prep cook/kitchen supervisor Jobs

Line Cook (Summer 2026)
Mike Wiegele Helicopter Skiing —Blue River, BC
- $22 an hour
- Weekends as needed
- Bachelor's
- Restaurant
- Employee assistance program
All KITCHEN positions
The Breeze Restaurant —Sechelt, BC
- $20–$27 an hour
- Part-time
- Hospitality
- In-person
- Restaurant
- Dental care
- Paid time off
Quick apply
Prep Cook/Kitchen Supervisor
Leopold's Tavern —Winnipeg, MB
- $17–$18 an hour
- Full-time
- Hospitality
- Bar
- Customer service
- Store discount
- Dental care
Quick apply
1d
Cook
Compass Group —Chestermere, AB
- $21.50 an hour
- Weekends as needed
- Cooking
- Food service
- In-person
Quick apply
6d
First Cook
Rosewood Hotel Georgia —Vancouver, BC
- $36.22–$38.63 an hour
- Full-time
- Cooking
- English
- Hotel
Quick apply
Kitchen Prep Cook QSR
Pumpernickel's Deli & Catering —Toronto, ON
- $18–$20 an hour
- Full-time
- Cooking
- Quick service & fast food restaurant
- Food service
- Store discount
- Flexible schedule
Quick apply
8d
Experienced Line Cook/Kitchen Supervisor
Hunter's Public House —Gloucester, ON
- $21–$23 an hour
- Full-time
- Cooking
- High school diploma or GED
- Organizational skills
Quick apply
8d
Line Cook/Supervisors/ Prep Cooks
Ye Olde Squire —Hamilton, ON
- $19–$22 an hour
- Part-time
- Cooking
- High school diploma or GED
- Supervising experience
- Store discount
- Dental care
Quick apply
Lead Cook-Supervisor/Line Cook/Prep Cook
Wooden Sticks —Uxbridge, ON
- $18–$24 an hour
- Temporary
- Customer service
- Sanitation
- Cooking
Quick apply
10d
Kitchen Manager/Head Chef
Confidential —Winnipeg, MB
- $40,448.67–$75,000.00 a year
- Weekends as needed
- Inventory management
- ServSafe
- Cooking
- Relocation assistance
- Dental care
Quick apply
1d
Kitchen Supervisor
Rusty's Grille and Lounge —Lloydminster, SK
- $20–$25 an hour
- Full-time
- Hospitality
- Customer service
- Restaurant management
- Dental care
Quick apply
7d
Cook
Vancouver Island University —Nanaimo, BC
- $27.78 an hour
- Part-time
- Communication skills
- Kitchen experience
- Time management
Chinese Cuisine Cook
ACE Casinos —Calgary, AB
- $20 an hour
- Weekends as needed
- Cooking
- Hotel
- Food service
- Store discount
- Dental care
Quick apply
Hiring staff - Kitchen Prep and Server
Tutto bene —Thornhill, ON
- Weekends as needed
- Serving
- Bar
- High school diploma or GED
Quick apply
Prep / Line Cook
Great Events Catering —Calgary, AB
- Weekends as needed
- Heavy lifting
- Cooking
Quick apply
5d
Sushi Cook
ACE Casinos —Calgary, AB
- $18–$22 an hour
- Weekends as needed
- Cooking
- Hotel
- Food service
- Store discount
- Dental care
Quick apply
8d
Line Cook/Prep Cook
avanti trattoria —Oshawa, ON
- From $20 an hour
- Part-time
- Cooking
- English
- In-person
Quick apply
Line Cook/Prep Cook
Power Play Entertainment Canada —Calgary, AB
- $15–$18 an hour
- Part-time
- Cooking
- In-person
- Restaurant experience
- Paid time off
Quick apply
Part Time Breakfast Cook
Double Tree By Hilton Calgary North —Calgary, AB
- $18–$20 an hour
- Part-time
- Cooking
- Food service
- Organizational skills
Quick apply
Prep Cook
Pacific Carlton —Surrey, BC
- $22.81–$23.72 an hour
- Cooking
- English
- Kitchen experience
Line Cook/Prep Cook
Hammond Golf and Country Club —Hammond, ON
- $19–$28 an hour
- Part-time
- Bar
- Cooking
- Food service
Quick apply
Cook
Restaurant Associates —Dorval, QC
- From $22 an hour
- Weekends as needed
- Cooking
- Food service
- In-person
- Wellness program
- Vision care
Quick apply
6d
Prep Cook
Sunshine Ridge —Osoyoos, BC
- $20–$21 an hour
- Part-time
- Cooking
- English
- Kitchen experience
20h
Prep Cook (Contract)
Nova Staffing Inc —Caledon, ON
- $20 an hour
- Seasonal
- Serving
- Cooking
- Presentation skills
Quick apply
4d
Prep Cook
Laird Naan and Kabob —East York, ON
- Weekends as needed
- Customer service
- Cooking
- English

