columbus full time restaurant Jobs – 757 Openings This Week

Head Chef, Haugen's Chicken & Ribs
Haugen's Chicken & Ribs BBQ —Port Perry, ON
- From $70,000 a year
- Weekends as needed
- Cooking
- English
- Bakery
- Paid time off
- Flexible schedule
Quick apply
Line Cook
The Brock House Kitchen + Bar —Whitby, ON
- From $18 an hour
- Full-time
- Cooking
- In-person
- Restaurant experience
- Flexible schedule
Quick apply
Baxters Landing - Server
The Landing Group —Oshawa, ON
- Part-time
- Customer service
- Basic math
- Communication skills
Quick apply
9d
Restaurant Server
Mom’s kitchen Korean cuisine —Oshawa, ON
- From $17.60 an hour
- Part-time
- Serving
- Customer service
- Food service
- Store discount
- Flexible schedule
Quick apply
14d
Part-time Server
sunfire all day breakfast —Whitby, ON
- From $17.60 an hour
- Part-time
- Hospitality
- Sales
- Customer service
Quick apply
2d
Front of House Staff
Sankalp Restaurant —Oshawa, ON
- $18 an hour
- Part-time
- Serving
- Bar
- Customer service
Quick apply
12d
Server/Cashier
South Indian Restaurant —Oshawa, ON
- $3,000 a month
- Part-time
- Serving
- Hospitality
- Sales
- Store discount
- Flexible schedule
Quick apply
6d
BOH Team Member
Haugens Chicken & Ribs —Port Perry, ON
- From $20 an hour
- Part-time
- Cooking
- Food service
- In-person
Quick apply
Line Cook
Oggi Trattoria —Whitby, ON
- $20–$24 an hour
- Full-time
- Cooking
- Food service
- In-person
- Flexible schedule
Quick apply
11d
Housekeeping/ Kitchen Help/ Server Remote Resort
Zup's Fishing Resort and Canoe Outfitters —Ontario
- From $1,144 a week
- Temporary
- Serving
- Hospitality
- CPR Certification
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Restaurant Server
Vivo Avanti - King City —King City, ON
- $17.60–$20.00 an hour
- Full-time
- Serving
- Bar
- In-person
Quick apply
NOW HIRING LINE COOKS + ALL KITCHEN POSITIONS FOR JACK'S + FREIDA'S Richmond Hill
Jack Astor's —Richmond Hill, ON
- $17.60–$23.00 an hour
- 8 hour shift
- English
- High school diploma or GED
- In-person
- Store discount
- Wellness program
Quick apply
8d
Food and Beverage Server
Halibut House Fish & Chips, Brooklin —Whitby, ON
- $17.60 an hour
- Part-time
- Serving
- Customer service
- High school diploma or GED
- Flexible schedule
Quick apply
2d
Cashier
Church's Texas Chicken —Oshawa, ON
- From $17.60 an hour
- Part-time
- Bilingual
- Spanish
- Sales
- Store discount
- Flexible schedule
Quick apply
8d
Server/Bartender
St.Louis Bar & Grill —Oshawa, ON
- $17.65–$30.46 an hour
- Part-time
- Serving
- Hospitality
- Customer service
- Flexible schedule
Quick apply
Server
Jack Astor's —Oshawa, ON
- From $17.60 an hour
- Part-time
- English
- High school diploma or GED
- In-person
- Disability insurance
- Dental care
Quick apply
1d
Team Member
Firehouse Subs Bowmanville —Bowmanville, ON
- $17.60 an hour
- Part-time
- English
- Food service
- In-person
- Flexible schedule
Quick apply
9h
Server - Breakfast Restaurant, Brooklin, On
Stacked Pancake & Breakfast House, Whitby, ON —Whitby, ON
- From $17.20 an hour
- Part-time
- Serving
- Customer service
- Food service
- Flexible schedule
Quick apply
Host
Red Lobster —Oshawa, ON
- $17.60–$22.00 an hour
- Part-time
- Restaurant
- Restaurant experience
- Disability insurance
- Dental care
Server
Butchie's Restaurant —Whitby, ON
- From $17.60 an hour
- Part-time
- Serving
- Hospitality
- Customer service
- Store discount
Quick apply
1d
Bartender
Red Lobster —Oshawa, ON
- $17.60–$22.00 an hour
- Part-time
- Restaurant
- Disability insurance
- Dental care
Baxters Landing Host - Hostess Position
The Landing Group —Oshawa, ON
- Part-time
- Hospitality
- Organizational skills
- Communication skills
Quick apply
Server | Part Time | Weekends
VIVA Retirement Communities —Whitby, ON
- $20 an hour
- Part-time
- Serving
- Bar
- Customer service
- Paid sick leave
Quick apply
Restaurant Associate
Thai Express —Oshawa, ON
- $17.60–$18.00 an hour
- Part-time
- Hospitality
- Customer service
- Basic math
- Store discount
Quick apply
8d
Server
Scaddabush Italian Kitchen & Bar —Aurora, ON
- $17.60 an hour
- 8 hour shift
- Serving
- English
- High school diploma or GED
- Disability insurance
- Dental care
Quick apply
9d

