gray collection Jobs

Food and Beverages Supervisor New restaurant Carletto
Gray Collection —Ottawa, ON
- Weekends as needed
- Bar
- Hotel
- Supervising experience
- Profit sharing
Quick apply
3d
Serveur.euse (Restaurant Benjamin)
Gray Collection —Montréal, QC
- $13.30 an hour
- Part-time
- Bilingual
- Bar
- English
- Store discount
- Profit sharing
Quick apply
Aide cuisinier.ère - Restaurant Jacopo
Gray Collection —Montréal, QC
- Part-time
- Bar
- Cooking
- Organizational skills
- Store discount
- Profit sharing
Quick apply
Restaurant Manager Carletto
Gray Collection —Ottawa, ON
- Weekends as needed
- Bar
- Hotel
- Supervising experience
- Profit sharing
Quick apply
3d
Cook New Restaurant Carletto
Gray Collection —Ottawa, ON
- 8 hour shift
- Bar
- Hotel
- Food service
- Profit sharing
Quick apply
3d
F&B kitchen, resto - Cook
Gray Collection —Montréal, QC
- Part-time
- Bar
- Hotel
- Organizational skills
- Profit sharing
Quick apply
Commis de salle Restaurant Benjamin
Gray Collection —Montréal, QC
- Part-time
- Bilingual
- Hospitality
- Bar
- Store discount
- Profit sharing
Quick apply
Cuisinier - Bevo
Gray Collection —Montréal, QC
- Part-time
- Bar
- Cooking
- Continuous improvement
- Store discount
- Profit sharing
Quick apply
Directeur banquets et évènements - Restaurant Vieux-Port Steakhouse
Gray Collection —Montréal, QC
- Full-time
- Bilingual
- Bar
- Restaurant management
- Store discount
- Profit sharing
Quick apply
Serveur.euse Maggie Oakes
Gray Collection —Montréal, QC
- Part-time
- Bilingual
- Bar
- English
- Store discount
- Profit sharing
Quick apply
Bartender (restaurant Benjamin)
Gray Collection —Montréal, QC
- Part-time
- Bilingual
- Bar
- English
- Store discount
- Profit sharing
Quick apply
Technicien entretien technique
Gray Collection —Montréal, QC
- Full-time
- Bilingual
- Bar
- Maintenance
- Store discount
- Profit sharing
Quick apply
Cook Cocotte Bistro
Gray Collection —Ottawa, ON
- 8 hour shift
- Bar
- Hotel
- Food service
- Store discount
Quick apply
11h
Chef de partie New restaurant Carletto
Gray Collection —Ottawa, ON
- Part-time
- Bar
- Management
- Hotel
- Profit sharing
Quick apply
3d
Suiteur.e (Restaurant Benjamin)
Gray Collection —Montréal, QC
- $16 an hour
- Part-time
- Bilingual
- Bar
- English
- Store discount
- Profit sharing
Quick apply
Maître d'hôtel
Gray Collection —Montréal, QC
- Full-time
- Bilingual
- Bar
- Restaurant management
- Store discount
- Profit sharing
Quick apply
Sous-chef
Gray Collection —Montréal, QC
- Full-time
- Bilingual
- Hospitality
- Bar
- Store discount
- Profit sharing
Quick apply
Food and Beverage Director Metcalfe Hotel
Gray Collection —Ottawa, ON
- Weekends as needed
- Bilingual
- Bar
- Microsoft Excel
- Profit sharing
Quick apply
Cook (JAC)
Gray Collection —Montréal, QC
- Part-time
- Bar
- Cooking
- Organizational skills
- Store discount
- Profit sharing
Quick apply
Chef de partie Restaurant Benjamin
Gray Collection —Montréal, QC
- Full-time
- Bar
- Cooking
- No university degree
- Store discount
- Profit sharing
Quick apply
Chef de partie Resutaurant Jacopo
Gray Collection —Montréal, QC
- Part-time
- Bilingual
- Hospitality
- Bar
- Store discount
- Profit sharing
Quick apply
Chef de partie - Pâtisserie
Gray Collection —Montréal, QC
- Full-time
- Bar
- Bakery
- Food service
- Store discount
- Profit sharing
Quick apply
Cuisinier(ère) - GAS
Gray Collection —Montréal, QC
- Part-time
- Bilingual
- Bar
- Cooking
- Store discount
- Profit sharing
Quick apply
Cook 1 Cocotte Bistro
Gray Collection —Ottawa, ON
- Weekends as needed
- Bar
- Cooking
- Hotel
- Profit sharing
Quick apply
11h
Cuisinier(ère) - PIN
Gray Collection —Montréal, QC
- Part-time
- Bilingual
- Bar
- Cooking
- Store discount
- Profit sharing
Quick apply

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Food and Beverages Supervisor New restaurant Carletto

Gray Collection
Ottawa, ON

Quick apply

Job details

Full-time
3 days ago

Benefits

Profit sharing
RRSP

Skills

Supervising experience
Team management
Restaurant experience
Smart Serve

Full job description

Operating in the hospitality and restaurant industry for nearly 50 years, Gray Collection is an award-winning group of authentically local hotels and restaurants that offer travelers from around the world the experience of friendly luxury. Among our establishments are Maggie Oakes, Jacopo, Vieux-Port Steakhouse, Pincette, Bevo Bar+Pizzeria, Restaurant Gaspar, Terrasse le Perché, Terrasse William Gray, and Terrasse sur l’Auberge.

