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sous chef jobs in beloeil, qc

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  • Sous-chef, Customer Experience team

    Bombardier —Dorval, QC

    Skills: Mastery of cooking techniques, different cooking methods and à la minute presentation, pastry experience an asset.

    10h

  • RIMAP Hospitality —Montréal, QC

    Collaborate on the development and monitoring of operational action plans. Food handling certification is an asset. Help reduce waste and control food costs.

    Quick apply

    14d

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  • Verve Senior Living —Mississauga, ON

    Under the direction of the Dining Services Manager, is responsible for food preparation and service to residents and guests that is both attractive and in…

    $46,000 a year

    Quick apply

  • Mar'aa —Toronto, ON

    Cook's trade certification, or equivalent credentials, training and experience are required. Work with Head Chef on menu development and food procurement.

    $55,000–$60,000 a year


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