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Line Cook (Summer 2026)

Mike Wiegele Helicopter Skiing
Blue River, BC

Apply Now

Job details

Seasonal | Full-time

Benefits

Employee assistance program

Skills

WHMIS Certification
FoodSafe
Bachelor's
College diploma

Full job description

Seasonal

About the Company:

When you work at Mike Wiegele Helicopter Skiing you become part of a larger family of motivated people who thrive in a natural environment that promotes safe practices and good health.

At Mike Wiegele Helicopter Skiing we know that our employees are our most valuable asset. Our wages are highly competitive, and our subsidized housing and food services mean that our employees can save money while working in Blue River throughout the year. We offer opportunities for advancement in all departments and ensure that each employee is supported in their effort to provide excellent customer service every day.

Our culture is built on positive attitudes, ambition, and a passion for skiing. Whether you join us for an amazing seasonal experience or join our team in a year-round career capacity, employment at MWHS is the experience of a lifetime.

Position: Line Cook

Location: Saddle Mountain Restaurant, Blue River, BC

Type: Seasonal, Full-Time

Reports to: Saddle Mountain Restaurant Chef de Cuisine & Sous Chef

Overview:

Responsible for keeping the kitchen supplied, maintaining clean lines, and assisting the Head Chef as much as possible. Preparing high quality food and service.

Responsibilities:

Maintain the highest level of quality fresh nutritious meals for guests.
Maintain a high standard of cleanliness of the entire kitchen.
Follow all health and safety regulations and control all waste.
Check fridge, inventory, and prep list daily.
Clean fridges on regular basis.
Prep food for following day.
Cooperation - working jointly with others towards our common goal of guest/staff satisfaction.
Communicate all problems and / or ideas to your supervisor.
Be professional in everything you say and do.
Must be punctual for work shift.
Perform all duties and responsibilities in a timely and effective manner within company policies.

Job Specifications :

Summer season position based in Blue River, BC
University or College Diploma in a Culinary field preferred.
Certified Chef designation preferred.
Food Safe Certification and WHMIS required.
Two to three years experience in a similar position.
Must be able to frequently bend and kneel, lift moderate weight, and work on feet for an extended period of time.
Ability to communicate effectively.
Ability to work independently and as part of a team.
Willing to work a variety of day and weekend shifts.
Attributes include energetic personality, punctuality, and good grooming standards.

Benefits of employment include:

End of season bonus
Subsidized private or shared staff accommodation
Fitness center
Family and friends’ discounts
30% discount on retail
Recreation opportunities such as hiking, stand up paddle boarding, mountain biking, white water rafting, Wells Gray Provincial Park sightseeing
In-house training and development programs
Employee Assistance Program
Discounted rates at various hotels in Kamloops, Jasper and Vernon
Guaranteed adventure!

Working Conditions:

This position will spend 100% of the time standing.
Occasional environmental exposures to cold, heat and water.
Must be able to transport up to 50 pounds on occasion, and up to 35 pounds regularly.
Will be constantly exposed to high temperatures in the kitchen environment.
Manual dexterity required to use knives and kitchen appliances.

Compensation: $22.00 per hour

Apply Now

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Line Cook (Summer 2026)

All KITCHEN positions

Prep Cook/Kitchen Supervisor

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Prep / Line Cook

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Cook

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