Owen Sound, On Food service managers Jobs – 20 Openings This Week

Culinary Services Supervisor (Belleville/Madoc/Desseronto)
Neighbourhood Better Living Belleville —Ontario
- $48,000–$59,000 a year
- Full-time
- Microsoft Office
- Supervising experience
- Communication skills
- Dental care
Quick apply
Food and Beverage Supervisor
Cobble Beach Golf Links —Kemble, ON
- $20–$26 an hour
- Full-time
- Hotel
- Supervising experience
- Bachelor's
- Flexible schedule
Quick apply
11d
Sous Chef
The Port Tavern —Thornbury, ON
- $25–$28 an hour
- Full-time
- Cooking
- No university degree
- Food service
F&B Operations Supervisor
The Algonquin Resort St. Andrews by-the-Sea, Autograph Collection —Canada
- Weekends as needed
- Serving
- Hospitality
- Hotel
- Dental care
- Vision care
Quick apply
Sous Chef
Sportsman's Inn Resort & Marina —Ontario
- $4,166.67 a month
- Temporary
- Cooking
- English
- Microsoft Office
- Wellness program
Quick apply
14d
Hospitality (Mess) Manager
CFMWS —Meaford, ON
- $67,990–$80,000 a year
- Bilingual
- Hospitality
- Bar
- Disability insurance
- Dental care
6d
Gérante ou Gérant de mess (sans cuisine)
CFMWS —Meaford, ON
- $67,990–$80,000 a year
- Call to connect
- Bilingual
- Bar
- English
- Disability insurance
- Dental care
6d
Bar Supervisor
The Launch —Owen Sound, ON
- $18.75–$19.25 an hour
- Part-time
- Bar
- Store discount
- Flexible schedule
Quick apply
5d
Head Chef
Travel Shield —Meaford, ON
- Up to $60,000 a year
- Part-time
- Serving
- Hospitality
- Inventory control
- Profit sharing
Quick apply
3d
Line Cook/Sous Chef
Heart's Tavern —Meaford, ON
- $21–$26 an hour
- Weekends as needed
- Hospitality
- Cooking
- First Aid Certification
- Dental care
- Life insurance
Quick apply

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Food and Beverage Supervisor
Cobble Beach Golf Links —Kemble, ON
25% off all food, merchandise, spa services and hotel stays. Assist with daily cash outs. Professionally deal with complaints or dissatisfied guests.
$20–$26 an hour
Quick apply
11d
Process Control & Machine Operator(s) – Forklift Duties
Ice River Sustainable Solutions —Feversham, ON
Private health care insurance coverage for out of province applicants (equal to the Ontario provincial health insurance plan) until such a time that the…
From $25.76 an hour

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The Head Chef will oversee all kitchen operations including daily service, team leadership, menu development, food quality, systems, ordering, labour management…
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Culinary Services Supervisor (Belleville/Madoc/Desseronto)

Neighbourhood Better Living Belleville
Ontario

Quick apply

Job details

Permanent | Full-time

Benefits

Extended health care
RRSP match
Dental care

Skills

Microsoft Office
Supervising experience
Document management systems
Communication skills

Full job description

Neighbourhood Better Living Belleville Inc., a 160-bed long-term care home, is an exciting new project that will be dedicated to enriching the lives of our residents in partnership with UniversalCare Canada Inc., our family members, valued employees, and community partners. Residents will be admitted in the Summer of 2026.

Our team is currently hiring for a new vacancy, a permanent full-time Culinary Services Supervisor.

What’s In it For You?
-Competitive salary and vacation package
-Comprehensive extended health and dental program
-RRSP with employer match
-Continuous learning & growth opportunities
-A welcoming culture that supports diversity, equity and inclusion

Key Duties & Responsibilities:
-Plans, coordinates, directs and monitors all operational activities and quality improvement dietary activities.
-Supports human resource related functions for the dietary department.
-Direct management of all employees in the dietary department, in the absence of the Culinary Services Manager.
-Ensures quality risk management activities are implemented and maintained.
-Ensures compliance with organizational standards, the collective agreement, as applicable and all relevant regulations, and/or legislative requirements and strategic initiatives.
-Responds promptly to address dietary concerns of residents and family members, mediates appropriate responses to those concerns and implements action plans.
-Monitors daily food preparation to ensure the individual dietary needs of the residents are met.
-Participates in multi-disciplinary care conferences, the strategic planning process, committees and other meetings, maintains an organized system of records management.
-Performs other duties as assigned.

Qualifications:
-Graduate of an accredited Food Service Supervision/Nutrition Management Program.
-Current membership and a member in good standing with the Canadian Society of Nutrition Management or a Registered Dietician.
-Two years working experience in a managerial or supervisor capacity in dietary services, preferably long-term care.
-Sound knowledge of therapeutic diets, current nutritional standards relating to the geriatric population and the Fixing Long-Term Care Homes Act 2021, Ontario Regulations 246/10.
-Excellent leadership, oral and written communication skills and strong relationship building abilities.
-Proficiency with Microsoft Office and other computerized documentation systems.
-All applicants must successfully pass the prescribed Vulnerable Sector check.

If you are passionate about making a difference in the lives of our residents then we would love to speak to you about this opportunity.

Neighbourhood Better Living Belleville Inc. is committed to the principles of employment equity, diversity, and inclusion. In accordance with provincial regulations, upon request, support will be provided for accommodations throughout the recruitment, selection, and assessment process.

#INDH

Job Types: Full-time, Permanent

Pay: $48,000.00-$59,000.00 per year

Licence/Certification:

Canadian residency or a valid Canadian work permit (required)

Work Location: On the road

Quick apply

Refine Your Search

food service managers jobs in owen sound, on

Culinary Services Supervisor (Belleville/Madoc/Desseronto)

Food and Beverage Supervisor

Sous Chef

F&B Operations Supervisor

Sous Chef

Hospitality (Mess) Manager

Gérante ou Gérant de mess (sans cuisine)

Bar Supervisor

Head Chef

Line Cook/Sous Chef

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