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kitchen manager jobs in kanata, on

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  • Executive Chef

    Germain Hotels —Ottawa, ON

    Contribute to the development of marketing initiatives and culinary events that enhance the restaurant’s visibility and overall guest experience.

    $78,000–$95,000 a year

    Quick apply

  • One Plate Catering & Event Managment —Ottawa, ON

    Lead kitchen team in WHMIS, HACCP, and food handler certification compliance. Culinary diploma, Red Seal certification, or equivalent professional credential.

    $72,000–$95,000 a year

    Quick apply

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  • Portage by the Lake —Orillia, ON

    Collaborate with restaurant management on menu development, special events, and customer feedback. Ensure compliance with food safety regulations and proper…

    $25–$30 an hour

    Quick apply

  • Boston Pizza Lindsay —Lindsay, ON

    Additionally, they oversee the inventory and ordering of food and supplies, receiving and preparation of all foodstuffs according to BP policies and practices.

    Up to $60,000 a year

    Quick apply


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