columbus cook 1 Jobs – 122 Openings This Week

Cafeteria Coordinator/Cook
Unionville College: Montessori, Elementary, & Secondary School —Stouffville, ON
- $25–$30 an hour
- Temporary
- Customer service
- High school diploma or GED
- Supervising experience
Quick apply
16h
Chef
Durham Christian Homes —Whitby, ON
- $23.90–$30.00 an hour
- Monday to Friday
- Sanitation
- In-person
Quick apply
12d
Line Cook
Oggi Trattoria —Whitby, ON
- $25–$28 an hour
- Full-time
- Cooking
- Food service
- In-person
- Flexible schedule
Quick apply
2d
Prep Cook/ Line Cook
Cafe and grill —Ajax, ON
- From $24 an hour
- Part-time
- Cooking
- Food service
- In-person
Quick apply
2d
Cook
LEV Senior Living —Oshawa, ON
- From $20 an hour
- Immediate opening
- Cooking
- Restaurant experience
7d
Line Cook
BOND|ST Event Centre —Oshawa, ON
- Part-time
- Cooking
- Food service
- In-person
- Flexible schedule
Quick apply
3d
Cook (Part-time/Casual)
William Place Retirement Residence —Lindsay, ON
- From $22.50 an hour
- Part-time
- Customer service
- English
- Organizational skills
- Flexible schedule
Quick apply
3d
Line Cook
Stacked Pancake & Breakfast House- Oshawa South —Oshawa, ON
- $17.60–$18.60 an hour
- Part-time
- Serving
- Heavy lifting
- Sanitation
Quick apply
Line Cook/Prep Cook
Church's Texas Chicken —Whitby, ON
- Part-time
- Sanitation
- Cooking
- English
Quick apply
2h
Barista
Goldies Cafe + Eatery —Ajax, ON
- From $17.60 an hour
- Part-time
- Serving
- Hospitality
- Customer service
- Store discount
- Flexible schedule
Quick apply
7d
Cook
Halibut House Fish & Chips, Brooklin —Whitby, ON
- $18–$20 an hour
- Part-time
- Sanitation
- Cooking
- Presentation skills
- Flexible schedule
Quick apply
7d
Line Cook
Scaddabush Italian Kitchen & Bar —Whitby, ON
- From $17.60 an hour
- 12 hour shift
- Cooking
- English
- Recruiting
- Store discount
- Disability insurance
Quick apply
Japanese Maki (Roll) maker, cook
Sushi Again —Oshawa, ON
- $18–$21 an hour
- 8 hour shift
- Customer service
- High school diploma or GED
- In-person
- Store discount
- Paid time off
Quick apply
2d
Cook 2 - Part Time
One King West Hotel & Residence —Toronto, ON
- From $28.78 an hour
- Part-time
- English
- Hotel
- Organizational skills
- Store discount
- Dental care
Quick apply
11d
Cook Union
Sunrise Senior Living —Aurora, ON
- $21.71–$22.91 an hour
- Part-time
- CPR Certification
- ServSafe
- Hotel
- Dental care
- Tuition reimbursement
12d
Cook/Dietary Aide
Mimak Care —Newmarket, ON
- $20–$24 an hour
- Part-time
- Cooking
- Food service
- In-person
Quick apply
5d
Cook 1 (BATCH COOKING) (38844001)
Sodexo Canada Ltd —Aurora, ON
- $23.00–$23.70 an hour
- Part-time
- High school diploma or GED
- Communication skills
Quick apply
line cook
Chuck's Roadhouse | Port Perry, Ontario —Port Perry, ON
- From $18 an hour
- Part-time
Quick apply
Dishwasher (Permanent, Part-Time)
Donalda Club —Toronto, ON
- $19–$20 an hour
- Part-time
- AI
Quick apply
5d
Line Cook/Prep Cook
AJISEN RAMEN —Unionville, ON
- $17.60–$20.00 an hour
- Temporary
- Cooking
- English
- High school diploma or GED
- Store discount
- Flexible schedule
Quick apply
Cook
Stellar Personnel —Toronto, ON
- $18–$20 an hour
- Part-time
- Cooking
- In-person
- Communication skills
Cook
Dana Hospitality —Oshawa, ON
- $18–$19 an hour
- Full-time
- Cooking
Quick apply
Line Cook/Prep Cook
Pennies Bar —Toronto, ON
- From $18 an hour
- Part-time
- Cooking
- High school diploma or GED
- Food service
- Flexible schedule
Quick apply
Chef De Partie - Mediterranean
Ma-Ro Catering —Toronto, ON
- $36 an hour
- Full-time
- Culinary experience
- Cooking
- English
Quick apply
Catering Cook
Impact Kitchen —Vaughan, ON
- $18–$22 an hour
- Full-time
- Customer service
- Cooking
- Presentation skills
Quick apply
10d

