Nanaimo, Bc Sous chef Jobs – 4 Openings This Week

Sous Chef
Lilette Bakery —Qualicum Beach, BC
- $42,050.72–$68,950.07 a year
- Part-time
- Hospitality
- Inventory control
- Cooking
- Store discount
- Flexible schedule
Quick apply
2d
Jr. Sous Chef
Luna —Nanaimo, BC
- $42,000–$45,000 a year
- Overtime
- Cooking
- Food service
- In-person
- Dental care
- Vision care
Quick apply
10d
Japanese / Asian Sous Chef
TALENT INC. Recruitment —Canada
- $50,000–$65,000 a year
- Full-time
- Cooking
- Team management
- Leadership
- Relocation assistance
Quick apply
5d

Discover related jobs

Based on your search for sous chef jobs.

COMMISSARY CHEF DE PARTIE
Sodexo Live! at the Vancouver Convention Centre —Vancouver, BC
Culinary degree from an accredited culinary school. Opportunities for skills development and career progression. Ability to follow written and oral direction.
$28.75–$30.00 an hour
Quick apply
Line Cook
Milano's Ristorante —Nanaimo, BC
Milano's Ristorante, a busy Nanaimo restaurant, is looking to add a few Line Cooks to our "family". Ideally you will be able to work on different positions…
$19–$25 an hour
Quick apply

Show more related jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Sous Chef
Oggi Trattoria —Whitby, ON
We are seeking a dedicated and highly skilled Sous Chef for a fine dining Italian restaurant. The Sous Chef will assist the Executive Chef in managing daily…
$23–$25 an hour
Quick apply
Full-time Sous Chef
Thermea Spa Village Whitby —Whitby, ON
They are also responsible for ordering supplies, monitoring and minimizing food costs, and contributing to recipe production and development, all while ensuring…
$60,000–$80,000 a year
Quick apply

Show more jobs in cities nearby

I want to receive the latest job alerts for sous chef in nanaimo, bc

By signing in to your account, you agree to Workopolis's Terms of Service and consent to our Cookie and Privacy Policy.

Sous Chef

Lilette Bakery
Qualicum Beach, BC

Quick apply

Job details

Part-time | Full-time
2 days ago

Benefits

Casual dress
Store discount
Discounted or free food
Flexible schedule
On-site parking

Skills

Hospitality
Inventory control
Cooking
Supervising experience
Team management
Food preparation
Food safety
Restaurant experience
Communication skills

Full job description

Job Overview

We are seeking a skilled and dynamic Sous Chef to join our culinary team. The ideal candidate will possess strong leadership abilities, extensive food preparation skills, and a passion for delivering exceptional dining experiences. As a key member of our restaurant management team, the Sous Chef will support the Executive Chef in overseeing kitchen operations, supervising staff, and maintaining high standards of food safety and quality. This role offers an exciting opportunity for someone with restaurant experience and a dedication to excellence in the food industry.

Duties

Assist in managing daily kitchen operations, ensuring smooth workflow and adherence to safety standards
Supervise and coordinate kitchen staff, including cooks and food service personnel, fostering a collaborative team environment
Prepare and cook a variety of dishes according to restaurant recipes and standards
Oversee food handling procedures to ensure compliance with health regulations and safety protocols
Support food presentation and ensure consistency in taste and appearance across all menu items
Monitor inventory levels, assist with ordering supplies, and minimize waste
Train new staff members on food preparation techniques, safety procedures, and service standards
Maintain cleanliness and organization of the kitchen area at all times
Collaborate with restaurant management to develop new menu items and improve existing offerings
Serve as a role model for professionalism, hospitality, and culinary excellence

Requirements

Proven experience in food preparation, cooking, and food service within a restaurant or hospitality setting
Supervising experience with team management skills; ability to lead by example and motivate staff
Strong knowledge of food safety regulations, handling procedures, and kitchen best practices
Excellent leadership qualities with the ability to oversee restaurant operations effectively
Demonstrated expertise in restaurant management, including inventory control and quality assurance
Exceptional communication skills to coordinate with team members and serve guests professionally
Passion for the food industry with a focus on delivering outstanding customer service
Ability to work efficiently under pressure in a fast-paced environment
Flexibility to work various shifts as needed; availability during peak hours is preferred

This position offers an engaging environment for culinary professionals eager to advance their careers while contributing to an exceptional dining experience.

Pay: $42,050.72-$68,950.07 per year

Benefits:

Casual dress
Discounted or free food
Flexible schedule
On-site parking
Store discount

Work Location: In person

Quick apply

Refine Your Search

sous chef jobs in nanaimo, bc

Sous Chef

Jr. Sous Chef

Japanese / Asian Sous Chef

Discover related jobs

Explore jobs in cities nearby

I want to receive the latest job alerts for sous chef in nanaimo, bc

Job seeker tools

Employer Tools

Browse

Stay Connected