first cook Jobs

Cook, Line - 2026
Holland America/Princess Alaska-Yukon Land Operations —Dawson, YT
- Seasonal
Head Cook with OFA 3 (Advanced First Aid)
Chu Cho Industries —Prince George, BC
- $300–$400 a day
- Temporary
- Cooking
- English
- First Aid Certification
Quick apply
12h
Cook
Canuck Place Children's Hospice —Vancouver, BC
- $29.63 an hour
- Part-time
- Cooking
- English
- Communication skills
- Dental care
- Paid time off
2d
Cook-First
Marriott International, Inc —Edmonton, AB
- Full-time
- Hotel
- Supervising experience
8d
First Cook - Advanced First Aid
Matrix Camps and Logistics —Edmonton, AB
- $375–$425 a day
- Contract
- First Aid Certification
Quick apply
Ship's Cook
Canpac Marine Services Inc. —North Vancouver, BC
- $600 a day
- Full-time
- CPR Certification
- Cooking
- First Aid Certification
Quick apply
13d
First Cook
Rosewood Hotel Georgia —Vancouver, BC
- $36.22–$38.63 an hour
- Full-time
- Cooking
- English
- Hotel
Quick apply
Camp Cook
Tilley Kitchen —Revelstoke, BC
- From $400 a day
- Seasonal
- Microsoft Excel
- Cooking
- First Aid Certification
Quick apply
Marine Cook
LeeWay Marine —Dartmouth, NS
- $450 a day
- Full-time
- Bilingual
- English
- Master's degree
Quick apply
First Cook - Production Kitchen
Scarlett House Food Group Inc. —Toronto, ON
- $22.66 an hour
- Weekends as needed
- Sanitation
- Cooking
- English
Quick apply
14h
First Cook
Iron Eagle Hot Oiling Ltd. —Red Earth Creek, AB
- $195–$250 a day
- Full-time
- Cooking
- English
- Food service
- Dental care
- Vision care
Quick apply
First Cook - Mile 132, BC
Dexterra Remote Services —Fort St. John, BC
- Full-time
- Microsoft Word
- Hospitality
- Microsoft Excel
- Dental care
Quick apply
First Cook
CLS Catering Services Ltd. —Mississauga, ON
- $23.84–$24.32 an hour
- Full-time
- Heavy lifting
- Cooking
- English
- Dental care
- Vision care
Quick apply
First Cook
The Westin Wall Centre, Vancouver Airport —Richmond, BC
- $28.75–$32.00 an hour
- Full-time
- Cooking
- English
- Hotel
- Disability insurance
- Dental care
Quick apply
Breakfast Cook (Remote Camp)
Summit Camps —Edmonton, AB
- 12 hour shift
- English
- First Aid Certification
- Communication skills
Quick apply
5d
cook, first
Delta St. John's by Marriott —St. John's, NL
- $20.61 an hour
- Overtime
- English
- No university degree
- Dental care
- Paid time off
cook, first
Daisy’s Dairy Bar and Grill —Charlottetown, PE
- $21–$25 an hour
- Weekends as needed
- English
9d
first cook
Sodexo Canada Ltd —Wilcox, SK
- Full-time
- Microsoft Excel
- Microsoft Outlook
- Customer service
Quick apply
first cook
Sushi Nara —Abbotsford, BC
- $27–$37 an hour
- Weekends as needed
- English
- High school diploma or GED
First Cook - Crown
Civeo —Fort McMurray, AB
- Weekends as needed
- English
- First Aid Certification
- Food service
8d
Chefs (First Cook)
Big Sky Camp Catering —Red Deer, AB
- First Aid Certification
- No university degree
cook, first
Sushi Jet Dartmouth —Dartmouth, NS
- $30.05 an hour
- Full-time
- English
- High school diploma or GED
- Flexible schedule
Assistant to the 1st Cook
Matrix Camps and Logistics —Saskatoon, SK
- $325–$350 a day
- 12 hour shift
- Cooking
- In-person
- Communication skills
Quick apply
FIRST COOK - FULL TIME - HALIFAX
Northwood Care —Halifax, NS
- Full-time
- Serving
- Cooking
- High school diploma or GED
First Cook
FAIRMONT —Calgary, AB
- Full-time
- Hospitality
- Hotel
- Hotel experience
- Disability insurance
- Dental care
Quick apply
9d

