paris, on chef cook Jobs – 84 Openings This Week

COOK
SOUTHBRIDGE HOMES —Stratford, ON
- $23.11 an hour
- Cooking
- English
- Restaurant experience
Quick apply
Breakfast Sunset grill Chef/Linecook
Sunset Grill Restaurant —Waterloo, ON
- From $19 an hour
- Part-time
- Cooking
- English
- Organizational skills
Quick apply
Grill Cook
Aramark —Woodstock, ON
- $17.60–$18.90 an hour
- Basic math
- Sanitation
- Communication skills
Prep Cook
Glen Drummond Farm —Dundas, ON
- $18–$20 an hour
- Part-time
- Heavy lifting
- English
- Organizational skills
Quick apply
Line Cook
Innerkip Highlands Golf Club —Innerkip, ON
- $18.50–$20.50 an hour
- Weekends as needed
- Restaurant
Quick apply
Prep Cook
Montour-Huff Holdings/ UMAMI —Caledonia, ON
- $17.60–$20.00 an hour
- Full-time
- Heavy lifting
- Organizational skills
- Kitchen experience
Quick apply
Line Cook
GolfNorth —Conestogo, ON
- $17.60 an hour
- Overtime
- Heavy lifting
- Cooking
- Communication skills
14d
Part-time Chef de Partie- Casino Mohawk
Great Canadian —Milton, ON
- $20.31–$25.39 an hour
- Part-time
- High school diploma or GED
- Human resources
- In-person
Quick apply
Line Cook/Prep Cook Kerala/Indian Restaurant
Captain Jack's Restaurant —Guelph, ON
- $17.20–$25.00 an hour
- Part-time
- In-person
- Restaurant
- Restaurant experience
Quick apply
Line Cooks - Relocate to Waterton, Alberta (Seasonal)
Bayshore Inn & Spa —Hamilton, ON
- $15 an hour
- Full-time
- Bar
- Organizational skills
- Restaurant
Quick apply
Cook I - Long-Term Care - Part Time
Schlegel Villages —Hamilton, ON
- $24.87 an hour
- Part-time
Quick apply
3d
Cook - Retirement Home, Part-Time
Schlegel Villages —Guelph, ON
- $22.76 an hour
- Part-time
Quick apply
4d
Sous Chef/Line Cook
West Town Restaurant on Locke Street —Hamilton, ON
- $20–$25 an hour
- Part-time
- Cooking
- Food service
- In-person
Quick apply
1d
Sous Chef
Shannex —Ancaster, ON
- $55,000–$61,000 a year
- Full-time
- Leadership
- Dental care
- Employee assistance program
Quick apply
1d
Prep Cook
Moxies —Kitchener, ON
- From $17.60 an hour
- Part-time
- In-person
- Kitchen experience
- Flexible schedule
Quick apply
2d
MR. MIKES® Kitchener - Line / Prep Cook
MR MIKES SteakhouseCasual Kitchener —Kitchener, ON
- From $17.60 an hour
- Part-time
- Cooking
- English
- High school diploma or GED
- Store discount
- Flexible schedule
Quick apply
1d
Line Cooks
Hop House —Waterloo, ON
- $17.60–$23.00 an hour
- Part-time
- Microsoft Excel
- Cooking
- In-person
- Dental care
Quick apply
4d
Kerala/ South Indian Restaurant Kitchen Helper/ Prep Cook
Coconut Coast kerala Restaurant —Guelph, ON
- $17.20–$22.00 an hour
- Temporary
- Serving
- Cooking
- Food service
- Store discount
- Wellness program
Quick apply
2d
Sous Chef
Bernie's Tavern —Hamilton, ON
- $20–$23 an hour
- Weekends as needed
- Cooking
- In-person
- Leadership
- Flexible schedule
Quick apply
2d
Line Cook
Kirtida Kitchen —Guelph, ON
- $18–$22 an hour
- Part-time
- Cooking
- English
- In-person
Quick apply
3d
Line Cook, sushi cook
Cambridge plaza sushi —Cambridge, ON
- $18.97–$22.00 an hour
- Part-time
- Serving
- Cooking
- Restaurant
Quick apply
1d
South indian/ Kerala Chef
Coconut Coast kerala Restaurant —Guelph, ON
- $18–$26 an hour
- Part-time
- Sanitation
- Cooking
- In-person
- Store discount
- Disability insurance
Quick apply
2d

