Columbus South indian cook dosa, parotta Jobs – 2 Openings This Week

South Indian Cook - Dosa, Parotta
Karaikudi Chettinad Restaurant Ltd —Scarborough, ON
- $20–$25 an hour
- Full-time
- Inventory management
- Cleaning
- In-person
Quick apply
South Indian Cook
Madras Express —Ajax, ON
- Up to $50,000 a year
- Part-time
- Inventory control
- Supervising experience
- Presentation skills
- Flexible schedule
Quick apply
13d

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South Indian Cook - Dosa, Parotta
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The successful applicant will contribute to delivering an exceptional dining experience for our customers through authentic meal preparation and excellent food…
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Product Development Cook
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South Indian Cook - Dosa, Parotta
Karaikudi Chettinad Restaurant Ltd —Scarborough, ON
The successful applicant will contribute to delivering an exceptional dining experience for our customers through authentic meal preparation and excellent food…
$20–$25 an hour
Quick apply
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South Indian Cook - Dosa, Parotta

Karaikudi Chettinad Restaurant Ltd
Scarborough, ON

Quick apply

Job details

Full-time

Benefits

Discounted or free food
On-site parking

Skills

Inventory management
Meal preparation
Cleaning
Food industry
Food preparation
Food safety
Professional kitchen experience

Full job description

Job Overview

We are seeking a skilled South Indian Cook specializing in Dosa and Parotta to join our culinary team. The ideal candidate will have a passion for authentic South Indian cuisine and experience in preparing traditional dishes. This role involves food preparation, cooking, and ensuring high standards of food safety and presentation. The successful applicant will contribute to delivering an exceptional dining experience for our customers through authentic meal preparation and excellent food service.

Responsibilities

Prepare and cook authentic South Indian dishes, with a focus on Dosa and Parotta, ensuring traditional flavors and presentation standards are met
Handle all aspects of food preparation, including mixing, batter fermentation, and cooking processes
Maintain cleanliness and organization of the kitchen area in compliance with food safety regulations
Serve dishes promptly and professionally to customers, ensuring satisfaction
Assist with inventory management and ingredient handling to ensure freshness and quality
Follow all food safety protocols during meal preparation and service
Collaborate with team members to deliver efficient and high-quality food service

Experience

Prior experience in serving or preparing South Indian cuisine, especially Dosa amd Parotta, is required
Food handling and safety experience within a restaurant or food industry setting is desirable
Demonstrated skills in food preparation, cooking, and meal assembly in a fast-paced environment
Experience working in a restaurant or commercial kitchen environment with a focus on authentic Indian cuisine is required
Knowledge of food safety standards and proper hygiene practices is essential

This position offers an excellent opportunity for culinary professionals passionate about South Indian cuisine to showcase their skills while delivering authentic flavors to our valued customers.

Pay: $20.00-$25.00 per hour

Benefits:

Discounted or free food
On-site parking

Application question(s):

Ability to make Dosa and Parotta in a fast paced restaurant kitchen

Experience:

Commercial cooking: 1 year (preferred)

Work Location: In person

Quick apply

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South Indian Cook - Dosa, Parotta

South Indian Cook

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