Dartmouth, Ns Line cook Jobs – 114 Openings This Week

1st Cook
Gate Gourmet —Goffs, NS
- From $20.64 an hour
- Weekends as needed
- Cooking
- English
- Hotel
- Dental care
- Flexible schedule
Quick apply
6d
Line Cook/Prep Cook
East Side Mario's 8695 —Halifax, NS
- From $17 an hour
- Full-time
- Cooking
- English
- Food service
- Store discount
- Dental care
Quick apply
12d
Experienced Line Cooks & Pizza Cooks
Nine Locks Tap Room - West Bedford —Bedford, NS
- $20–$24 an hour
- Part-time
- Bar
- Cooking
- English
- Store discount
Quick apply
7d
Line Cook/Prep Cook
Montana's —Dartmouth, NS
- Up to $17 an hour
- Part-time
- Cooking
- Restaurant
- Restaurant experience
- Store discount
Quick apply
1d
Line Cook
Big Leagues Bar and Grill —Dartmouth, NS
- $17.50–$19.00 an hour
- Weekends as needed
- Cooking
- Food service
- In-person
Quick apply
4d
Chef de Partie
The Bertossi Group —Halifax, NS
- $21–$24 an hour
- Full-time
- Cooking
- English
- Organizational skills
- Store discount
- Dental care
Quick apply
1st Cook
Gate Gourmet —Goffs, NS
- From $20.15 an hour
- Weekends as needed
- Cooking
- English
- Hotel
- Dental care
- Flexible schedule
Quick apply
14d
Pastry Chef
The Bertossi Group —Halifax, NS
- From $75,000 a year
- Full-time
- Bar
- Customer service
- Cooking
- Store discount
- Dental care
Quick apply
Experienced Line Cook - The Barrington Steakhouse & Oyster Bar
Murphy Hospitality Group —Halifax, NS
- $19.00–$20.50 an hour
- Full-time
- Cooking
- Restaurant
- Kitchen experience
- Dental care
- Vision care
Quick apply
Pastry Cook - il Mercato Bedford
The Bertossi Group —Halifax, NS
- $18–$22 an hour
- Full-time
- Customer service
- Cooking
- In-person
- Vision care
Quick apply
Line Cook
The Hidden Gem Restaurant —Goffs, NS
- $17.50–$23.00 an hour
- Part-time
- Cooking
- High school diploma or GED
- Organizational skills
- Flexible schedule
Quick apply
8d
Line Cook/Prep Cook
HYNES RESTAURANT —Lower Sackville, NS
- $16.75–$17.75 an hour
- Part-time
- Heavy lifting
- Cooking
- Food service
Quick apply
Line Cook
Best Western Plus Chocolate Lake Hotel —Halifax, NS
- Weekends as needed
- English
- Hotel
- Communication skills
- Dental care
- Employee assistance program
First Cook
SilverBirch Hotels & Resorts —Halifax, NS
- $22.01–$23.01 an hour
- Full-time
- ServSafe
- Cooking
- Hotel
Line Cook
Sushi Nami Royale —Halifax, NS
- $15–$18 an hour
- Full-time
- English
- Kitchen experience
- Dental care
Line Cook
Jacob’s Lounge —Dartmouth, NS
- $18–$20 an hour
- Full-time
- Cooking
- English
- Assembly
Quick apply
Full-Time Cashier /Line Cook
McDonald's —Dartmouth, NS
- From $17.30 an hour
- Full-time
- No experience needed
- Food service
- Flexible schedule
Cashier/ Line Cook
McDonald's —Dartmouth, NS
- $17.30 an hour
- Food service
- Flexible schedule
Line Cook/Server
buta ramen —Halifax, NS
- $17–$21 an hour
- 12 hour shift
- Food service
- In-person
- Restaurant experience
- Flexible schedule
Quick apply
2d
Part-Time Cashier /Line Cook
McDonald's —Dartmouth, NS
- $17.30 an hour
- Part-time
- No experience needed
- Food service
- Flexible schedule
Line Cook/Prep Cook/Delivery driver
Alexandras Pizza- Highfiled/Burnside —Dartmouth, NS
- $16.75–$17.00 an hour
- Full-time
- Cooking
- Food service
- In-person
- Flexible schedule
Quick apply
2d
3rd Cook
The Prince George Hotel —Halifax, NS
- Weekends as needed
- Sanitation
- Hotel
- Restaurant
Quick apply
Line Cook/Prep Cook
Freeman's Downtown —Halifax, NS
- $18–$22 an hour
- Full-time
- Cooking
- English
- High school diploma or GED
Quick apply
6d
Cooks, CDP, Pastry Cooks
Mystic Restaurant —Halifax, NS
- $20–$25 an hour
- Weekends as needed
- Cooking
- Food service
- Restaurant experience
Quick apply
3d
Line Cook
Your Fathers Moustache —Halifax, NS
- $16.50–$20.00 an hour
- Weekends as needed
- Heavy lifting
- Sanitation
- Cooking
Quick apply

