Pickering, On Bakery Jobs – 331 Openings This Week

Bakery Technologist, R&D
Wonderbrands —Greater Toronto Area, ON
- Bilingual
- Engineering
- Analysis skills
Baker
Paris Baguette —North York, ON
- From $17.60 an hour
- Part-time
- Customer service
- English
- Kitchen experience
Quick apply
(CAN) Bakery Associate
Walmart Canada —Pickering, ON
- From $18.05 an hour
- Part-time
- Bakery
Full Time/Part Time Team Member
Mr. Pretzels —Markham, ON
- From $17.60 an hour
- Part-time
- Sales
- Customer service
- Basic math
Quick apply
5d
Specialized European Baker – Greek & European Pastry Experience Required
Serano Bakery —East York, ON
- $18–$22 an hour
- Weekends as needed
- Customer service
- Cooking
- Bakery
- Store discount
Quick apply
14d
Pastry Chef
Trio Pastry Cafe —Unionville, ON
- $27–$40 an hour
- Full-time
- Cooking
- Bakery
- In-person
Quick apply
11d
Head Chef, Haugen's Chicken & Ribs
Haugen's Chicken & Ribs BBQ —Port Perry, ON
- From $70,000 a year
- Weekends as needed
- Cooking
- English
- Bakery
- Paid time off
- Flexible schedule
Quick apply
Specialized European Baker – Greek & European Pastry Experience Required
Serano Bakery —East York, ON
- $18–$22 an hour
- Weekends as needed
- Customer service
- Cooking
- Bakery
- Store discount
Quick apply
Product Developer (Pastry Chef/Baker)
fgf brands —Greater Toronto Area, ON
- Full-time
- Microsoft Excel
- English
- Microsoft Office
- Tuition reimbursement
Baker and Cake Decorator
Highland Farms —Scarborough, ON
- $18.50 an hour
- Weekends as needed
- Customer service
- Cooking
- In-person
- Dental care
- Vision care
Quick apply
8d
Account Manager, Bakery & Bars
Quadra Group —Ontario
- $73,400–$114,700 a year
- Full-time
- Remote
- Sales
- Engineering
- Business development
- Dental care
- Paid time off
Quick apply
Pastry Baker
Mika's Kitchen Inc —Concord, ON
- $19–$23 an hour
- Full-time
- Customer service
- Cooking
- In-person
- Store discount
Quick apply
Pastry Baker
Mika's Kitchen Inc —Concord, ON
- $18–$23 an hour
- Full-time
- Customer service
- Cooking
- In-person
- Store discount
Quick apply
Baker (Summer Contract - Fishing Lodge Setting)
Dexterra Group —Toronto, ON
- From $19.50 an hour
- Weekends as needed
- Cooking
Quick apply
Production Team Lead
Tradition Fine Foods Ltd. —Scarborough, ON
- From $24 an hour
- Full-time
- English
- High school diploma or GED
- Assembly
- Disability insurance
- Dental care
Quick apply
Production Line Leader
fgf brands —Greater Toronto Area, ON
- $32.15 an hour
- Weekends as needed
- Communication skills
- Tuition reimbursement
Creamer Machine Operator - Afternoon Shift (3 PM - 11 PM)
Commercial Bakeries Corporation —Toronto, ON
- $25.12 an hour
- Full-time
- Microsoft Word
- Heavy lifting
- CAD
- Dental care
- Vision care
Quick apply
3d
Mixer
Tradition Fine Foods Ltd. —Scarborough, ON
- $21 an hour
- Weekends as needed
- Sanitation
- English
- High school diploma or GED
- Dental care
- Paid time off
Quick apply
Pastry Cooks - Riley’s Fish +Steak Toronto
GLOWBAL RESTAURANT GROUP —Toronto, ON
- $20 an hour
- Full-time
- Cooking
- Organizational skills
- In-person
- Dental care
- Vision care
Quick apply
5d
Production Supervisor
Wonderbrands —Etobicoke, ON
- Weekends as needed
- Bachelor's
- Manufacturing
- Business
- Dental care
Night Pastry Baker
Mika's Kitchen Inc —Concord, ON
- $19–$23 an hour
- Full-time
- Customer service
- Cooking
- In-person
- Store discount
Quick apply
18h
Production Supervisor
Wonderbrands —Etobicoke, ON
- Weekends as needed
- Bachelor's
- Manufacturing
- Business
- Dental care
Production Supervisor
Wonderbrands —Etobicoke, ON
- Weekends as needed
- Bachelor's
- Manufacturing
- Business
- Dental care
Pastry Cook - Animl Steakhouse
INK Entertainment —Toronto, ON
- $20–$23 an hour
- Part-time
- Cooking
- In-person
- Restaurant
Quick apply
French PASTRY Chef
Le Petit Pain —Toronto, ON
- $20–$22 an hour
- Weekends as needed
- Heavy lifting
- Inventory management
- Cooking
- Profit sharing
Quick apply