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Cafeteria Coordinator/Cook

Unionville College: Montessori, Elementary, & Secondary School
Stouffville, ON

Quick apply

Job details

Temporary | Full-time | Fixed term contract
16 hours ago

Skills

Food handling
Customer service
FoodSafe
Food Handler Certification
Post-secondary education
DEC
High school diploma or GED
Supervising experience
Hospitality Management
Food preparation
Associate's degree
Communication skills
Kitchen experience
Time management

Full job description

Unionville College is seeking a dedicated and passionate Cafeteria Coordinator/Cook to lead, design, and execute nutritious and appealing meals for our students and staff. The successful candidate possesses the ability to work independently in a fast-paced environment and delights in working with food and cooking.

Start Date: July 2026.

Role Overview:

The Cafeteria Coordinator/Cook will be responsible for overseeing all cafeteria kitchen operations, ensuring a high standard of food preparation, cooking, inventory management and serving meals to students and staff on a daily basis.

Responsibilities:

Design, create, and prepare weekly menus adhering to school policy and specific student dietary needs and/or restrictions.
Order, receive, and maintain inventory, and create an inventory management system for kitchen supplies, ensuring sufficient stock levels.
Ensure safe storage and disposal of food and beverages.
Maintain cleanliness of food services area, equipment, and utensils.
Ensure preparation and cooking stations are stocked appropriately.
Notify Leadership Team of any repairs or maintenance required for kitchen appliances and equipment.
Enforce proper sanitation and preparation practices and procedures.
Develop and maintain policies and procedures relating to kitchen coordination.
Adhere to and enforce school policies.

Qualifications:

Post-Secondary diploma in Culinary Arts or Hospitality is considered an asset.
Minimum High School Diploma or equivalent.
1 to 3 years of experience in food handling and food preparation.
Kitchen supervisor experience is considered an asset
Successful completion of Food Handler’s Certificate is required.
Experience within a school setting is considered an asset.
Good knowledge of dietary needs for students with severe food allergies.

Skills and Competencies:

Excellent organizational, time-management, communication skills
Excellent customer service skills.

Working Conditions:

Ability to work independently and under pressure in a fast-paced environment.
Ability to work in a standing position for extended periods (up to 5 hours).
Exceptional knife handling skills.
Comply with all Health and Safety requirements including the use of personal protective equipment as required.
Ability to safely lift, move, and maneuver objects of up to 50 lbs. on a consistent basis.

This is a replacement position.

At Unionville College, we foster a collaborative and supportive work culture that encourages professional growth and development. Join our passionate team of educators and contribute to the success of our students.

Unionville College is an equal opportunity employer and are committed to providing accommodations for applicants with disabilities. If you require accommodations during any stage of the recruitment process, please let us know. All requests for accommodations will be treated confidentially and will be met to the best of our ability in accordance with the Accessibility for Ontarians with Disabilities Act (AODA) and the Ontario Human Rights Code.

While all applicants are thanked for their interest, only those selected for an interview will be contacted.

Job Types: Full-time, Fixed term contract

Pay: $25.00-$30.00 per hour

Ability to commute/relocate:

Stouffville, ON: reliably commute or plan to relocate before starting work (required)

Education:

DCS / DEC (preferred)

Experience:

Menu design and food preparation: 1 year (required)
Ministry Health inspections : 1 year (preferred)

Licence/Certification:

Food Safe, SafeCheck, Food Handler Certification? (required)

Work Location: In person

Quick apply

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