Scarborough, On Service crew Jobs – 415 Openings This Week

Kitchen Hand/Cook (University of Toronto Scarborough Campus)
Scarborough Campus Student Union —Scarborough, ON
- From $19 an hour
- Part-time
- Customer service
- Sanitation
- High school diploma or GED
Quick apply
Parttime Crew OnRoute King City
ONroute —King, ON
- $17.90 an hour
- Part-time
- Cashiering
- Cleaning
- Dental care
- Flexible schedule
Quick apply
1d
Store Crew
Jollibee Scarborough Town Centre (ON) —Toronto, ON
- $17.60 an hour
- Part-time
- Customer service
- Sanitation
- High school diploma or GED
Quick apply
4d
Store Crew
Jollibee Scarborough (ON) —Toronto, ON
- $17.60 an hour
- Part-time
- Customer service
- Sanitation
- High school diploma or GED
Quick apply
7d
Part-time Crew Member
Domino's Pizza —Scarborough, ON
- $16.60–$17.60 an hour
- Part-time
- Cleaning
- In-person
- Store discount
- Flexible schedule
Quick apply
12d
Crew Member: Shake Shack Yonge
Shack Yonge —Toronto, ON
- $17.60 an hour
- Part-time
- Customer service
- No experience needed
- Cleaning
12d
Dessert Store Crew Member
Roll Me Up —Markham, ON
- $17.60–$20.00 an hour
- Part-time
- Inventory management
- Customer service
- Basic math
- Store discount
- Flexible schedule
Quick apply
4d
Part-Time Crew Member
McDonald's —Scarborough, ON
- Part-time
- Serving
- Sales
- Customer service
- Flexible schedule
Store Crew
7-Eleven —Toronto, ON
- $17.00–$22.78 an hour
- Customer service
- High school diploma or GED
- Cashiering
- Tuition reimbursement
- Paid time off
Overnight Event Setup Crew Member - Deer Creek
Deer Creek, English —Ajax, ON
- Part-time
- Communication skills
- Time management
Quick apply
Part-Time Crew
McDonald's —Scarborough, ON
- Part-time
- Serving
- Customer service
- No experience needed
- Flexible schedule
Crew Member
McDonald's —Scarborough, ON
- Night shift
- Serving
- Customer service
- No experience needed
- Flexible schedule
Back of House Staff
Scotty Bons Caribbean Grill —Scarborough, ON
- $17.60–$18.00 an hour
- Part-time
- Cooking
- No experience needed
- English
- Flexible schedule
Quick apply
10d
Crew
Chipotle —Toronto, ON
- $17.60–$18.60 an hour
- Part-time
- Customer service
- No experience needed
- Tuition reimbursement
- Paid time off
Crew Member
The Big catch Markham —Markham, ON
- $17.60–$20.00 an hour
- Part-time
- Inventory management
- Customer service
- Basic math
- Flexible schedule
Quick apply
Night Crew Member
McDonald's —Scarborough, ON
- Night shift
- Serving
- Sales
- Customer service
- Flexible schedule
Full-Time Crew Member
McDonald's —Toronto, ON
- Full-time
- Serving
- Sales
- Customer service
- Flexible schedule
Service Leader
Chipotle —Toronto, ON
- $20.50–$22.08 an hour
- Day shift
- Customer service
- High school diploma or GED
- Team management
- Dental care
- Tuition reimbursement
1d
Crew Member
Shack Union —Toronto, ON
- $17.60 an hour
- Part-time
- Customer service
- No experience needed
- Cleaning
Crew Member Booster Juice
Booster Juice —Toronto, ON
- From $17.80 an hour
- Part-time
- Serving
- Inventory management
- Customer service
- Flexible schedule
Quick apply
8d
Ontario - Restaurant Management | Leadership Roles
The Canadian Brewhouse —Oakville, ON
- $17.60–$24.00 an hour
- Bar
- Customer service
- Team management
- Flexible schedule
Quick apply
2d
Assistant General Manager - Busiest Location!
Wingstop Canada Inc. —Mississauga, ON
- From $60,000 a year
- Full-time
- Hospitality
- Sales
- Inventory management
Quick apply
Executive Chef
Hornblower —Toronto, ON
- $90,000 a year
- Weekends as needed
- Inventory management
- Customer service
- Writing skills
Quick apply
5d
Shift Supervisor
Popeyes Louisiana Kitchen —Etobicoke, ON
- $18.61–$19.69 an hour
- Weekends as needed
- Hospitality
- Customer service
- English
- Dental care
- Flexible schedule
Quick apply
2d
General Manager
Wingstop Canada Inc. —Oakville, ON
- $60,000–$70,000 a year
- Full-time
- Hospitality
- Sales
- Customer service
Quick apply
12d

I want to receive the latest job alerts for service crew in scarborough, on

By signing in to your account, you agree to Workopolis's Terms of Service and consent to our Cookie and Privacy Policy.

