Newfoundland And Labrador Handler Jobs – 39 Openings This Week

Line Cook/prep Cook
Glendenning Golf —St. John's, NL
- From $18 an hour
- Seasonal
- Cooking
- English
- Food service experience
Quick apply
Cook
The Golden Years Estate —Grand Falls-Windsor, NL
- $20.45 an hour
- Full-time
- CPR Certification
- Cooking
- English
- Dental care
- Vision care
Quick apply
Cook
Kingsway Living Paradise —Paradise, NL
- Full-time
- Cooking
- Food service experience
- In-person
Quick apply
Cook
Bally Haly Country Club —St. John's, NL
- From $18.15 an hour
- Part-time
- Cooking
- In-person
Quick apply
Third Cook
Glynmill Inn —Corner Brook, NL
- $17.50–$18.00 an hour
- Part-time
- Cooking
- Hotel
- Food service experience
Quick apply
4d

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Line Cook
The Good Baker YPQ —Peterborough, ON
Your experience in food handling, preparation, and safety will ensure that our customers receive the high-quality home-made meals that we are known for.
$18–$19 an hour
Quick apply
Chef de Partie (Seasonal)
Credit Valley Golf and Country Club —Mississauga, ON
The Chef de Partie will maintain a hands-on approach when necessary and manage a wide range of administrative tasks, including payroll, weekly P&L reports,…
$20.50–$21.50 an hour
Quick apply
13d

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Line Cook/prep Cook

Glendenning Golf
St. John's, NL

Quick apply

Job details

Seasonal | Full-time

Benefits

Discounted or free food

Skills

Food handling
DEP
FoodSafe
Food Handler Certification
Cooking
ACS
English
Meal preparation
Food service experience
Food industry
Food preparation
Restaurant experience
Kitchen experience

Full job description

Line Cook Job Description

Glendenning Golf is looking for a professional line cook to prepare food to the exact chef’s specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals.

Requirements:
Line cook experience is required

Line cook experience in a high-volume, fast-paced environment
Ability to work at a fast pace while still maintaining accuracy and precision
Ability to follow instructions
Professional appearance and demeanor
Positive attitude
Able to stand for 8-10 hours at a time
Lifting is required
This position is open to candidates from St. John's, NL or surrounding areas.
Breakfast menu experience

Responsibilities:

Set up and stocking stations with all necessary supplies
Prepare food for service (e.g. chopping vegetables, preparing meat, or sauces)
Cook menu items in cooperation with the rest of the kitchen staff
Answer, report and follow executive or sous chef’s instructions
Clean up station and take care of leftover food
Stock inventory appropriately (e.g. with supplies)
Ensure that food comes out simultaneously, in high quality and in a timely fashion
Comply with nutrition and sanitation regulations and safety standards'

Work Remotely

Pay: From $18.00 per hour

Benefits:

Discounted or free food

Flexible language requirement:

French not required

Ability to commute/relocate:

St. John's, NL A1H 1A5: reliably commute or plan to relocate before starting work (required)

Education:

AEC / DEP or Skilled Trade Certificate (preferred)

Experience:

Cooking: 1 year (preferred)

Language:

English (required)

Licence/Certification:

Food Handler Certification (preferred)
Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Quick apply

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