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Head Chef, Haugen's Chicken & Ribs

Haugen's Chicken & Ribs BBQ
Port Perry, ON

Quick apply

Job details

Permanent | Full-time

Benefits

Paid time off
Discounted or free food
Company events
Flexible schedule
On-site parking

Skills

Menu development
Food Handler Certification
Cooking
English
Team management
Leadership
Communication skills
Kitchen experience

Full job description

Haugen’s Chicken & BBQ, part of the Circles & Squares Bakery family, is looking for a passionate and driven Head Chef to lead our kitchen team in Port Perry.

As we continue building the next chapter of Haugen’s, we’re placing a major focus on food quality, hospitality, consistency, and operational excellence while growing the restaurant into a destination known for great BBQ, comfort food, and housemade offerings.

We’re looking for a strong culinary leader who genuinely cares about food, people, and creating an excellent guest experience. The ideal candidate is hands on, organized, solution focused, and capable of leading by example in a fast paced environment. This role requires someone who can maintain high standards while mentoring and developing the current kitchen team, improving systems and organization, and helping drive the restaurant forward operationally and creatively.

The Head Chef will oversee all kitchen operations including daily service, team leadership, menu development, food quality, systems, ordering, labour management, and overall kitchen performance.

Responsibilities

Culinary Leadership & Menu Development

Lead and oversee all day to day kitchen operations
Collaborate with ownership and the culinary team on menu development, seasonal features, and ongoing food innovation
Maintain high standards for food quality, consistency, presentation, and execution
Develop and improve recipes, prep systems, kitchen organization, and operational procedures
Continue evolving Haugen’s menu while staying true to the brand and guest expectations

Team Leadership & Development

Lead, mentor, and develop the kitchen team through positive and hands on leadership
Foster a culture of accountability, professionalism, teamwork, and growth
Support training and ongoing development of cooks and kitchen leaders
Build strong communication and collaboration between front and back of house teams
Create a kitchen culture where people feel supported, motivated, and proud of the food being produced

Operations & Continuous Improvement

Drive operational improvements, kitchen organization, and workflow efficiencies throughout the business
Identify opportunities to improve systems, consistency, labour management, prep flow, and overall kitchen performance
Manage labour, scheduling, food cost, waste, ordering, inventory, and daily production needs
Work closely with leadership to support restaurant growth and long term operational goals
Maintain strong awareness of sales performance, opportunities, and operational improvements

Food Safety & Standards

Ensure all food safety, sanitation, allergen, and health standards are consistently upheld
Maintain a clean, organized, and professional kitchen environment
Ensure equipment is maintained properly and issues are addressed proactively
Lead by example in cleanliness, organization, urgency, and kitchen standards

Qualifications & Skills

Previous experience as a Head Chef, Executive Chef, or senior kitchen leader
Strong leadership and team development skills
Passion for BBQ, comfort food, hospitality, and quality ingredients
Experience with menu development, costing, systems, and kitchen operations
Strong understanding of labour management, food cost, and operational efficiency
Ability to lead change, improve systems, and build structure within a growing kitchen
Organized, reliable, hands on, and solution oriented
Valid Food Handler’s Certification required
Must be flexible and available to work evenings, weekends, and holidays as required by restaurant operations

Job Types: Full-time, Permanent

Pay: From $70,000.00 per year

Benefits:

Company events
Discounted or free food
Flexible schedule
On-site parking
Paid time off

Ability to commute/relocate:

Port Perry, ON: reliably commute or plan to relocate before starting work (required)

Experience:

Kitchen Leadership (in high volume): 5 years (required)

Language:

English (required)

Work Location: In person

Quick apply

Refine Your Search

full time restaurant jobs in columbus

Head Chef, Haugen's Chicken & Ribs

Line Cook

Baxters Landing - Server

Restaurant Server

Part-time Server

Front of House Staff

Server/Cashier

BOH Team Member

Line Cook

Housekeeping/ Kitchen Help/ Server Remote Resort

Restaurant Server

NOW HIRING LINE COOKS + ALL KITCHEN POSITIONS FOR JACK'S + FREIDA'S Richmond Hill

Food and Beverage Server

Cashier

Server/Bartender

Server

Team Member

Server - Breakfast Restaurant, Brooklin, On

Host

Server

Bartender

Baxters Landing Host - Hostess Position

Server | Part Time | Weekends

Restaurant Associate

Server

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