Kitchen Hand/Cook (University of Toronto Scarborough Campus)

Scarborough Campus Student Union
Scarborough, ON

Quick apply

Job details

Part-time

Skills

Customer service
FoodSafe
Food Handler Certification
Sanitation
Workplace safety policies
Workplace hazardous materials information systems
High school diploma or GED
FIFO
Plating
Customer service orientation
Food preparation
Chopping vegetables
Food safety
Communication skills
Client interaction
Dishwashers
FIFO food stock rotation

Full job description

Job description

Position Title:

BOH Crew Member

Compensation Grade:

$17.00 - $18.00/hr

Reports to:

Executive Chef, FOH Manager, BOH Manager

POSITION OVERVIEW:

The BOH Crew Member works under the supervision and direction of the BOH Manager and Executive Chef. BOH Crew Members duties revolve around assisting the BOH Manager and Executive Chef in preparation of food by chopping and washing vegetables, preparing, and cooking meats, arranging salads, sauces, and dressings. The BOH Crew Member ensures that the FOH Crew have adequate inventory available on the front food service line. The BOH Crew Member is also responsible for ensuring the cleanliness and sanitization of dishes, tableware, glassware, pots, pans, and utensils through manual and/or machine cleaning methods. Additionally, they are expected to keep the dishwashing area clean and safe. They also support the FOH Crew, serving customers during busy rush periods and to cover breaks.

PRIMARY RESPONSIBILITIES:

Prep and Food Service

· Assist the Executive Chef & Supervisor by chopping vegetables and meats, and washing food items

· Ensure proper food handling in the preparation of all food items

· Communicate with FOH Crew to ensure adequate prepared food is available on the front food service line.

· Prepare food items according to pre-defined menu recipes and plating guides.

· Perform the opening and closing procedures for the Back of House.

· Ensure adequate inventory levels are available on the food service line and under fridge.

· Gather food ingredients from the refrigerator or freezer as required.

· Ensure food is stored away properly when not in use

· Study the menu and prepare ingredients ahead of schedule

· Learn about the cooking methods and techniques employed in the kitchen

· Assist and support the FOH with customer food service during FOH Breaks, Rush Periods or as assigned.

Cleanliness of Kitchen

· Maintain a clean and sanitary workstation, prep line, and cook line.

· Ensure kitchen equipment is used correctly, kept clean, and turned off each night.

· Ensure kitchen equipment and appliances are ready for use

· Clean, sanitize, and organize, the kitchen, & storage areas as assigned.

· Complete daily BOH opening and closing checklists as assigned.

Completing Manager/Supervisor/Crew Leader Assigned Tasks

· Execute food preparation tasks as assigned, including but not limited to, washing and chopping vegetables, preparing and cooking meats, arranging salads, sauces, and dressings.

· Assist in the preparation of catering orders as assigned.

· Complete BOH guides, checklists, trackers & procedure manuals as assigned.

· Receive inventory and store goods, in an organized manner, utilizing First In First Out (FIFO), as directed.

Adhering to Health and Safety Standards

· Adhere to WHMIS guidelines when using chemicals.

· Adhere to proper Food Handling guidelines in the storage, preparation, and service of food.

· Perform all duties according to kitchen safety guidelines and Occupational Health and Safety guidelines.

· Operate all equipment safely, and in the prescribed manner.

POSITION QUALIFICATIONS:

a) Education

· High School diploma or equivalent

· Food Handler certificate, preferred

b) Experience

· Minimum of 1 year of food service experience.

· Minimum of 1 year of experience with knife skills, preferred

c) Skills and Abilities

· Strong communication skills

· Strong customer service and interpersonal skills

· Ability to work cooperatively in a team setting

· Knife skills and proficiency in handling other kitchen utensils

· Ability to receive feedback

· Ability to multi-task, and work in a fast-paced environment

d) Personal Characteristics

· Patient, with the ability to maintain a positive outlook under pressure.

· Tact and respect when interacting with all customers, co-workers, and suppliers.

· Punctual and flexible regarding work scheduling.

e) Physical and Mental Demands

· General kitchen environment, equipment, tools and utensils

· Potentially hazardous work environment (high heat environment, chemical usage, dangerous tools and equipment, burn hazards, slip hazards)

· Stamina required for prolonged periods of standing while performing tasks requiring physical strength and mental alertness
High amount of hands-on work, walking, standing and heavy lifting up to

Job Type: Part-time

Pay: From $19.00 per hour

Ability to commute/relocate:

Scarborough, ON: reliably commute or plan to relocate before starting work (required)

Experience:

Restaurant: 1 year (preferred)

Licence/Certification:

Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Quick apply

Refine Your Search

service crew jobs in scarborough, on

Kitchen Hand/Cook (University of Toronto Scarborough Campus)

Parttime Crew OnRoute King City

Store Crew

Store Crew

Part-time Crew Member

Crew Member: Shake Shack Yonge

Dessert Store Crew Member

Part-Time Crew Member

Store Crew

Overnight Event Setup Crew Member - Deer Creek

Part-Time Crew

Crew Member

Back of House Staff

Crew

Crew Member

Night Crew Member

Full-Time Crew Member

Service Leader

Crew Member

Crew Member Booster Juice

Ontario - Restaurant Management | Leadership Roles

Assistant General Manager - Busiest Location!

Executive Chef

Shift Supervisor

General Manager

I want to receive the latest job alerts for service crew in scarborough, on

Related Searches

Job seeker tools

Employer Tools

Browse

Stay Connected