7
sous chef jobs in parksville, bc
Tigh-Na-Mara Resorts Ltd —Parksville, BC
- $55,000–$68,000 a year
- Weekends as needed
- Cooking
- Presentation skills
- In-person
- Store discount
- Dental care
Quick apply
7d
Blowers & Grafton —Nanaimo, BC
- $40,000–$60,000 a year
- Full-time
- Hospitality
- Restaurant management
- Supervising experience
- Dental care
Quick apply
CMH Heli-Skiing —British Columbia
- Weekends as needed
- Casual dining restaurant
- Cooking
- Hotel
- Dental care
9d
Old City Station Pub —Nanaimo, BC
- From $27.60 an hour
- Full-time
- Restaurant management
- Cooking
- Supervising experience
Quick apply
1d
Simonholt Restaurant —Nanaimo, BC
- $50,000–$55,000 a year
- Full-time
- Serving
- Cooking
- Supervising experience
Quick apply
13d
Luna —Nanaimo, BC
- $42,000–$45,000 a year
- Overtime
- Cooking
- Team management
- In-person
- Dental care
- Vision care
Quick apply
Dinghy Dock Pub —Nanaimo, BC
- From $19 an hour
- Weekends as needed
- Inventory control
- Restaurant management
- Cooking
Quick apply
13d
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Tigh-Na-Mara Resorts Ltd —Parksville, BC
This role provides day-to-day leadership in a fast-paced kitchen, ensures consistency and presentation standards, supports line and expo during peak service,…
$55,000–$68,000 a year
Quick apply
7d
Dovetail —Vancouver, BC
Collaborate with the executive chef to create new menu items and specials. Knowledge of food preparation techniques and flavor profiles.
$60,000–$95,000 a year
Quick apply
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Charles MacPherson Associates Inc. —Toronto, ON
Valid driver’s license and clean driving record. The Sous Chef will collaborate closely with the Executive chef, Principal, family office, estate leadership,…
$100,000–$125,000 a year
Quick apply
8d
Toronto Cricket Skating and Curling Club —North York, ON
Assists in the development and implementation of Club and departmental policies and training programs. *Red Seal certification an asset; Smart Serve and AED/…
$70,000–$75,000 a year
8d
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