banff, ab meet restaurant Jobs – 102 Openings This Week

Server - Summer 2026
Sunshine Village Corporation —Banff, AB
- $16 an hour
- Temporary
- Customer service
- English
- Hotel
- Flexible schedule
1d
Prep Cook
elk and oarsman —Banff, AB
- From $18 an hour
- Part-time
- Cooking
- In-person
- Restaurant
Quick apply
Server FOH
Anejo —Banff, AB
- Part-time
- Serving
- Bar
- Restaurant
Quick apply
13d
Mobilité Francophone
Banff Caribou Properties Ltd. —Banff, AB
- Full-time
- English
- Hotel
Quick apply
Spa Receptionist
Banff Caribou Properties Ltd. —Banff, AB
- Full-time
- Customer service
- Organizational skills
- Communication skills
Quick apply
8h
Server
Boston Pizza —Canmore, AB
- Full-time
- Bar
- Master's degree
- Organizational skills
14d
Host & Food Porter - Vermillion Room Restaurant (Casual & Full-time)
FAIRMONT —Banff, AB
- $18.08–$18.70 an hour
- 8 hour shift
- Hospitality
- Hotel
- Dental care
- Vision care
Quick apply
Guest Service & Shuttle Attendant
Banff Caribou Properties Ltd. —Banff, AB
- Weekends as needed
- Hotel
- Communication skills
- Time management
Quick apply
4d
Part Time Busser
Banff Caribou Properties Ltd. —Banff, AB
- Weekends as needed
- Restaurant
Quick apply
5d
Dishwasher/Prep Cook
Wild Flour Banff's Artisan Bakery Cafe —Banff, AB
- From $18 an hour
- Part-time
- Bakery
- In-person
- Restaurant
- Wellness program
- Employee assistance program
Quick apply
1d
Host - Rundle Bar
FAIRMONT —Banff, AB
- $18.14–$20.29 an hour
- Weekends as needed
- Bar
- Hotel
- Dental care
- Vision care
Quick apply
8d
In-Room Dining Manager - Based in Lake Louise
Fairmont Chateau Lake Louise —Alberta
- Full-time
- Hotel
- Leadership
- Restaurant
- Store discount
- Dental care
5d
Pastry Sous Chef - Based in Lake Louise
Fairmont Chateau Lake Louise —Alberta
- Full-time
- Customer service
- Cooking
- Hotel
- Wellness program
- Mileage reimbursement
5d
Maintenance Manager
INNhotels —Canmore, AB
- $65,000–$70,000 a year
- Full-time
- Heavy lifting
- Customer service
- Maintenance
- Disability insurance
- Dental care
Quick apply
Assistant Sommelier (Junior Sommelier)
Post Hotel & Spa —Alberta
- $22–$25 an hour
- Full-time
- Serving
- Customer service
- Hotel
- Store discount
Quick apply
Sous Chef - Three Bears Brewery & Restaurant
Banff Hospitality Collective —Banff, AB
- Restaurant
- Kitchen experience
- Designated paid holidays
- Disability insurance
Quick apply
3d
Sous Chef - PARK Distillery Restaurant + Bar
Banff Hospitality Collective —Banff, AB
- Bar
- Restaurant
- Kitchen experience
- Designated paid holidays
- Disability insurance
Quick apply
Food and Beverage Supervisor (Relocate to Lake Louise, AB)
Post Hotel & Spa —Alberta
- From $21 an hour
- Weekends as needed
- Hospitality
- Hotel
- Supervising experience
- Store discount
- Paid time off
Quick apply
9d
Server
Basecamp —Canmore, AB
- $16 an hour
- Weekends as needed
- Serving
- Bar
- Hotel
- Dental care
- Vision care
Quick apply
Server - Bridgette Bar Canmore
Concorde Entertainment Group —Canmore, AB
- Serving
- Bar
- Basic math
Executive Sous Chef – Hunter Canmore
Concorde Entertainment Group —Canmore, AB
- $70,000–$80,600 a year
- Hospitality
- Sales
- Basic math
- Paid time off
Executive Sous Chef - Bridgette Bar Canmore
Concorde Entertainment Group —Canmore, AB
- $78,300–$90,000 a year
- Hospitality
- Bar
- Sales
- Paid time off
Bartender - Hunter Canmore
Concorde Entertainment Group —Canmore, AB
- Bar
- Customer service
- Basic math
Sous Chef – Hunter Canmore
Concorde Entertainment Group —Canmore, AB
- $60,400–$65,400 a year
- Hospitality
- Sales
- English
- Paid time off
Room Attendant - Immediate Start
Banff Caribou Properties Ltd. —Banff, AB
- Weekends as needed
- English
- Hotel
Quick apply
5d

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Server - Summer 2026

Sunshine Village Corporation
Banff, AB

Apply Now

Job details

Temporary | Part-time | Seasonal | Full-time
1 day ago

Benefits

Flexible schedule
On-site parking

Skills

ProServe
Customer service
English
High school diploma or GED
Hospitality Management
Bartending
Restaurant experience
Communication skills

Full job description

Why join us?