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1st Cook

Gate Gourmet
Goffs, NS

Quick apply

Job details

Permanent | Full-time
6 days ago

Benefits

Casual dress
Extended health care
Dental care
Discounted or free food
Company events
Flexible schedule
On-site parking

Skills

Red Seal
FoodSafe
Food Handler Certification
Cooking
English
High school diploma or GED
Manufacturing
Leadership
Restaurant experience
Hotel experience
Kitchen experience

Full job description

Cook

Gate Gourmet is looking for a professional cook to prepare food to the exact chef’s specifications and to set up stations for menu.

Qualifications:

"Perks at Work" program includes:

- Subsidized Meals
- Benefits after completion of probation as per CBA
- Flight benefits
- Corporate discounts such as GoodLife Fitness, TELUS Mobility and Bell Mobility
- Free Parking
- Free access to an employee assistant program

We are now hiring for the position of Full time (Permanent) 1st Cook to work in our flight kitchen located on the grounds of Halifax Stanfield International Airport. This position is represented by a labor Union and is covered by one or more collective bargaining agreements. Owning your own car is highly recommended as there is a limited bus schedule.

Hiring Requirements

Position Summary

A First Cook is responsible for preparing and cooking various food items according to recipes and airline menu specifications. He/she must follow consistently all the food safety and HACCP principles in line with Gate Gourmet Food Safety policies and procedures.

Essential Duties and Responsibilities:

Responsible for timely, proper, and efficient preparation of all food items according to the correct menu specifications, recipes, and passenger load requirements.
Ensure the proper use of raw materials in a continuous effort to keep wastage to a minimum.

Comply with and practice the company’s established Food Safety/ HACCP Policy and Procedures.

Assuring that the quality standards of the food is maintained all the time

Co-ordinate with Assembly/Food Packing staff to make sure their work is not delayed, and all dished meals are in accordance with the airline specs

Responsible for managing inventory, ensure FIFO is being followed

Should have basic knowledge, experience, and skills to work with various modern kitchen equipment – Rational Oven, Fryer, Steam Kettles, Char Broiler, Flat top Stove, Cooking Gas range etc.

Job Specific Requirements:

At least 1-year experience cooking in a hotel kitchen/restaurant or manufacturing high volume catering environment

Experience cooking in various cuisines – Asian/Indian/Continental/ is an asset

Must be able to Read, write and follow food specifications and menu guidelines in English

Our Employees Must Be Able to:

Work assigned schedule which may include multiple shifts, weekends and holiday
Arrive to work on-time
Pass a criminal background check

Education Requirements

Culinary degree or cooking certification preferred
Red Seal or equivalent preferred

Environmental Requirements:

Regularly stands, bends, lifts and moves intermittently during shifts of 8 hours

Demonstrated Competencies to be Successful in the Position:

Thinking - Information search and analysis, problem resolution skills

Engaging - Understanding others, team leadership, developing people

Inspiring - Influencing and building relationships, motivating and inspiring, communicating effectively

Achieving - Delivering business results under pressure, championing performance improvement, customer focus.

The above statements are intended to describe the general nature and level of work being performed by the individual(s) assigned to this position. They are not intended to be an exhaustive list of all duties, responsibilities, and skills required. Management reserves the right to modify, add, or remove duties and to assign other duties as necessary. In addition, reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this position. Gate Gourmet is proud to be an Equal Opportunity Employer!

Work Location:

11 Red Wing Drive Goffs, NS.

Work Remotely

Job Types: Full-time, Permanent

Pay: From $20.64 per hour

Benefits:

Casual dress
Company events
Dental care
Discounted or free food
Extended health care
Flexible schedule
On-site parking

Flexible language requirement:

French not required

Education:

Secondary School (preferred)

Experience:

Cooking: 1 year (required)

Language:

English (required)

Licence/Certification:

Food Handler Certification (preferred)
Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Quick apply

Refine Your Search

line cook jobs in dartmouth, ns

1st Cook

Line Cook/Prep Cook

Experienced Line Cooks & Pizza Cooks

Line Cook/Prep Cook

Line Cook

Chef de Partie

1st Cook

Pastry Chef

Experienced Line Cook - The Barrington Steakhouse & Oyster Bar

Pastry Cook - il Mercato Bedford

Line Cook

Line Cook/Prep Cook

Line Cook

First Cook

Line Cook

Line Cook

Full-Time Cashier /Line Cook

Cashier/ Line Cook

Line Cook/Server

Part-Time Cashier /Line Cook

Line Cook/Prep Cook/Delivery driver

3rd Cook

Line Cook/Prep Cook

Cooks, CDP, Pastry Cooks

Line Cook

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