St Peters Bay, Pe Culinary Jobs – 32 Openings This Week

Kitchen Manager
PEI School Food Program —Montague, PE
- $27.16 an hour
- Full-time
- Microsoft Word
- Microsoft Excel
- Customer service
- Dental care
- Paid time off
Quick apply
5d
Kitchen Manager
PEI School Food Program —Charlottetown, PE
- $27.16 an hour
- Full-time
- Microsoft Word
- Microsoft Excel
- Customer service
- Dental care
- Paid time off
Quick apply
11d
Executive Sous Chef
DP Murphy Group Of Companies —York, PE
- $25–$30 an hour
- Weekends as needed
- Cooking
- Hotel
- Team management
Quick apply
Sous Chef - Catering Chef
Pure Kitchen Catering —Charlottetown, PE
- $19–$30 an hour
- Full-time
- Culinary experience
- Cooking
- Supervising experience
Quick apply
Line Cook
Rodd Charlottetown Hotel —Charlottetown, PE
- $20 an hour
- Part-time
- Cooking
- Hotel
- In-person
Quick apply
5d
Cook I
Marriott International, Inc —Charlottetown, PE
- $21.27–$21.77 an hour
- Full-time
- Hotel
- Supervising experience
7d
Dining Hall Supervisor
Dexterra Group —Charlottetown, PE
- Weekends as needed
- Hospitality
- Customer service
- Supervising experience
Quick apply
7d
Breakfast Line/Prep Cook - Mysa Nordic Spa
Murphy Hospitality Group —St. Peters Bay, PE
- $18–$20 an hour
- Weekends as needed
- Cooking
- Restaurant
- Kitchen experience
- Dental care
- Vision care
Quick apply
8d
Server
The Inn at Bay Fortune —Fortune Bridge, PE
- $26–$28 an hour
- Seasonal
- Customer service
- Cooking
- Food service experience
Quick apply
Dishwasher/Greenhouse Helper - Mysa Nordic Spa
Murphy Hospitality Group —St. Peters Bay, PE
- $18 an hour
- Weekends as needed
- Restaurant
- Kitchen experience
Quick apply
8d
Cook
Ollie's —Charlottetown, PE
- $20–$23 an hour
- Full-time
- Serving
- Customer service
- Cooking
Quick apply
Cook/Chef
Island Chef Downtown —Charlottetown, PE
- $17–$21 an hour
- Part-time
- Sanitation
- Cooking
- Presentation skills
Quick apply
Prep Cook
Marriott International, Inc —Charlottetown, PE
- $18.33–$18.83 an hour
- Full-time
- Hotel
- High school diploma or GED
- Supervising experience
Cook/Kitchen Hand
Ocean Acres Cottage & Campground —Murray Harbour, PE
- $17–$25 an hour
- Part-time
- Hospitality
- Customer service
- English
- Flexible schedule
Quick apply
14d
Line Cook/Prep Cook
Lone Oak Fox Meadow —Stratford, PE
- $18–$21 an hour
- Full-time
- Basic math
- Cooking
- Organizational skills
- Flexible schedule
Quick apply
Line Cook
Spicey Chef Charlottetown —Charlottetown, PE
- $17.00–$27.31 an hour
- Full-time
- Serving
- Sanitation
- Food service experience
- Flexible schedule
Quick apply
8d
Line Cook - Merchantman Fresh Seafood & Oyster Bar
Murphy Hospitality Group —Charlottetown, PE
- $18–$20 an hour
- Weekends as needed
- Cooking
- Restaurant
- Dental care
- Vision care
Quick apply
Line Cook - Vicinato Ristorante
Murphy Hospitality Group —Charlottetown, PE
- $17.50–$19.50 an hour
- Weekends as needed
- Cooking
- Restaurant
Quick apply
Line Cook - PEI Brewing Company Taproom & Events
Murphy Hospitality Group —Charlottetown, PE
- $18–$20 an hour
- Weekends as needed
- Cooking
- Restaurant
Quick apply
Prep Cook - The Great George Hotel
Murphy Hospitality Group —Charlottetown, PE
- $17.00–$17.50 an hour
- Weekends as needed
- Cooking
- Hotel
- Restaurant
Quick apply
13d
Cook
Yumi Sushi Charlottetown —Charlottetown, PE
- $17 an hour
- Temporary
- Food service experience
- In-person
- Kitchen experience
- Store discount
- Flexible schedule
Quick apply
5d
FT/PT Cook/Upfront Helper (For 2 locations)
Aldo Reny’s —Charlottetown, PE
- $17–$19 an hour
- Temporary
- Customer service
- High school diploma or GED
- Cashiering
- Store discount
- Flexible schedule
Quick apply
11d
Line cook
St. Louis Bar & Grill —Charlottetown, PE
- $17–$20 an hour
- 8 hour shift
- Bar
- Sanitation
- Cooking
- Flexible schedule
Quick apply
Seasonal Culinary Positions Summer
The Algonquin Resort —Canada
- Temporary
- Hospitality
- Writing skills
- Hotel
Quick apply
Chef De Partie
The Algonquin Resort St. Andrews by-the-Sea, Autograph Collection —Canada
- $24.05 an hour
- Weekends as needed
- Hospitality
- Writing skills
- Hotel
- Dental care
- Vision care
Quick apply

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Kitchen Manager

PEI School Food Program
Montague, PE

Quick apply

Job details

Full-time
5 days ago

Benefits

Extended health care
RRSP match
Dental care
Paid time off
Vision care
Life insurance

Skills

Microsoft Word
Computer operation
Red Seal
Pricing
Microsoft Excel
Customer service
Post-secondary education
Cooking
Food Safety Certification
High school diploma or GED
Food service experience
Food industry
Computer skills
Budgeting
Leadership
Communication skills
Time management

Full job description

About PEI School Food Program Inc.