Known as one of the most stunning alpine settings in the Canadian Rockies, and ranked the #1 day hike in Canada by Lonely Planet, Sunshine Meadows offers visitors unparalleled views. As spring turns into summer the meadows are in full bloom and painted with colourful wildflowers, setting off jaw-dropping views of surrounding peaks, including Mt. Assiniboine, “the Matterhorn of the Canadian Rockies".

What’s in it for you?

A ridiculously cool life experience
A plethora of lively staff events all season long
A chance to enjoy the alpine vistas

What can you expect?

Sunshine Village is seeking an experienced and enthusiastic Food & Beverage Server to join our dynamic food and beverage team. This role is essential in providing exceptional service to guests in our restaurants and during banquet events. The ideal candidate will have a passion for mixology, excellent customer service skills, and the ability to create memorable experiences for our guests. Servers work under the supervision of the F&B Supervisor and Manager, or designate, and closely with all culinary and distribution departments at Sunshine.

This job might be right for you if you think you would really enjoy:

Guest Service:
Greeting guests promptly and courteously, providing menus and drink lists.
Taking accurate food and beverage orders, answering any questions and making recommendations as needed.
Serving food and drinks promptly, ensuring orders are accurate and meet our quality standards.
Dining Experience:
Monitoring guest satisfaction, addressing any concerns or special requests in a professional manner.
Maintaining knowledge of menu items, including ingredients, preparation methods, and potential allergens.
Upselling additional menu items such as appetizers, desserts, and beverages to enhance the dining experience.
Table Management:
Setting up tables with appropriate settings and ensuring a clean, welcoming environment.
Clearing and resetting tables promptly to accommodate new guests.
Assisting in maintaining the cleanliness and organization of the dining area.
Banquet Service:
Assisting with the setup, service, and breakdown of banquet events, ensuring guest needs are met.
Following specific instructions for each event, including menu variations and special arrangements.
Collaborating with the banquet team to provide seamless and efficient service during events.
Team Collaboration:
Working closely with kitchen staff and other servers to ensure timely and accurate service.
Participating in pre-shift meetings to review daily specials, menu changes, and any special instructions.
Supporting colleagues during peak periods and providing assistance as needed to maintain smooth operations.
Compliance and Safety:
Adhering to all health, safety, and sanitation guidelines, including proper handling of food and beverages.
Following all hotel policies and procedures, ensuring compliance with local and state regulations.
Monitoring and reporting any maintenance or safety issues to the manager.
Administrative and Reporting Responsibilities:
Timely and accurate incident and deficiencies reporting.
Completing all training documentation.
Effective, professional, and responsible cash handling.

Other duties may be requested and assigned from time to time.

And you have:

Proven experience as a Server in a high-volume restaurant, bar, or hotel environment.
Excellent customer service and communication skills.
Must be able to communicate effectively in English, both written and verbally.
Ability to multitask and work efficiently in a fast-paced environment.
Proficiency in using point-of-sale (POS) systems for order taking and payment processing.
Flexibility to work evenings, weekends, and holidays as required.
Maintain professional conduct when in uniform, on or off-duty, and online.
Effectively provide support and assistance to coworkers.
Certification in ProServe is required.
High school diploma or equivalent; additional certification in hospitality or bartending is a plus.

Additional Considerations:

Employees must always be of sound mind, exhibit good judgment, and report to work fit for duty.
This position works at high altitude and at times, in inclement weather. Prolonged periods of standing, repetitive motions, bending and twisting is required.
Some required uniform pieces are provided.
Based on operational needs, this position may require working in various Food & Beverage venues across the resort.

Job Types: Full-time, Part-time, Seasonal
Contract length: 3 months

Pay: $16.00 per hour

Expected hours: 10.0 – 40.0 per week

Benefits:

Flexible schedule
On-site parking

Work Location: In person

Apply Now

Refine Your Search

meet restaurant jobs in banff, ab

Server - Summer 2026

Prep Cook

Server FOH

Mobilité Francophone

Spa Receptionist

Server

Host & Food Porter - Vermillion Room Restaurant (Casual & Full-time)

Guest Service & Shuttle Attendant

Part Time Busser

Dishwasher/Prep Cook

Host - Rundle Bar

In-Room Dining Manager - Based in Lake Louise

Pastry Sous Chef - Based in Lake Louise

Maintenance Manager

Assistant Sommelier (Junior Sommelier)

Sous Chef - Three Bears Brewery & Restaurant

Sous Chef - PARK Distillery Restaurant + Bar

Food and Beverage Supervisor (Relocate to Lake Louise, AB)

Server

Server - Bridgette Bar Canmore

Executive Sous Chef – Hunter Canmore

Executive Sous Chef - Bridgette Bar Canmore

Bartender - Hunter Canmore

Sous Chef – Hunter Canmore

Room Attendant - Immediate Start

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