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Cook, Line - 2026

Holland America/Princess Alaska-Yukon Land Operations
Dawson, YT

Apply Now

Job details

Seasonal | Full-time

Skills

Food Handler Certification

Full job description

Description

Service Excellence. Performance. Integrity. Teamwork. Consistency. Innovation.

Be a part of creating culinary experiences for guests and team members. Prepare carefully crafted dishes with elevated standards of quality and presentation. Provide reliability, dependability, and a positive attitude in a high-energy environment. Live a summer of adventure and memories, both creating your own and for others.

RESPONSIBILITIES

Prepare and produce food per Company recipes and specifications on a kitchen line and prep area in a fast-paced environment.
Food preparation and stocking workstation to ensure success for business demands.
Maintain high standards of cleanliness and sanitation in all work and storage spaces.
Stock kitchen, organize products, inspect food quality
Completing food safety protocols and logs with assistance and direction from management
Contribute effectively to a positive employee and guest experience while maintaining a professional attitude and appearance.

REQUIREMENTS

Must have or be able to obtain Canadian Food Handlers Certification.
Must be able to lift 50 lbs./23 kg.
Must pass a pre-employment background check.
Minimum age of 18 years is required to reside in company housing, where available.
Must be eligible to work in Canada.

KNOWLEDGE, SKILLS, & ABILITIES

Working knowledge of commercial kitchen operations.
Ability to organize and prioritize work, and maintain attention to time constraints, while working in a team or group environment.
Ability to communicate effectively and take direction well.
Ability to multitask in a fast-paced environment while adapting to external influences.
Ability to work independently with minimal supervision while achieving daily goals.
Ability to support and comply with company policies, procedures and guidelines, and safety standards, both at work and in housing (if applicable).
Ability to stand/walk/work on feet for a minimum of 8 hours per day.

BENEFITS

Travel - FREE CRUISE AFTER YOUR FIRST SEASON!
Reward for Referral Program
Experience – Of a lifetime!
Rewards & Incentives
Community Service
Employee Activities
Professional Growth

HAP Alaska Yukon is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, or national origin, disability or protected veteran status.

About Holland America/Princess Alaska-Yukon Land Operations

We’re a collaboration of Princess Cruises and Holland America Line, innovators in Alaska tourism and advocates for the environment. We offer guests adventure, comfort, and a variety of lifetime memories—whether sailing past glaciers, cozying up in a wilderness lodge, or spotting a bear from a dome-window rail car.

Our teams participate in HAP’s sustainability program, aka “Sustain Alaska & the Yukon”, and efforts by actively recycling (where available), reducing waste, and educating guests about our commitment to the environment.

We are dedicated to delivering excellent customer service to all guests, coworkers, and vendors and provide a safe workplace for all team members and a safe vacation experience for all guests.

HAP is committed to a diverse, equitable, and inclusive work environment.

The best way to learn more about all of our roles and opportunities is to connect with us on Facebook and Instagram.

Apply Now

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Cook, Line - 2026

Head Cook with OFA 3 (Advanced First Aid)

Cook

Cook-First

First Cook - Advanced First Aid

Ship's Cook

First Cook

Camp Cook

Marine Cook

First Cook - Production Kitchen

First Cook

First Cook - Mile 132, BC

First Cook

First Cook

Breakfast Cook (Remote Camp)

cook, first

cook, first

first cook

first cook

First Cook - Crown

Chefs (First Cook)

cook, first

Assistant to the 1st Cook

FIRST COOK - FULL TIME - HALIFAX

First Cook

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Description

RESPONSIBILITIES

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