10
sous chef jobs in bromont, qc
Domaine Château-Bromont —Bromont, QC
- $63,000–$68,000 a year
- Full-time
- Organizational skills
- Dental care
- Vision care
Domaine Château-Bromont —Bromont, QC
- $63,000–$68,000 a year
- Full-time
- Management
- Dental care
- Paid time off
Edgar Hyperlodge —Bromont, QC
- Part-time
- Cooking
- English
- Food service
Quick apply
Bromont, montagne d’expériences —Bromont, QC
- Full-time
- High school diploma or GED
- Continuous improvement
Quick apply
10d
Holiday Inn - Saint-Jean-sur-Richelieu —Saint-Jean-sur-Richelieu, QC
- $25–$35 an hour
- Temporary
- Bilingual
- English
- High school diploma or GED
6d
Holiday Inn - Saint-Jean-sur-Richelieu —Saint-Jean-sur-Richelieu, QC
- $25–$35 an hour
- Temporary
- English
- High school diploma or GED
6d
Le Groupe Maurice —Granby, QC
- Temporary
- Cooking
- Leadership
- Employee assistance program
Quick apply
5d
Manoir des Sables —Orford, QC
- From $27 an hour
- Full-time
- Cooking
- Hotel
- Team management
- Store discount
- Disability insurance
Quick apply
12d
The Algonquin Resort —Canada
- Full-time
- Cooking
- Hotel
- Team management
- Store discount
- Disability insurance
Quick apply
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Domaine Château-Bromont —Bromont, QC
Prepare and cook complete meals and specialty foods for events such as banquets. Prepare dishes for customers with food allergies or intolerances.
$63,000–$68,000 a year
Dinette Marcella —Montréal, QC
No degree, certificate or diploma. Prepare and cook complete meals and specialty foods for events such as banquets. Prepare and cook meals or specialty foods.
$35–$38 an hour
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Oggi Trattoria —Whitby, ON
We are seeking a dedicated and highly skilled Sous Chef for a fine dining Italian restaurant. The Sous Chef will assist the Executive Chef in managing daily…
$25–$28 an hour
Quick apply
Arterra Wines Canada —Niagara-on-the-Lake, ON
Assist with menu development and special event execution. Lead and supervise the culinary team during service.
$24 an hour
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