Vancouver, Bc Kitchen team Jobs – 1622 Openings This Week

Line Cook (Seasonal Full Time to October)
Rocky Mountaineer —Vancouver, BC
- $25.63 an hour
- Cooking
- English
- High school diploma or GED
- Commuter benefits
FOH Service Team Member
Shaughnessy Golf and Country Club —Vancouver, BC
- $18.50–$22.50 an hour
- Weekends as needed
- Serving
- Hospitality
- Bar
- Store discount
- Paid time off
Quick apply
General Worker - Passenger car cleaner
Via Rail Canada —Vancouver, BC
- $34.36 an hour
- Overtime
- Hotel
- High school diploma or GED
- Cleaning
- Dental care
Produce Packer Light
Sysco Canada —Vancouver, BC
- Travel
- Up to 25% travel
- Employee stock purchase plan
- Disability insurance
Dishwasher
Westmont Hospitality Group —Vancouver, BC
- $26.12 an hour
- Full-time
- English
- Hotel
- Cleaning
Quick apply
5d
Prepared Foods Dishwasher - Full Time
Whole Foods Market —West Vancouver, BC
- $18.50–$25.00 an hour
- Weekends as needed
- Customer service
- No experience needed
- Communication skills
- Store discount
- Paid time off
Chef de Partie
Paradox Hotel Vancouver —Vancouver, BC
- $26–$31 an hour
- Full-time
- Cooking
- Hotel
- Food service experience
- Paid time off
Quick apply
8d
Kitchen Porter
0869717 B.C. LTD. dba Nando's Davie & Howe —Vancouver, BC
- $17.85 an hour
- Part-time
- Cooking
- Cleaning
- Restaurant experience
- Store discount
- Flexible schedule
Quick apply
The Watson on Main Street is hiring a part-time Line Cook
The Watson —Vancouver, BC
- $21–$23 an hour
- Part-time
- Cooking
- Food service experience
- In-person
Quick apply
Barista - Hero Coffee (Sessional)
University of British Columbia —Vancouver, BC
- $23.40–$24.74 an hour
- Part-time
- Customer service
- Cash handling
- Communication skills
12d
Steward
Sodexo live! at the Vancouver Convention Centre —Vancouver, BC
- $20.25–$21.25 an hour
- Holidays
- English
- In-person
- Communication skills
- Employee assistance program
Quick apply
5d
Prep Cook
Small Victory Bakery South Granville —Vancouver, BC
- $19 an hour
- Part-time
- Cooking
- Bakery
- In-person
- Store discount
- Dental care
Quick apply
Full Time Prep Cook
Pastaggio —Vancouver, BC
- $20–$24 an hour
- Full-time
- Sanitation
- Cooking
- In-person
Quick apply
Produce Packer Light
FreshPoint —Vancouver, BC
- $17.85–$18.85 an hour
- Full-time
- Travel
- Up to 25% travel
Multi Services Worker (Casual)
CareCorp Seniors Services —West Vancouver, BC
- $24.84 an hour
- Food service experience
- Organizational skills
- Cleaning
- Flexible schedule
Quick apply
Food Assembly
Gate Gourmet Canada Inc —Richmond, BC
- From $20.85 an hour
- Overtime
- High school diploma or GED
- Food service experience
- In-person
- Dental care
- Paid time off
Quick apply
Dishwasher | Village Taphouse
Village Taphouse —West Vancouver, BC
- $18.25–$18.50 an hour
- Part-time
- Cooking
Dishwasher | Broadway + Granville
Cactus Club Cafe West Broadway —Vancouver, BC
- $18.25–$22.00 an hour
- Full-time
Dishwasher (Casual)
Civic Hotel —Surrey, BC
- $19.60–$20.89 an hour
- Weekends as needed
- Hospitality
- Cooking
- Hotel
1d
Dishwasher
Capilano Group —North Vancouver, BC
- $19.33 an hour
- Part-time
- Bar
- Restaurant
- Communication skills
Quick apply
Server
Hawksworth —Vancouver, BC
- $17.85 an hour
- Full-time
- Serving
- Bar
- In-person
- Store discount
- Dental care
Quick apply
Office Services Clerk / Reception Relief (9-5)
Arlyn Recruiting —Vancouver, BC
- $46,000–$52,000 a year
- Overtime
- Customer service
- Microsoft Office
- Organizational skills
1d
Office Services Clerk / Reception Relief (8-4)
Arlyn Recruiting —Vancouver, BC
- $46,000–$52,000 a year
- Overtime
- Hospitality
- Customer service
- Microsoft Office
1d
Cooks / Dietary Aides (WC1764)
WestCana Services —Vancouver, BC
- $29.40 an hour
- English
- High school diploma or GED
- Communication skills
Quick apply
4d
Housekeeper (Full-Time)
PARC Retirement Living —North Vancouver, BC
- $25.85–$26.34 an hour
- Hospitality
- English
- Disability insurance
- Dental care
Quick apply

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Line Cook (Seasonal Full Time to October)

Rocky Mountaineer
Vancouver, BC

Apply Now

Job details

Permanent

Benefits

Commuter benefits

Skills

FoodSafe
Cooking
English
High school diploma or GED
First Aid Certification
Driving
Organizational skills
Restaurant experience
Communication skills
Driving Licence
Time management

Full job description

Armstrong Collective is the parent company of Rocky Mountaineer and Canyon Spirit, unforgettable rail experiences in Western Canada and the American Southwest. Since 1990, we have grown to become the largest privately-owned luxury rail company in the world, having welcomed over 2.4 million guests onboard. We are committed to living our values: Create Meaningful Moments, Be One Team, Achieve Extraordinary Outcomes. We foster a work environment of respect, integrity, and honesty; where diversity is valued, and talent is developed to support the growth of our team members and our company.

