510
sous chef jobs
Le Boréal —Val-d'Or, QC
Collaborer avec les employés de la cuisine pour assurer un bon travail d'équipe. Diplôme d'études professionnel (DEP) en cuisine d'établissement ou l'équivalent…
Quick apply
18h
Résidences des Bâtisseurs —La Pocatiere, QC
Les Résidences des Bâtisseurs souscrit au principe d'équité en emploi et applique un programme d'accès à l'égalité en emploi pour les femmes, les autochtones,…
$45,760 a year
Pursuit Collection —Banff, AB
Experience in menu writing, development and costing. Access to subsidized mental health and wellness resources. Order to forecasted volumes and specify budgets.
River Cree Resort & Casino —Enoch, AB
Interacts with guests/customers, community, Company representatives, vendors and local education systems. All associates participate in our “Circle of Service”…
Pier 7 Restaurant & Bar —North Vancouver, BC
Red Seal certification or applicable degree is preferred. Creativity budget for menu development. Red Seal apprenticeship and financial assistance with the Red…
$60,000–$75,000 a year
Quick apply
Encore Brewing Co. —Cranbrook, BC
Help develop feature dishes, recipes, and beer pairings. 3+ years of kitchen experience, with at least 1 year in a leadership role.
$21–$24 an hour
Quick apply
9d
IRISH TIMES PUB —Victoria, BC
Sanitation and Hygiene knowledge with a good working knowledge of current applicable health laws & valid food safe. Must be able to meet deadlines as required.
$50,000–$65,000 a year
Quick apply
River Cree Resort & Casino —Enoch, AB
Interacts with guests/customers, community, Company representatives, vendors and local education systems. Reviews comment cards, guest satisfaction results and…
Groupe RestosDix30 (Auroch, Vestibule, Tomate Blanche, Café Théatre) —Brossard, QC
Club social: Activités diverses en lien avec le métier. Transport en commun à proximité. Type d'emploi : Temps Plein.
$23–$30 an hour
Quick apply
River Cree Resort & Casino —Enoch, AB
Interacts with guests/customers, community, Company representatives, vendors and local education systems. Reviews comment cards, guest satisfaction results and…
Table Grecque —Granby, QC
Le candidat idéal sera responsable de la gestion de la station de grillades et de la supervision des activités quotidiennes en cuisine en l'absence du Chef de…
$50,000–$72,000 a year
Quick apply
Harrison Hot Springs Resort —Harrison Hot Springs, BC
The 2nd Sous Chef assists the Executive Chef to co-ordinate and maximizes the food production and human resources so that the resort’s standards of service and…
Up to $25.89 an hour
Quick apply
CU Lindsay Retirement Limited Partnership —Lindsay, ON
Collaborate with the culinary team to develop new menu items and improve existing offerings. This position requires strong leadership skills, a commitment to…
$24–$27 an hour
Quick apply
restaurant toro bistro & grill —Salaberry-de-Valleyfield, QC
Assister le chef dans ses commandes et recettes. Type d'emploi : Temps plein, Permanent.
$18–$23 an hour
Quick apply
Salt Spring Wild Cider —Salt Spring Island, BC
With your team, design creative & unique weekly or bi-monthly features using fresh, local & seasonal ingredients. In the absence of head chef, act as head chef.
$56,000–$69,000 a year
Quick apply
COREcruitment —Revelstoke, BC
Requires Food Safe certification, upscale dining experience, and strong culinary skills. In this role, you will support the Executive Chef in menu development,…
$23.00–$24.50 an hour
Quick apply
Browns Socialhouse —Saskatoon, SK
\* Red Seal certification is also highly regarded. \* Oversee inventory and ordering, meeting budget targets, and conducting food cost analysis.
From $41,000 a year
Quick apply
HAWKSWORTH RESTAURANT GROUP —Vancouver, BC
Manage stock of ingredients and place orders with vendors when necessary; Train and supervise the auxiliary kitchen staff in order to ensure productivity in.
$55,000–$65,000 a year
Quick apply
Browns Crafthouse Main St —Vancouver, BC
3-5 years cooking experience. Oversee the ordering of supplies and equipment. Browns Crafthouse Main St is looking for a Sous Chef to join our team and oversee…
$50,000–$56,000 a year
Quick apply
Bona Hospitality —Ottawa, ON
This can include a significant degree of supervision and inventory management while being an influential member of the restaurant.
$60,000–$65,000 a year
Quick apply
1d
Meinhardt Fine Foods —Vancouver, BC
Duties include, but are not limited to; food production, presentation, supervisory duties, staff development & mentoring, ordering, inventory and cost controls…
From $23 an hour
Quick apply
Piano Piano —Toronto, ON
3 -5 years line cook experience. TOTAL COMPENSATION PACKAGE: $65,600.00*. Food Safe, SafeCheck, Food Handler or equivalent (preferred).
From $54,000 a year
Quick apply
Fenelon Falls Brewing Co —Fenelon Falls, ON
Collaborate with the culinary team to develop new recipes and menu concepts. The ideal candidate should have a strong culinary background, leadership skills,…
$17.57–$25.00 an hour
Quick apply
Southeast Events Centre —Steinbach, MB
Culinary degree or equivalent training required. You will assist in menu planning, inventory management and most importantly staff training and development…
$50,000 a year
Quick apply
16h
Pinnacle Hotel Vancouver Harbourfront —Vancouver, BC
Maintain training and development program for existing staff. Red Seal certificate considered an asset. As member of the Pinnacle Hotel Harbourfront culinary…
$70,000–$90,000 a year
Quick apply
I want to receive the latest job alerts for sous chef
By signing in to your account, you agree to Workopolis's Terms of Service and consent to our Cookie and Privacy Policy.