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Breakfast Sunset grill Chef/Linecook
Sunset Grill Restaurant —Waterloo, ON
Prepare and cook breakfast items according to Sunset Grill standards. Minimum/Must *3 years of breakfast restaurant line cook experience*.
From $19 an hour
Quick apply

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Chef
Durham Christian Homes —Whitby, ON
Apply today and become part of a team that values care, community, and excellence in senior living. Food Handler’s Certificate and cook certification.
$23.90–$30.00 an hour
Quick apply
Production Chef / Sous Chef
Lakeside Catering Services —Toronto, ON
Professional interpersonal skills for dealing with clients, parents, and children. Professional interpersonal skills for dealing with clients, parents, and…
$1,250–$1,450 a week
Quick apply
6d

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COOK

SOUTHBRIDGE HOMES
Stratford, ON

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Job details

Skills

Red Seal
Post-secondary education
Cooking
English
Nutrition
Restaurant experience

Full job description

Home: Hillside Manor
Location: Stratford , ON
Hourly Wage: $23.11
Position: Cook
Status: Casual

Southbridge Care Homes provides exceptional acquisition, management, and redevelopment services for long-term care homes and retirement communities across Ontario. Our mission is to maintain a best-in-class portfolio that consistently delivers excellence in care and services while ensuring economic sustainability.
Reports to: Food Service Manager
The Cook follows established policies, procedures and standards, prepares and serves food for the residents, including the more complex meal preparation for the facility (dinner, sauces, desserts etc.).

Key Responsibilities:

Reviews regular and therapeutic menus and sets up equipment and supplies for food preparation. Prepares food and nourishments including evening meal following standardized recipes and production sheets. Provides for prescribed diets, including variations in texture. Ensures meals are served on time, at appropriate temperatures and in portion-controlled quantities.
In the absence of the Dietary Manger, decides on menu changes as necessary and ensures that changes are recorded following department procedures.
Monitors quality and quantity of food supplies ordered, proper operation of kitchen equipment and alerts Manager of problems. Recommends corrective action.
Directs Dietary Aides in basic food preparation procedures and in serving activities at mealtimes; assumes responsibility for routine departmental operations in the absence of the Dietary Manager, including staff replacements and service calls for malfunctioning equipment.
Maintains all required records such as menu changes, delivery receipts, temperature checks; cooperates with other departments to meet resident needs.

Knowledge and Skills Required:You bring one of the following strengths:

Chef training or culinary management certificate or diploma from a program that meets the requirements of the OLTCH Act, or
Certificate of qualification as a Cook issued by an authority meeting the requirements of the OLTCH Act, or
Post-secondary diploma in food and nutrition management or a post-secondary degree in food and nutrition.
Demonstrated and proven experience in institutional, health care, restaurant, or hospitality cooking, sufficient to satisfy the licensee that the candidate can perform all required duties of the position.

Additional qualifications include

“Red Seal” certification preferred
Experience in institutional large quantity cooking preferred
Ability to work safely, following established safety practices and procedures
Ability to read and write English, and understand moderately complex verbal and written instructions in English
Proven ability to provide direction and lead others within a busy environment.

Additional Requirements include

A negative vulnerable sector check completed within 6 months of start date.
Completion of a 2 Step TB Skin test within the last 12 months of start date.

We would like to thank all applicants for your interest in working as part of our team! Only those applicants selected to move forward in the recruitment process will be contacted.
Southbridge welcomes those applicants with disability related needs and those whom a need for accommodation in the recruitment process. Please provide notice of your need for accommodation to the hiring manager upon scheduling of an interview.

At Southbridge, we care about your privacy and strive to protect Applicant Data throughout the recruitment process. To that end, information that we gather from applicants via job postings, is used solely for the purposes of recruiting and hiring.

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Refine Your Search

chef cook jobs in paris, on

COOK

Breakfast Sunset grill Chef/Linecook

Grill Cook

Prep Cook

Line Cook

Prep Cook

Line Cook

Part-time Chef de Partie- Casino Mohawk

Line Cook/Prep Cook Kerala/Indian Restaurant

Line Cooks - Relocate to Waterton, Alberta (Seasonal)

Cook I - Long-Term Care - Part Time

Cook - Retirement Home, Part-Time

Sous Chef/Line Cook

Sous Chef

Prep Cook

MR. MIKES® Kitchener - Line / Prep Cook

Line Cooks

Kerala/ South Indian Restaurant Kitchen Helper/ Prep Cook

Sous Chef

Line Cook

Line Cook, sushi cook

South indian/ Kerala Chef

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