Kitchener Waterloo, On Chef de cuisine Jobs – 9 Openings This Week

Sous Chef
University of Guelph —Guelph, ON
- Full-time
- Computer skills
- Communication skills
9d
Line Cook / CDP
FOXY'S Restaurant & Bar —Elora, ON
- $20–$24 an hour
- Weekends as needed
- Spanish
- Culinary experience
- Organizational skills
- Store discount
- Paid time off
Quick apply
12h
Part-time Demi Chef de Partie- Grand River Casino
Great Canadian —Elora, ON
- $22.25–$25.97 an hour
- Part-time
- Customer service
- High school diploma or GED
- Human resources
Quick apply
12d
Lead Server | Bardo Elora
Bardo Elora —Elora, ON
- $19.60 an hour
- Full-time
- Serving
- Hotel
- Supervising experience
- Store discount
- Dental care
Quick apply
14d
Line Cook | Bardo Guelph
Bardo Guelph —Guelph, ON
- From $20.50 an hour
- Full-time
- Hospitality
- Cooking
- Hotel
- Store discount
- Wellness program
Quick apply
7d
Line Cook/Prep Cook
Mercer Kitchen + Beer Hall + Hotel —Stratford, ON
- $18–$22 an hour
- Part-time
- Customer service
- Cooking
- In-person
- Vision care
- Flexible schedule
Quick apply
COOK 1
Vintage Hotels —Stratford, ON
- Full-time
- Sales
- Hotel
- Administrative experience
Cook 1
The Parlour Inn —Stratford, ON
- $21.99 an hour
- Part-time
- Cooking
- English
- Administrative experience
- Store discount
- Dental care
Quick apply
COOK 1
Lais Hotel Properties L —Stratford, ON
- $21.99 an hour
- Full-time
- Sales
- Hotel
- Administrative experience
Quick apply

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Sous Chef

University of Guelph
Guelph, ON

Apply Now

Job details

Full-time
9 days ago

Skills

Red Seal
Computer skills
College diploma
Communication skills

Full job description

Location:
Guelph, ON, CA, N1G 2W1

#job-location.job-location-inline { display: inline; }
Primary Category Page: Staff and Management
Division: Ancillary Services
Requisition ID: 2670

Department: Office of the AVP Ancillary Services
This position is represented by the agreement between the Professional Staff Association and the University of Guelph

If you are a current employee of the University of Guelph you must apply on the internal Career Page in order to be considered as an internal applicant.
Career Opportunities (sapsf.com)

Duties and Responsibilities

Reporting to the Executive Chef, the incumbent will assist with the co-ordination of kitchen production, catering production and VIP menus and events. Specific responsibilities include: assisting in product equipment selection while monitoring, daily, a large diverse number of incoming products from various suppliers to ensure compliance with departmental specifications and government regulatory boards. The incumbent will implement action to improve quality, service and cost controls for a large central production kitchen and assume the responsibilities of the Executive Sous Chef in his/her absence.

Requirements
A three-year Community College diploma in a related field (i.e. Certified Chef de Cuisine) and three years related experience, or an equivalent combination of education and experience.
Experience working in the culinary field at a supervisory level and Canadian Red Seal for Cook preferred.

Additional requirements

Exceptional creativity and artistic skills.
Strong leadership and mentoring skills.
Exceptional interpersonal and communication skills.
Computer literacy and be able to work flexible shifts.
Continuous industry involvement is required to obtain an awareness and working knowledge of current and emerging culinary trends.

Employee Type: Regular
Position Number: 10014306
Classification: P&M FT- Band 03
Professional/Managerial Salary Bands
The target hiring salary for this position is minimum and up to 96% of midpoint for the salary grade.

Tentative evaluation; subject to committee review.

At the University of Guelph, fostering a culture of inclusion is an institutional imperative. The University invites and encourages applications from all qualified individuals, including from groups that are traditionally underrepresented in employment, who may contribute to further diversification of our Institution.

Posting Date: 07/13/2026
Closing Date: 07/27/2026

Apply Now

Refine Your Search

chef de cuisine jobs in kitchener waterloo, on

Sous Chef

Line Cook / CDP

Part-time Demi Chef de Partie- Grand River Casino

Lead Server | Bardo Elora

Line Cook | Bardo Guelph

Line Cook/Prep Cook

COOK 1

Cook 1

COOK 1

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