Bar Manager – The Beacon Pub & Eatery | Whistler, BC
Love great beer, great people, and great pubs? So do we.
The Beacon Pub & Eatery isn't just another pub in Whistler — we're a local institution. Known for pouring some of the best beers in town, serving up great food, and creating an atmosphere where locals and visitors feel equally at home, we're looking for an exceptional Bar Manager to lead our team.
If you're the kind of leader who can build a strong team culture, create memorable guest experiences, and keep a busy pub running smoothly while having a lot of fun along the way, we'd love to hear from you.
And yes, you're reading this correctly - this role comes with access to a private one-bedroom staff housing suite in Nordic at an exceptionally affordable rate, a rare opportunity in Whistler!
What You'll Be Doing
As Bar Manager, you'll be the driving force behind one of Whistler's favourite gathering places. You'll lead from the front, inspire your team, and ensure every guest leaves already planning their next visit.
Leading the Pub
- Oversee all day-to-day bar and restaurant operations
- Lead a team of 50+ staff members, including running the day to day operations of the restaurant
- Manage liquor purchasing, inventory, and seasonal beverage programming
- Develop exciting beer, wine, and cocktail offerings that keep guests coming back
- Drive sales through team member engagement, product knowledge, and premium offerings
- Maintain high standards of service, cleanliness, and operational excellence
- Monitor cash controls, FoodSafe practices, and compliance requirements
- Coordinate maintenance and repairs to keep the pub operating at its best
- Support marketing initiatives, social media content, and community engagement
Building an Amazing Team
- Recruit, train, coach, and develop a high-performing team
- Foster a fun, inclusive, and supportive workplace culture
- Lead performance conversations and provide ongoing feedback
- Create team recognition programs, staff events, and engagement initiatives
- Be a visible leader who motivates by example
Creating Memorable Guest Experiences
- Champion genuine hospitality and exceptional service
- Handle guest feedback professionally and effectively
- Ensure service standards are consistently delivered
- Plan and execute events, beer features, fundraisers, and community initiatives that keep The Beacon connected to Whistler's vibrant local scene
What We're Looking For
- Previous leadership experience in a busy pub, bar, or restaurant environment
- Strong knowledge of beer, wine, spirits, and current beverage trends
- Experience working within liquor-primary and food-primary licensed establishments
- Serving It Right certification
- Experience with POS and scheduling systems (Squirrel, Moneris, 7shifts considered an asset)
- Excellent communication, leadership, and organizational skills
- A passion for hospitality and creating positive team cultures
- Someone who thrives in a fast-paced environment and brings energy, accountability, and enthusiasm to work every day
Why Join The Beacon?
Because work should be rewarding, challenging, and fun.
We offer:
- Competitive salary
- Cash tips
- Access to a private one-bedroom staff housing suite in Nordic
- Seasonal bonus program
- Annual Health & Wellness benefit
- Winter ski pass
- GolfBC and Crystal Lodge discounts
- Complimentary shift meals
- Extended health, dental, and vision coverage
- Paid vacation
- Flexible scheduling
- Staff events, celebrations, and development opportunities
- The chance to lead a fantastic team in one of Whistler's most iconic pubs
Ready to Raise the Bar?
Whether it's recommending the perfect craft beer, building an outstanding team culture, or ensuring every guest feels like a regular, you'll play a key role in shaping the future of one of Whistler's favourite pubs.
Job Type: Full-time
Pay: $55,000.00-$65,000.00 per year
Benefits:
- Dental care
- Discounted or free food
- Extended health care
- Flexible schedule
- On-site parking
- Paid time off
- Vision care
Experience:
- Restaurant: 2 years (required)
Licence/Certification:
- Serving It Right (preferred)
Location:
Work Location: In person