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Bakery Technologist, R&D

Wonderbrands
Greater Toronto Area, ON

Apply Now

Job details

Skills

Bilingual
French
Engineering
Post-secondary education
Baking
Analysis skills
Chemistry
Mechanical knowledge

Full job description

Job Posting:

Summary

The Food/Bakery Technologist (Process Engineer) is responsible for providing technical expertise and support to Bakeries on a wide range of subjects, including: quality, waste management, production efficiency, product formulation and design, equipment set-up and productivity standards. Additional tasks may include product development/improvement, ingredient evaluation and identifying cost-savings opportunities.

Primary Responsibilities

Lead troubleshooting in facilities and work with manufacturing teams to reduce quality complaints through the optimization of processes and formulae.
Investigate and resolve product variations by applying a scientific approach to the variables.
Improve current processes through innovation and the testing of new technologies
Become familiar with every aspect of process and equipment capability in order to distribute knowledge amongst all facilities.
Provide training and technical support to plants to ensure products meet customer expectations. This will include providing direct training on new technologies and manufacturing processes.
Identify and support cost savings measures through process optimization, ingredient substitutions and reductions, or formulae optimization.
Work closely with PD, QA and Manufacturing to support new product launches as well as the development/improvement of existing products.

Required Experience

Post-Secondary education in the Sciences (Chemistry), Engineering or Food Science/Engineering degree;
1+ years of Bakery R&D experience (knowledge of plant equipment, processes and ingredient functionality);
Mechanical aptitude for understanding the limits of plant equipment (a strong asset)
Strong analytical skills and fact-based decision making capability;
Excellent interpersonal skills with the ability to interact with all levels in a manufacturing environment (shop floor, supervisors, technical staff) as well as other departments (marketing, etc.);
The ability to translate complex problems into simple language; and
The ability to travel nationally and work flexible hours as required
Some travel as required ~25% (coast to coast within Canada)
Bilingual in French is an asset

FGF Group Competencies:

Adaptive Intelligence - Team Members respond effectively to challenges by evolving their skills, mindset, and approach.

Flexibility, Agility, Adaptability: Thrives in dynamic environments by embracing continuous change. Quickly adjusts to new priorities and actively seeks innovative solutions. Uses setbacks as opportunities for growth
and applies a relentless focus on improving outcomes. Approaches challenges with a proactive, solutions-driven mindset and openness to feedback.
Calculated Risk-Taking: Makes strategic decisions by evaluating options and creating contingency plans.

Collaborative Intelligence - Collaborative intelligence empowers teams to unlock collective strengths and achieve results through synergy and mutual trust.

Team First and Collaboration: Engages with Team Members and colleagues, builds relationships, and fosters an inclusive, innovative environment.

Entrepreneurial Intelligence - Equips Team Members to identify opportunities, overcome setbacks, and move ideas to execution effectively.

Continuous Improvement: Drives innovation and optimizes processes to enhance quality and productivity.
Customer and Product Focus: Addresses need proactively with accountability and a solution-oriented mindset.
Fierce Execution: Achieves results with a strategic and hands-on approach, learning from mistakes and building trust.

Disclaimer: The above describes the general responsibilities, required knowledge and skills. Please keep in mind that other duties may be added, or this description may be amended at any time.

In compliance with Ontario’s Bill 190, we confirm that this posting represents a current existing vacancy within our organization.

We affirm that our hiring process, including candidate screening, evaluation, and selection, does not involve the use of Artificial Intelligence (AI) or automated decision-making tools. All assessments and decisions are conducted by qualified human professionals to ensure fairness, transparency, and compliance with Bill 149.

#INDOPBR

Apply Now

Refine Your Search

bakery jobs in pickering, on

Bakery Technologist, R&D

Baker

(CAN) Bakery Associate

Full Time/Part Time Team Member

Specialized European Baker – Greek & European Pastry Experience Required

Pastry Chef

Head Chef, Haugen's Chicken & Ribs

Specialized European Baker – Greek & European Pastry Experience Required

Product Developer (Pastry Chef/Baker)

Baker and Cake Decorator

Account Manager, Bakery & Bars

Pastry Baker

Pastry Baker

Baker (Summer Contract - Fishing Lodge Setting)

Production Team Lead

Production Line Leader

Creamer Machine Operator - Afternoon Shift (3 PM - 11 PM)

Mixer

Pastry Cooks - Riley’s Fish +Steak Toronto

Production Supervisor

Night Pastry Baker

Production Supervisor

Production Supervisor

Pastry Cook - Animl Steakhouse

French PASTRY Chef

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