PEI School Food Program Inc. is a not-for-profit organization responsible for successfully developing and delivering the school lunch program in Public Schools Branch (PSB) and Commission de Langue Française (CSLF) schools. Our mission is to cultivate a healthy and inclusive food culture in Island schools. The program provides equitable access to families by offering a “pay-what-you-can” (PWYC) payment model (meal value of $5.75)

Kitchen Manager- Montague, PEI

The Kitchen Manager will be a key member of the Food Service Team responsible for managing the food service program and supervising Kitchen Assistant(s) and Cook at the Montague High School Food Service Hub. They will be responsible for ordering, receiving and maintaining all requirements, including but not limited to food required for the program. Day-to-day activities will include meeting the kitchen's health and safety regulations and preparing and serving hot and cold meals prepared from scratch to students. This  fast-paced, rewarding position provides nutritious meals to school-age children.

Roles and Responsibilities:

Management of Kitchen Assistant(s) and Cook

Collaborate with Food Service Manager to assess staffing requirements at assigned hub,
Train, supervise and performance manage Kitchen Assistant(s) and Cook,
Assign work to Kitchen Assistant(s) and Cook,
Approve time off requests for Kitchen Assistant(s) and Cooks, and
Schedule Kitchen Assistant(s), Cook, and Casual staff (as approved by Food Service Manager)

Food Service- Bon Appétit Program & Grab n Go Cafeteria Program

Prepare and place food orders according to program needs,
Receive and store products and maintain records,
Prepare hot and cold meals from scratch using standardized recipes,
Keep temperature and sanitation logs and other necessary reports,
Coordinate delivery of meals to nearby schools,
Manage, track, and report inventory
Comply with health, hygiene, and sanitation regulations
Prepare cost-effective recipes for grab n’ go program that meet School Food Environment Guidelines
Serve meals to students and collect payment,
Reconcile cash with Point-of-Sale system and deposit to the bank,
Assist in menu planning and the development of standardized recipes, and
Assist in the set-up of new School Food hubs

Other

Assist in mentoring of new Kitchen Managers at other locations,
Provide input and feedback to the Management team for program improvement,
Attend team meetings,
Engage students in food literacy activities whenever possible, and
Other duties as required.

Education Requirements:

Current food safety training certification
Post-secondary education in a culinary arts program and/or Red Seal certification is required

Experience:

Minimum 2 years’ experience in a leadership role or supervisory role in the food service industry
Minimum 3 years’ experience in cooking large quantities of food from scratch (ie: banquet, catering, centralized kitchens, etc.)
Current food safety training and certification
Experience and/or training in human resource management (scheduling, performance management, onboarding/training etc.) considered an asset

Knowledge, Skills, and Abilities:

Knowledge of cost-effective menu preparation, pricing, purchasing, inventory, and basic record keeping
Understanding and experience with food service budgeting
Adaptable to the needs of the students and the ability to be creative with food and menus for special dietary requirements
Ability to effectively supervise others and work well with limited supervision
Possess good interpersonal skills and a strong customer service orientation
Exceptional organizational and time management skills
Excellent communication skills, both written and oral
Enthusiastic and motivated team player
Basic computer skills (Microsoft Excel, Word, etc.)

The PEI School Food Program offers a competitive salary of $27.16 per hour, an attractive benefits package (including health and dental) wellness spending, and an RRSP matching package after a one-year anniversary. This position will be full-time, Monday-Friday, year-round. Flexibility to work a 10-month continued contract, if preferred.

If you are interested in this opportunity, please submit your application by August 7, 2026. Onboarding for this position will begin in mid-to-late August. Applicants must be eligible to work in Canada. We thank all applicants; however, only those shortlisted will be contacted for an interview.

Applications will be received via Indeed only. Drop-ins and phone calls will not be accepted.

PEI School Food Program - We are dedicated to building a diverse, inclusive, and authentic workplace. If you are excited about this role but your experience does not align perfectly with every qualification in the job description, we encourage you to apply and highlight why you would like to work for PEI School Food Program Inc.

Job Type: Full-time

Pay: $27.16 per hour

Benefits:

Dental care
Extended health care
Life insurance
Paid time off
Vision care

Ability to commute/relocate:

Montague, PE: reliably commute or plan to relocate before starting work (required)

Licence/Certification:

Food Safety Certification (preferred)

Work Location: In person

Quick apply

Refine Your Search

culinary jobs in st peters bay, pe

Kitchen Manager

Kitchen Manager

Executive Sous Chef

Sous Chef - Catering Chef

Line Cook

Cook I

Dining Hall Supervisor

Breakfast Line/Prep Cook - Mysa Nordic Spa

Server

Dishwasher/Greenhouse Helper - Mysa Nordic Spa

Cook

Cook/Chef

Prep Cook

Cook/Kitchen Hand

Line Cook/Prep Cook

Line Cook

Line Cook - Merchantman Fresh Seafood & Oyster Bar

Line Cook - Vicinato Ristorante

Line Cook - PEI Brewing Company Taproom & Events

Prep Cook - The Great George Hotel

Cook

FT/PT Cook/Upfront Helper (For 2 locations)

Line cook

Seasonal Culinary Positions Summer

Chef De Partie

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