mactier, on cooks Jobs – 88 Openings This Week

Line Cook/Prep Cook
The Family Place —Huntsville, ON
- $21–$23 an hour
- Part-time
- ServSafe
- Cooking
- English
- Store discount
- Flexible schedule
Quick apply
5d
Cook
TNL —Muskoka Lakes, ON
- $22–$24 an hour
- Part-time
- Cooking
- Food service
- In-person
- Flexible schedule
Quick apply
1d
Line Cook
JW Marriott The Rosseau Muskoka —Minett, ON
- $20–$24 an hour
- Temporary
- Sanitation
- English
- High school diploma or GED
- Dental care
- Vision care
Quick apply
14d
Breakfast Cook (Summer Contract - Fishing Lodge Setting)
Dexterra Remote Services —Mactier, ON
- From $19.50 an hour
- Weekends as needed
- Cooking
- Time management
Quick apply
Cook Full Time
Compass Group Canada Ltd —Mactier, ON
- $23.50 an hour
- Cooking
- Restaurant experience
- Communication skills
Quick apply
6d
Team Member/Cook
Georgian Bay Seniors Lodge —Penetanguishene, ON
- $22 an hour
- Part-time
- Sanitation
- Cooking
- High school diploma or GED
- Flexible schedule
Quick apply
3d
Line Cook
PK Lodge Muskoka —Bracebridge, ON
- $19–$25 an hour
- Part-time
- In-person
- Restaurant
- Kitchen experience
Quick apply
Line Cook
El Pueblito —Bracebridge, ON
- $19–$26 an hour
- Temporary
- Store discount
- Paid time off
Quick apply
Cook (Muskoka, ON (Live On Site)
Kennedy Catering Corporation —Muskoka Lakes, ON
- $155–$175 a day
- Temporary
- Sanitation
- Assembly
- In-person
Quick apply
Line Cook
Good Behaviour —Gravenhurst, ON
- From $22 an hour
- Part-time
- Hospitality
- Customer service
- Cooking
- Store discount
Quick apply
12d
Line Cook
Windermere House Resort —Utterson, ON
- $19–$23 an hour
- Seasonal
- Cooking
- English
- Food service
- Store discount
- Flexible schedule
Quick apply
Prep Cook
Le Bouchon Bistro & Wine —Huntsville, ON
- $18.50–$23.00 an hour
- Part-time
- Serving
- Hospitality
- Hotel
Quick apply
First Cook
Camp Manitou —Mckellar, ON
- $7,000 a year
- Temporary
- Heavy lifting
- Sanitation
- Cooking
Quick apply
Line Cook
The Grill at Bush's Marina —Port Severn, ON
- $19–$23 an hour
- Seasonal
- Cooking
- English
- Organizational skills
- Store discount
- Flexible schedule
Quick apply
Line Cook
Le Bouchon Bistro & Wine —Huntsville, ON
- $17.60–$23.00 an hour
- Part-time
- Cooking
- In-person
- Restaurant experience
Quick apply
Supply Cook/Maternity Leave Coverage
Muskoka Lakes Preschool —Port Carling, ON
- $19–$23 an hour
- On call
- Cooking
- English
- High school diploma or GED
- Flexible schedule
Quick apply
cook 3580974
JW Marriott, The Rosseau Muskoka Resort & Spa —Minett, ON
- $22.00–$23.50 an hour
- Full-time
- Customer service
- English
- Hotel
- Store discount
- Dental care
Quick apply
3d
Food Service Team Member
Santa's Village —Bracebridge, ON
- From $17.60 an hour
- Temporary
- Serving
- Customer service
- Basic math
Quick apply
Salary! Cook & Serve & Room-Service & Dishes. Year-Round. Luxury Muskoka Resort, ON.
Couples Resort & Algonquin Spa —Ontario
- $69,000 a year
- Full-time
- Serving
- Cooking
- English
- Flexible schedule
Quick apply
Line Cook
Killarney Mountain Lodge —Ontario
- $20.12 an hour
- Full-time
- Cooking
- Food service
- Restaurant experience
- Flexible schedule
Quick apply
3d
Line Cook
Sportsman's Inn Resort & Marina —Ontario
- $20.12 an hour
- Full-time
- Cooking
- Food service
- Restaurant experience
- Flexible schedule
Quick apply
3d
Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)
Bayshore Inn and Spa —Ontario
- $19–$22 an hour
- Temporary
- Cooking
- English
- Hotel
- Store discount
Quick apply
Cook (Summer Contract - Fishing Lodge Setting)
Dexterra Group —Mactier, ON
- From $19.50 an hour
- Weekends as needed
Quick apply
Assistant Cook
Amenida Seniors Community —Ontario
- $18.00–$19.63 an hour
- Weekends as needed
- Cooking
- Organizational skills
- Kitchen experience
5d
Line Cook
Talent Employment Inc —Muskoka District, ON
- $19–$23 an hour
- Weekends as needed
- Sanitation
- Cooking
- English
Quick apply
14d

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Line Cook/Prep Cook

The Family Place
Huntsville, ON

Quick apply

Job details

Permanent | Part-time | Full-time
5 days ago

Benefits

Store discount
Discounted or free food
Company events
Flexible schedule
On-site parking

Skills

French
ServSafe
Cooking
Food Safety Certification
English
Communication skills

Full job description

Looking to hire line cooks or a sous chef if the right person came along.

Very competitive wages. Young family business mentored by previous owners who are looking to continue to grow with this community.

We serve breakfast, lunch, dinner, and lots of pizzas but also cater weddings and other events.

We offer year-round work full-time or part-time.

Expansion/promotion opportunities available - staff needed - looking to expand farm to table operations

Job Summary:

A Line Chef is responsible for preparing and cooking food according to recipes, quality standards, and sanitation regulations. They work as part of a team in a fast-paced kitchen, typically assigned to a specific station (grill, sauté, fry, etc.) and play a crucial role in ensuring timely and efficient service during meal times.

Key Responsibilities:

Prepare and cook food items according to established recipes and standards.
Set up and stock stations with all necessary supplies before service.
Maintain cleanliness and organization of the station throughout the shift.
Ensure food is prepared in a timely manner to meet service deadlines.
Follow portion control, presentation, and waste management guidelines.
Maintain proper food handling, sanitation, and safety procedures.
Assist with inventory checks and notify chefs or supervisors of shortages.
Collaborate with other kitchen staff to ensure smooth kitchen operations.
Clean and sanitize work areas, tools, and equipment after use.
Comply with all food hygiene and health and safety regulations.

Required Skills and Qualifications:

Proven experience as a line cook or prep cook.
Basic understanding of professional cooking methods and kitchen equipment.
Ability to follow recipes and instructions accurately.
Strong attention to detail and commitment to quality.
Ability to work efficiently under pressure in a fast-paced environment.
Good communication and teamwork skills.
Physical stamina to stand for long periods and lift heavy items.

Preferred Qualifications:

Culinary school diploma or certification.
Knowledge of various cuisines or specialty diets (e.g., vegetarian, gluten-free).
Food safety certification (e.g., ServSafe).

Job Types: Full-time, Part-time, Permanent

Pay: $21.00-$23.00 per hour

Benefits:

Company events
Discounted or free food
Flexible schedule
On-site parking
Store discount

Experience:

line cooking: 2 years (preferred)

Work Location: In person

Quick apply

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