Purpose

The Line Cook reports into the Sous Chef.

This position is responsible for executing culinary experiences which connect our guests to the regions that we travel through by showcasing local ingredients and cuisine.

This position is deemed Safety Sensitive. All onboard team members must adhere to and comply with onboard safety standards. This also includes reporting any violations or hazards to onboard management and providing support in the event of an emergency.

This position requires periodic access to an active railway area where impaired performance could result in a significant incident affecting the health and safety of team members, guests, team members, the public, property, or the environment.

This position is based out of Vancouver, Canada.

Key Areas of Accountability

Food preparation and daily duties:

Knowledgeable about food allergies, dietary requirements and ability to cater to the guests needs
Set up and stock stations with all necessary supplies.
Using a variety of cooking methods, prepare dishes following Rocky Mountaineer’s pre-established recipes and menu.
Executing meal delivery within service timelines and ensuring plating and food presentation follow standard operating procedures
Adheres to waste management and reduction initiatives, including composting and recycling programs

Collaboratively work in a team environment

Takes a proactive approach in supporting and following the direction of the Lead Cook
Flexibility to work in multiple railcars with varying teams
Help your team members as required and communicate to the lead cook regarding inventory, cleanliness, safety, and equipment maintenance.
Perform other duties as assigned by your leadership team.

Maintaining Health and Safety Standards:

Handle ingredients correctly and follows all food safety regulations.
Practice proper hand-washing techniques and use gloves correctly when required to wear them.
Maintain cleanliness and sanitization of all kitchen equipment and workstation areas.

Qualifications

Education/Certifications/Knowledge

High School diploma or GED is an asset
Valid First Aid certification is an asset
BC Food Safe certification; required
Fluency in English language
Valid ID to satisfy domestic travel requirements (passport, driving license)

Experience

1-2 years’ experience as a line cook, restaurant cook, or prep cook required

Skills

Strong time management, communication and organizational skills
Ability and passion to make delicious and well-presented food
Accuracy and speed in executing tasks
Ability to multitask
Consistently maintains a professional demeanor
Physical endurance and emotional resiliency with the ability to adapt and work long days

Work Environment

Must be able to lift and carry up to 50 pounds
Able to travel away from home base for up to 6 days at a time
Must be legally authorized to work in Canada
Outdoor work in a variety of weather conditions
Ability to work in a fast paced, small kitchen galley environment on a moving train

Perks & Benefits

Hourly compensation + gratuities
Seasonal wage increases
All meals while working onboard
Up to $300 in Health Care Spending Account
Friends and family rail tickets and packages discount
Two annual complimentary rail pass (beginning your 2nd season)
Work shoes reimbursement
Opportunity to experience beautiful BC & Alberta
Exclusive discount with various partners on Perkopolis
Growth opportunities
Fun and inclusive team environment

Hourly wage: $25.63/hour + gratuities

Armstrong Collective is an equal opportunity employer, driven by our values of Creating Meaningful Moments, Being One Team, and Achieving Extraordinary Outcomes. Our strong company culture supports our vision of a diverse, open, safe, and respectful workplace. We celebrate diversity and are committed to creating an inclusive environment for all team members. If you require any accommodation during the application process or throughout your employment, please let us know. We will work with you to ensure your needs are met and to create a supportive environment.

Please ensure to opt-in for text messages when you apply in order to receive interview updates.

This job description is not exhaustive of all duties and will encompass additional duties assigned. Responsibilities, title, reporting structure and duties may be changed in response to business requirements.

#RockyMountaineer

Apply Now

Refine Your Search

kitchen team jobs in vancouver, bc

Line Cook (Seasonal Full Time to October)

FOH Service Team Member

General Worker - Passenger car cleaner

Produce Packer Light

Dishwasher

Prepared Foods Dishwasher - Full Time

Chef de Partie

Kitchen Porter

The Watson on Main Street is hiring a part-time Line Cook

Barista - Hero Coffee (Sessional)

Steward

Prep Cook

Full Time Prep Cook

Produce Packer Light

Multi Services Worker (Casual)

Food Assembly

Dishwasher | Village Taphouse

Dishwasher | Broadway + Granville

Dishwasher (Casual)

Dishwasher

Server

Office Services Clerk / Reception Relief (9-5)

Office Services Clerk / Reception Relief (8-4)

Cooks / Dietary Aides (WC1764)

Housekeeper (Full-Time)

I want to receive the latest job alerts for kitchen team in vancouver, bc

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