abbotsford, bc bartender Jobs – 31 Openings This Week

Server/Bar Supervisor
Murrayville Town Pub —Langley, BC
- $18.25–$23.00 an hour
- Part-time
- Serving
- Hospitality
- Bar
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13d

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Accurately taking food and drink orders and entering orders into the POS properly. Welcoming guests and greeting every guest with a smile when they are seated.
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Bulldog Pub and Grill —Oshawa, ON
Smart Serve certification (required or willingness to obtain before first shift). Handle cash transactions accurately and responsibly, including tab management…
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Server/Bar Supervisor

Murrayville Town Pub
Langley, BC

Quick apply

Job details

Part-time | Full-time
13 days ago

Benefits

On-site parking

Skills

Serving
Hospitality
Sales
Customer service
Upselling
Sanitation
Cashiering
Food service
Food industry
Food safety
Leadership
Restaurant experience
Time management

Full job description

Job Overview
We are seeking an experienced and dynamic Server/Bar Supervisor to join our team in delivering exceptional guest experiences. This leadership role involves overseeing daily service operations, managing staff, and ensuring high standards of food safety, sanitation, and customer service. The ideal candidate will possess strong hospitality skills, food industry knowledge, and the ability to motivate and coordinate team members to create a welcoming and efficient environment.

Responsibilities

Supervise and support servers and bartenders to ensure smooth service flow
Oversee food and beverage service, ensuring accuracy and quality standards are met
Manage guest interactions with professionalism, addressing concerns promptly
Handle cash transactions accurately using POS systems, including cashiering and cash handling duties
Upsell menu items to maximize sales opportunities while maintaining excellent customer service
Ensure compliance with food safety regulations, sanitation standards, and proper food handling procedures
Assist in training new staff on restaurant policies, POS operation, and customer service techniques
Monitor staff performance, provide feedback, and promote teamwork among restaurant personnel
Maintain a clean and organized work environment in accordance with health regulations
Manage time effectively to prioritize tasks during busy service periods
Managed daily stock ordering and inventory control for bar products.
Balancing tills and completing end-of-day cash reconciliation.
Assisted with beverage menu development, including the creation of seasonal specials and promotional drinks to increase customer engagement and sales.

Qualifications

Proven experience in food service or restaurant environments with a focus on guest services and hospitality
Knowledge of POS systems, with cashiering experience preferred
Excellent time management skills with the ability to multitask efficiently during peak hours
Knowledge of food safety standards, sanitation practices, and proper food handling procedures
Ability to lead a team effectively while maintaining a positive attitude
Previous experience in serving, upselling, or supervising in a restaurant or food industry setting is desirable
Exceptional customer service skills with a friendly and professional demeanor

Join our team as a Server/Bar Supervisor to lead by example in providing outstanding hospitality while ensuring operational excellence. We value motivated professionals committed to creating memorable dining experiences for our guests.

Pay: $18.25-$23.00 per hour

Benefits:

On-site parking

Work Location: In person

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