OUR MISSION: Providing excellence in support, housing, education and community, we work together to restore hope and a future to those overcoming the challenges before them.
The Cridge Centre for the Family strives to be an exceptional employer by providing our staff with support, flexibility, and a workplace that makes a positive difference in our community. Our benefit package is outstanding, and the work environment is positive and supportive. We commit to thorough onboarding, which includes substantial orientation, complete training, and support as you integrate into our team.
Under the direction of the Chef and Lead Cook, this position is responsible for cooking and preparation techniques used to produce high quality, large volume meals and baking. The Second Cook assists in the daily food production schedule tasks list, preparing and cooking meals alongside the Chef or Lead cook, scales recipes and makes desserts. The prep cook is responsible for all cold food production. This position will also be responsible for maintaining a clean sanitary work area, equipment and tools in a professional manner as well as demonstrating an ability to follow foodsafe procedures. This dependable, personable, professional attired person will have a love for seniors and will strive to always provide the best service they can to the clients in our care.
- Title: Prep/Second Cook
- Department: Seniors
- Wage: $24.33 Prep shifts/27.08 2nd cook shifts + benefits (Wage is an estimate with final amount dependent on CBA ratification)
- Grid: 5 & 9 (NPF)
- Status: Regular/Part-time
- Start Date: To Be Determined
- Location: 1307 Hillside Ave, Victoria
- Prep Cook: Monday, Tuesday, 11am-6pm and Second Cook: Friday, 10am-6pm
Experience
- Minimum one year experience in high volume facilities (not including convenience or fast food) or an equivalent combination of education, training, and experience.
Skills and Abilities:
A suitable candidate has the:
- Ability to communicate and relate effectively, respectfully, supportively and non-judgmental with seniors, their families and friends, with staff and volunteers.
- Ability to function effectively within the constitution and bylaws of the Cridge Centre for the Family.
- Ability to prioritise and work independently.
- Ability to be reliable and punctual.
- Ability to be self-motivated and display initiative.
- Ability to lift up to 30lbs regularly and 50lbs occasionally.
- Ability to respond effectively and calmly in crisis.
Education:
Certifications/Licensing:
- Criminal Record Check Clearance.
- Current Food Safe Certificate (updated every 5 years).
- Current First Aid/CPR Certificate (updated every 3 years).
- Red Seal or other cooking school certification (would be an asset).
- Fire Safety Training (would be an asset).
Equal Opportunity Employer Statement:
The Cridge Centre for The Family Seniors’ Centre is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration for employment without regard for race, color, religion, gender, or national origin. Please note that this position requires union membership.
How to Apply:
Please submit your application, including a resume and cover letter, addressed to the attention of Duane Schneider at [email protected]
Job Types: Part-time, Permanent
Pay: $24.33-$27.08 per hour
Benefits:
- Company pension
- Dental care
- Disability insurance
- Extended health care
- Life insurance
- On-site parking
- Paid time off
- RRSP match
- Vision care
Application question(s):
- Do you currently live in Victoria or the surrounding area?
Experience:
- Cooking: 2 years (preferred)
Work Location: In person
