Communication skills
Quick apply
Chop - Front of House - Service Assistant
Chop Steakhouse & Bar —Edmonton, AB
- Part-time
- Hotel
- Restaurant
- Communication skills
Quick apply
Banquets - Server
Chop Steakhouse & Bar —Ottawa, ON
- Part-time
- Serving
- Hotel
- Restaurant experience
Quick apply
Front of House - Bartender
Moxies —St. John's, NL
- Part-time
- Serving
- Bar
- Hotel
Quick apply
Busperson - PT
Revery Toronto Downtown, Curio Collection by Hilton —Toronto, ON
- $18.14–$19.10 an hour
- Part-time
- Bar
- Basic math
- Hotel
Quick apply
12d
Guest Service Agent
Holiday Inn Express & Staybridge Suites Saskatoon - University —Saskatoon, SK
- $17.45 an hour
- Full-time
- Customer service
- Hotel
- High school diploma or GED
- Employee assistance program
- Flexible schedule
Quick apply
2d

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Sous-Chef

Hilton Garden Inn Hotel
Greater Sudbury, ON

Quick apply

Job details

Permanent | Full-time
5 days ago

Benefits

Extended health care
Dental care
Vision care
Flexible schedule
On-site parking

Skills

Sanitation
Cooking
High school diploma or GED
Organizational skills
Food safety
Communication skills
Kitchen experience

Full job description

The Hilton Garden Inn is Sudbury’s brand new hotel destination featuring 120 guest rooms, Garden Grille Restaurant, Bar and Lounge, indoor salt-water pool, fitness centre and banquet facilities. The Hilton Garden Inn Sudbury is a full service focused hotel that offers breakfast and dinner service at our Garden Grille Restaurant, room service for hotel guests and full catering in our banquet and meeting rooms. We are located at Barrydowne Road and the Kingsway and ideally situated among a variety of shopping, theatres and restaurants.

We currently have full time Experienced Sous-Chef positions immediately available to applicants that have a passion for the kitchen and a desire to join a professional and exciting culinary team. If you have what it takes, we want to hear from you!

Job Responsibilities:

Set up and stock food items and other necessary supplies.
Prepare food items by cutting, chopping, mixing, and preparing sauces.
Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
Cleans and sanitizes cooking surfaces at the end of the shift.
Performs inventory checks and completes food storage logs.

Applicants must be available for weekend work, flexible schedules and standing for long periods. Successful applicants can enjoy an attractive group health benefits plan, food and beverage discounts, hotel discounts, and uniform cleaning and maintenance.

Qualifications/Skills:

Must be passionate and have a broad knowledge in all aspects of the Kitchen
Basic communication skills
Organizational skills
Accuracy and speed in executing tasks
Ability to work as a team member
Follows directions and instructions
Must be available to work weekends
Certification in food safety and sanitation a plus
Able to follow recipes and instructions, including making conversions
Knowledge of food safety, sanitation and proper handling procedures
Able to work flexible shifts and schedules, inclusive of breakfast shifts, weekends and some holidays
Able to work calmly and effectively under pressure
High energy and stamina. Able to work within a fast-paced, highly mobile, yet small space environment
Able to stand, kneel, bend, and walk for up to 8 hours per day

Education and Experience Requirements:

High school diploma or GED
five to eight years of experience as a line cook or Supervisor. Must be able to lead a team of experienced Cooks and Chefs.
Certificate in Culinary Arts preferred
Experience with various cooking methods and procedures
Familiar with industry best practices

**Only Serious and Experienced Applicants Need Apply**

If you have the passion and the drive we are looking for, we want to hear from you! Email your resume and covering letter or deliver to the Hilton Garden Inn, 475 Barrydowne Road. Sudbury.

Job Types: Permanent, Full-time

Pay: $23.00-$30.00 per hour

Benefits:

Dental care
Extended health care
On-site parking
Vision care

Experience:

cooking: 4 years (preferred)

Work Location: In person

Quick apply

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