Culinary Manager salaries in Nepean, ON

As a member of the management team, you will also participate in community operations including rotating duty manager shifts, program development budgets and…

$61,600–$77,000 a year

2 days ago

Must possess valid driver's license. Work closely with the Community Sales team and community staff to market the community.

From $64,000 a year

Diploma or degree in Hospitality Management, Food Service Management, or a related field is considered an asset.

$60,000–$70,000 a year

3 days ago

Certified Red Seal Chef or equivalent culinary certification and/or experience preferred. Proven experience in menu development and kitchen administration.

$30–$36 an hour

7 hours ago

Graduate of a recognized course in Culinary Management (diploma or certificate); Assures proper filing and posting of menus; Work as part of a team;

14 days ago

Execute and oversee à la minute cooking on the line. A minimum of five (5) years of experience in a sous chef, chef de cuisine or senior culinary position.

12 days ago