Set to open in Ottawa this summer, Carletto is the latest restaurant from Gray Collection, bringing the elegance and warmth of Italy to Ottawa. Inspired by traditional Italian gatherings and the simple pleasure of good food, the restaurant blends authentic cuisine with a contemporary spirit. Featuring fresh pasta, wood-fired pizzas, and carefully selected ingredients, each dish celebrates sharing and generosity.

The Food & Beverage Supervisor is responsible for overseeing all daily operations of the restaurant and bar reporting directly to the Food & Beverage Manager. This role focuses on delivering exceptional customer service, maintaining high food and beverage quality standards, and leading the F&B team to ensure a seamless guest experience. The main responsibilities include but are not limited to:

RESPONSABILITIES:

Oversee and coordinate all F&B operations, including the restaurant and bar
Ensure food and beverage offerings meet quality standards and are visually appealing.
Supervise daily activities of Front and Back of House staff.
Lead, train, and motivate the F&B team to provide exceptional customer service.
Schedule shifts, assign tasks, and monitor staff performance to maintain efficiency.
Conduct regular team meetings to communicate updates, promotions, and standards.
Address customer inquiries and resolve complaints promptly and professionally.
Foster a welcoming atmosphere and ensure high levels of guest satisfaction.
Supervise and evaluate employees, guiding them to promote growth, efficiency, morale, and teamwork.
Maintain a safe, hazard-free work environment and adhere to preventative maintenance protocols.
Keep detailed logs of maintenance needs for department equipment.
Ensure food safety and temperature logs are completed with corrective actions as necessary.
Manage multiple tasks effectively in a fast-paced, high-energy environment.
Gather guest feedback and implement improvements based on their suggestions.
Ensure compliance with health and safety regulations, including hygiene standards and proper food handling.
Conduct regular inspections to maintain a clean and safe environment.
Ensure all staff adhere to company policies and procedures.
Perform additional duties as requested by the Food & Beverage Director or Manager, leveraging specific skills and experience as needed.

QUALIFICATIONS:

At least 2 years of supervisory experience in a premium, fast-paced, high-energy environment.
Strong leadership and team management skills.
Smart Serve Certification is required.
Flexibility to work various shifts, including weekdays, evenings, weekends, some
mornings, and holidays.
Ability to handle stressful situations and work effectively in a fast-paced environment.
Knowledge of health and safety regulations related to food and beverage service.
Valid work permit required
Experience in an Italian restaurant or similar upscale environment is an asset

BENEFITS:

Group insurance plan with telemedecine
Group RRSP and DPSP (Deferred Profit Sharing Plan)
50% employee discount at all of our establishments for the employee and up to 3 guests
Discounts with our business partners (transportation, wellness, leisure)
Company culture that values employees
Employee recognition events
Growing company with opportunities for career development and personal growth

We thank you for your interest. Only individuals selected to be interviewed will be contacted.

In this document, we have made an effort to use neutral language suitable for all individuals, regardless of gender. However, certain terms, job titles, and sentence structures may require us to use the masculine form as a neutral gender. We wish to inform you of this. As we prioritize an inclusive work environment, we welcome all individuals, regardless of gender, to apply.

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Refine Your Search

Food and Beverages Supervisor New restaurant Carletto

Serveur.euse (Restaurant Benjamin)

Aide cuisinier.ère - Restaurant Jacopo

Restaurant Manager Carletto

Cook New Restaurant Carletto

F&B kitchen, resto - Cook

Commis de salle Restaurant Benjamin

Cuisinier - Bevo

Directeur banquets et évènements - Restaurant Vieux-Port Steakhouse

Serveur.euse Maggie Oakes

Bartender (restaurant Benjamin)

Technicien entretien technique

Cook Cocotte Bistro

Chef de partie New restaurant Carletto

Suiteur.e (Restaurant Benjamin)

Maître d'hôtel

Sous-chef

Food and Beverage Director Metcalfe Hotel

Cook (JAC)

Chef de partie Restaurant Benjamin

Chef de partie Resutaurant Jacopo

Chef de partie - Pâtisserie

Cuisinier(ère) - GAS

Cook 1 Cocotte Bistro

Cuisinier(ère) - PIN

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