waterloo, on chef manager Jobs – 31 Openings This Week

Grill Cook
Aramark —Woodstock, ON
- $17.60–$18.90 an hour
- Basic math
- Sanitation
- Communication skills
12d
Chef de Partie
Cutten Fields Golf and Tennis Club —Guelph, ON
- $21–$23 an hour
- Full-time
- Cooking
- English
- Analysis skills
Quick apply
5d
Sous Chef
Sportsman's Inn Resort & Marina —Ontario
- $4,166.67 a month
- Temporary
- Cooking
- English
- Microsoft Office
- Wellness program
Quick apply
5d
Experienced Cook
Elora Mill Hotel & Spa —Elora, ON
- From $25.50 an hour
- Full-time
- Cooking
- Hotel
- Supervising experience
- Store discount
- Dental care
Quick apply
1d
COOK 1
Vintage Hotels —Stratford, ON
- Full-time
- Sales
- Hotel
- Administrative experience
2d

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Line Cook ( Waterdown, ON ) FT & PT min 4 yrs exp req
Kamoosh Bistro —Burlington, ON
Line cook applicants must be reliable, dedicated, punctual, motivated, take direction and have a passion for cooking with a food handler certificate.
$18–$21 an hour
Quick apply
4d
Line Cook/ Banquet Cook
KANEFF PROPERTIES LTD —Hamilton, ON
Ensure a safe and injury free workplace by following safe work practices, compliant to all sanitation and health and safety standards.
$19.00–$19.50 an hour
Quick apply

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Assistant Chef Manager
Farm Boy Inc. —Oakville, ON
Coverage may include healthcare, dental care, disability coverage, life insurance and registered retirement savings program.
From $21 an hour
Quick apply
14d
chef
curry twist —Toronto, ON
Other trades certificate or diploma. Prepare and cook complete meals and specialty foods for events such as banquets. Prepare and cook meals or specialty foods.
$37 an hour

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Grill Cook

Aramark
Woodstock, ON

Apply Now

Job details

12 days ago

Skills

Basic math
Sanitation
Food preparation
Communication skills

Full job description

Job Description

The Food Prep Worker II is responsible for assisting cooks, chefs, or food service managers by preparing ingredients for recipes and performing other food preparation and service tasks. The Food Prep Worker II should prepare food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.

Job Responsibilities

Prepares a variety of food according to production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely utilizes a variety of utensils including knifes
Arranges, garnishes, and portions food according to established guidelines
Properly stores food by adhering to food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
Adheres to Aramark safety policies and procedures including proper food safety and sanitation
Ensures security of company assets

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

Previous food prep experience preferred
Knowledge of various food prep methods, proper knife handling, and food safety regulations such as proper food handling, sanitation, and storage preferred
Must be able to obtain required food safety certification
Demonstrates basic math and counting skills
Demonstrates interpersonal and communication skills, both written and verbal.

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

The pay range for this position is $17.60 - $18.90.

Apply Now

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chef manager jobs in waterloo, on

Grill Cook

Chef de Partie

Sous Chef

Experienced Cook

COOK 1

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