Peterborough, On Assistant cook Jobs – 10 Openings This Week

Food Production Assistant
Ross Memorial Hospital —Lindsay, ON
- Temporary
- Cooking
- High school diploma or GED
Part-Time Crew Member
McDonald's —Peterborough, ON
- $16.60–$17.60 an hour
- Part-time
- No experience needed
- Food service
- Flexible schedule
Full-Time Crew Member
McDonald's —Peterborough, ON
- $17.60 an hour
- Full-time
- No experience needed
- Food service
- Flexible schedule
Overnight Crew Member
McDonald's —Peterborough, ON
- From $17.60 an hour
- Night shift
- No experience needed
- Food service
- Flexible schedule

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Food Service Team Member
Aramark Canada —Lakefield, ON
Serves food to customers while ensuring guest satisfaction and anticipating the customers’ needs. Maintains excellent customer service and positive attitude…
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Line Cook/Prep Cook
Trio Pastry Cafe —Unionville, ON
Follow all safety and hygiene protocols to maintain a safe working environment. Basic knowledge of food safety regulations is advantageous but not required.
$19–$23 an hour
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Cook - Current and Ongoing Opportunities
County of Simcoe —Beeton, ON
Current proof of a valid Food Safety Handlers Certificate. Strong practicing knowledge of culinary practices preferably within a Long Term care setting, that…
$27.22–$31.18 an hour

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Food Production Assistant

Ross Memorial Hospital
Lindsay, ON

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Job details

Temporary | Part-time

Skills

Food Handler Certification
Cooking
High school diploma or GED

Full job description

Company Bio

Ross Memorial Hospital (RMH) is an active, acute-care community hospital located in the heart of the City of Kawartha Lakes. Among our acute and continuing care services, our team cares for 45,000 patients per year in the 24/7/365 emergency department, provides orthopedics and ophthalmology, operates a dialysis unit, and is renowned for its mental health programs and restorative seniors care. The Ross family takes pride in providing compassionate, quality patient care.

Position Summary

Nutrition Services is currently looking for a Temporary Part-Time Food Production Assistant to join their team.

Effective Date: As soon as possible
Ending on or Before Date: September 20, 2026

Department/Unit/Program Description

The Department of Nutrition Services recognizes the patients we service as our primary client. We direct our department resources toward their care by providing high quality, safe, nutritious food along with high standards of nutritional care by qualified nutritional staff. The principle function which allows the department to meet our purpose is through patient satisfaction by offering a variety of quality food and excellent service to our patients. We produce food under safe, sanitary conditions and foster a multidisciplinary approach with all departments in the best interest of patient care.

Essential Qualifications

Minimum Grade 12 or equivalent
Certificate of Qualification as a Cook or an equivalent combination of two years recent experience doing large quantity food cooking and willingness to be Certified
Current Food Handlers Training & Certification and must maintain certification
Demonstrated ability to adjust recipes and follow directions
Demonstrated knowledge of Portion Control, W.H.M.I.S.–department specific, H.A.C.C.P. (Hazardous Analysis Critical Control Point)
Must be able to fulfill physical requirements of the job, as per Physical Demands Analysis

Preferred Qualifications

Must be available to work eight (8) and four (4) hour shifts (days /evenings), including weekdays, weekends and statutory holidays. Shifts and hours may change according to departmental requirements and as per the CUPE Collective Agreement.

Employment Equity

Ross Memorial Hospital is committed to meeting the needs of persons with disabilities. Accommodation will be provided throughout the hiring process at the request of the applicant.

Employees must meet expectations for appropriate, respectful and professional conduct, as set out in the RMH Code of Conduct.

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Food Production Assistant

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