line cook (contract, part time) Jobs

Line Cook
Sagebrush Golf Club —Quilchena, BC
- $22–$26 an hour
- Temporary
- High school diploma or GED
- In-person
- Restaurant
- Flexible schedule
Quick apply
Line Cook
Receiver Coffee Company —Cavendish, PE
- $19–$21 an hour
- Temporary
- Sanitation
- Cooking
- In-person
- Store discount
Quick apply
First Cook-Part Time
Fred Victor —Toronto, ON
- $24.14 an hour
- Part-time
- Restaurant
- Kitchen experience
1d
Second Cook (Part Time)
Hyatt Regency Toronto —Toronto, ON
- $22.43–$28.04 an hour
- Part-time
- Heavy lifting
- Cooking
- Hotel
Line Cook (Contract, Part-Time)
Vancouver Aquarium —Vancouver, BC
- $19–$25 an hour
- Weekends as needed
- Customer service
- Microsoft Office
- Supervising experience
Quick apply
Line Cook - National Westhills
Concorde Entertainment Group —Calgary, AB
- English
- Restaurant
- Communication skills
Line Cook - Model Milk
Concorde Entertainment Group —Calgary, AB
- Weekends as needed
- English
- Restaurant
- Communication skills
Line Cook - Surfy Surfy Bar
Concorde Entertainment Group —Calgary, AB
- Part-time
- Bar
- English
- Restaurant
12d
Line Cook Position
Lil Empire Burger —Calgary, AB
- $16 an hour
- Part-time
- Kitchen experience
First Cook- Full-Time
Fred Victor —Toronto, ON
- $24.14 an hour
- Weekends as needed
- Restaurant
- Kitchen experience
- Dental care
- Life insurance
1d
Seasonal Line Cook
Ripley Entertainment Inc —Toronto, ON
- $20.21 an hour
- Part-time
- Communication skills
Quick apply
Smash Burger Line Cook Position
Lil Empire Burger —Calgary, AB
- $16 an hour
- Part-time
- Kitchen experience
Second Cook, Temporary Full Time
ESS - Petro China Canada Camp —Fort McMurray, AB
- $23.50 an hour
- Full-time
- Cooking
- Restaurant experience
- Communication skills
Quick apply
13h
2nd Cook
Heritage Park —Calgary, AB
- $17.50 an hour
- Weekends as needed
- Heavy lifting
- Sanitation
- Cooking
Quick apply
Line Cook/Prep Cook
Trolley 5 Brewpub —Calgary, AB
- $17–$19 an hour
- Temporary
- Cooking
- Team management
- Leadership
Quick apply
5d
Line Cook
Pears Restaurant —Markham, ON
- $17.20–$24.00 an hour
- Part-time
- Serving
- Customer service
- Cooking
- Store discount
Quick apply
9d
Smash Burger Cook Position
Lil Empire Burger —Calgary, AB
- $16 an hour
- Full-time
- Kitchen experience
Cook
Sarang Kitchen —Toronto, ON
- $18–$28 an hour
- Part-time
- Customer service
- Cooking
- Food service
- Flexible schedule
Quick apply
2d
1st Cook
Heritage Park —Calgary, AB
- $19 an hour
- Weekends as needed
- Heavy lifting
- Sanitation
- Cooking
Quick apply
Line Cook
Bell Buoy Bistro —Baddeck, NS
- $17–$20 an hour
- Temporary
- Cooking
- Food service
- Restaurant experience
Quick apply
Line Cook/Fry Cook
Nim’s Fried Chicken —Calgary, AB
- $15.63–$25.69 an hour
- Temporary
- Cooking
- English
- High school diploma or GED
- Store discount
- Flexible schedule
Quick apply
Seasonal Hourly Line Cook - The Rec Room Brentwood
Cineplex —Burnaby, BC
- $18.65 an hour
- Part-time
- Microsoft Word
- Serving
- Microsoft Excel
6d
Smash Burger Line Cook Position- Annex Location
Lil Empire Burger —Calgary, AB
- $16 an hour
- Full-time
- Kitchen experience
Line cook/ Kitchen Staff
Firkin on the Bay —Etobicoke, ON
- $18–$20 an hour
- Temporary
- Cooking
- English
- In-person
- Store discount
Quick apply
Line Cook/Prep Cook
Stelvio —Toronto, ON
- From $19.75 an hour
- Part-time
- Customer service
- Cooking
- English
Quick apply
14d

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Line Cook

Sagebrush Golf Club
Quilchena, BC

Quick apply

Job details

Temporary | Part-time | Seasonal | Full-time | Casual

Benefits

Discounted or free food
Company events
Flexible schedule
On-site parking

Skills

High school diploma or GED
Kitchen experience

Full job description

JOB DESCRIPTION

TITLE

Line Cook

Reports To

Kitchen Manager / Head Chef

Job Purpose

The Line Cook is a crucial part of the Culinary Team at Sagebrush Golf Club. The Line Cook is responsible for preparing and cooking food, including soups, salads, entrees, and desserts, according to the Head Chef’s instructions. The Line Cook is also responsible for plating and garnishing food. This role utilizes specialized culinary equipment to process necessary components and to produce final products.

The successful Cook is committed to quality and ensures that as excellent food is prepared, the kitchen adheres to health and safety regulations. The Line Cook will work alongside talented chefs, mastering techniques, perfecting flavors, and keeping up with the fast-moving energy of a busy restaurant.

Duties and Responsibilities

Overall Responsibilities:

● Storing food and ingredients and ensuring they are fresh, labeled and stored according to standards

● Assisting in stocking and preparing kitchen stations

● Preparing food, including weighing, measuring, and mixing ingredients according to recipes

● Prepare and cook menu items according to recipes and quality standards

● Baking, grilling, or frying meats, fish, vegetables, and other foods

● Boiling and steaming meats, fish, vegetables, and other foods

● Plating and garnishing food for serving

● Keeping work areas, equipment, utensils, and dishes clean

● Assuring that the kitchen's operations and cleanliness adhere to food safety requirements and standards

● Performing additional relevant tasks as assigned by the Head Chef

● Follow all Ranch House policies and procedures

● Work efficiently and effectively in a high paced environment

Qualifications

● Previous kitchen experience preferred but not required—we’re happy to train passionate individuals

● High school diploma or GED

● Completion of an apprenticeship program for cooks or a college or other program in cooking is a plus

● Trade certification is a plus

Core Competencies

● Commitment to quality

● Team player with a positive attitude

● Ability to multi-task and work effectively under pressure

● Excellent attention to details

● Maintains cleanliness and works in an organized manner and orderly manner

● Knowledge of kitchen health and safety regulations

● Ability to work in a fast-paced environment

● A sense of aesthetics and creativity

● Excellent communication and organizational abilities

Working Conditions

● Exposure to very hot temperatures

● May be exposed to safety hazards (e.g. slippery floor, hot oven, sharp objects).

● Working at your feet for most of the day

● May require lifting heavy loads of up to 40 pounds at a time

● May require varied shifts

● Availability to work evenings, weekends and holidays

● Overtime and hours outside of the typical working schedule may be required

Job Types: Full-time, Part-time, Casual, Seasonal
Contract length: 6 months

Pay: $22.00-$26.00 per hour

Expected hours: 24.0 – 40.0 per week

Benefits:

Company events
Discounted or free food
Flexible schedule
On-site parking

Work Location: In person

Quick apply

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