Morinville, Alberta Server Jobs – 210 Openings This Week

Food and Beverage Server
Century Casino & Hotel —Edmonton, AB
- Serving
- Hospitality
- Bar
Quick apply
Server/Bartender
Mexikan —Edmonton, AB
- $16–$18 an hour
- Weekends as needed
- Serving
- Bar
- Customer service
- Paid time off
- Flexible schedule
Quick apply
12d
server
Tony Roma's 100 Ave —Edmonton, AB
- From $15 an hour
- Part-time
- Serving
- Hospitality
- Sales
- Flexible schedule
Quick apply
1d
Dietary Aide - Temp(PT)
Optima Living —Morinville, AB
- Part-time
- CPR Certification
- Sanitation
- First Aid Certification
Part Time Cashier / Line Cook
McDonald's —Morinville, AB
- From $15 an hour
- Part-time
- No experience needed
- Food service experience
- Flexible schedule
Seasonal Server (Thirsty Bear Kitchen & Bar) Relocate to Waterton, AB
Bayshore Inn and Spa —Alberta
- $15 an hour
- Temporary
- Microsoft Word
- Serving
- Bar
- Store discount
Quick apply
Seasonal Server (Lakeside Chophouse) Relocate to Waterton, AB
Bayshore Inn and Spa —Alberta
- From $15 an hour
- Weekends as needed
- Microsoft Word
- Serving
- Microsoft Outlook
- Store discount
Quick apply
Food and Beverage Server Assistant
Century Mile Racetrack and Casino. —Edmonton, AB
- $16 an hour
- Serving
- Hospitality
- High school diploma or GED
- Employee assistance program
Quick apply
Food and Beverage Server
Century Mile Racetrack and Casino. —Edmonton, AB
- $16 an hour
- Serving
- Hospitality
- Sales
- Employee assistance program
Quick apply
Restaurant Manager / Server
Mexikan —Edmonton, AB
- $20–$25 an hour
- Weekends as needed
- Serving
- Bar
- Customer service
- Paid time off
Quick apply
12d
Food and Beverage Server (relocate to Field, BC)
Canadian Rocky Mountain Resorts —Alberta
- From $18.25 an hour
- Full-time
- Hotel
- Presentation skills
- In-person
- Store discount
- Disability insurance
Quick apply
4d
Occasional Work: Server Hardware/Network Technician
Computation LTD. —Edmonton, AB
- $20–$40 an hour
- Part-time
- Serving
- English
- In-person
Quick apply
Server
KC'S Restaurant & Lounge —Stony Plain, AB
- $15 an hour
- Part-time
- Serving
Quick apply
Tansen Izakaya hiring sushi chef/ kitchen helper/Servers/line cook/
Izakaya TanSen —Edmonton, AB
- $15–$25 an hour
- Part-time
- Hospitality
- Customer service
- Cooking
Quick apply
Server
Humpty's Big Plate Diner —Fort Saskatchewan, AB
- From $15 an hour
- Part-time
- Serving
- Customer service
- Basic math
Quick apply
11d
Front of House - Lounge Server
Chop Steakhouse & Bar —Edmonton, AB
- Part-time
- Bar
- Basic math
- English
- Dental care
- Employee assistance program
Quick apply
Server
Red Lobster —Edmonton, AB
- Part-time
- Restaurant
- Restaurant experience
- Disability insurance
- Dental care
Cashier 1
Safeway —Edmonton, AB
- Weekends as needed
- Customer service
- No experience needed
- Travel
Front of House - Host/Hostess
Chop Steakhouse & Bar —Edmonton, AB
- Part-time
- Hotel
- Restaurant
- Communication skills
Quick apply
Server Olive Garden South
Olive Garden Canada —Edmonton, AB
- Part-time
- Organizational skills
- Communication skills
Quick apply
14d
Restaurant Server
Taste Of Ukraine —St. Albert, AB
- $15 an hour
- Part-time
- Serving
- Sales
- Customer service
Quick apply
5d
Server – CPKC Women's Open 2026 in Edmonton (Temporary Position)
Great Events Catering —Edmonton, AB
- Temporary
- Serving
- Hospitality
- Customer service
Quick apply
10d
Server / Hospitality Team Member
The Golf Factory —Edmonton, AB
- Part-time
- Customer service
- In-person
- Restaurant experience
Quick apply
2d
Crew Member
Chipotle —Edmonton, AB
- $15–$16 an hour
- Part-time
- Cooking
- No experience needed
- Cashiering
- Tuition reimbursement
- Paid time off
4d
Event Server - Chop West Edmonton
Chop Steakhouse & Bar —Edmonton, AB
- Part-time
- Serving
- Hotel
- Restaurant
Quick apply

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Food and Beverage Server

Century Casino & Hotel
Edmonton, AB

Quick apply

Job details

Skills

Serving
Hospitality
ProServe
Sales
English
High school diploma or GED
Communication skills

Full job description

SUMMARY

To serve food and beverages to customers and staff members as promptly and as courteously as possible. To develop, maintain and enhance positive relations with all customers and staff members. To perform all duties in compliance with safety standards, health standards and the Alberta Gaming, Liquor, and Cannabis Commission (AGLC).

ESSENTIAL DUTIES AND RESPONSIBILITIES

1. Within the realm of the responsibility of the job, maintains a clean and safe work environment. Performs duties in compliance with safety procedures, which includes the use of safety equipment. Incumbents are responsible for following safety procedures, identifying unsafe practices or conditions and informing their supervisor of unsafe conditions, as directed.

2. Serves food and beverages to customers and staff members as promptly and as courteously as possible. Waits and, when necessary, clean tables.

3. Develops, maintains and enhances positive relations with all customers and staff members.

4. Performs all duties in compliance with the AGLC.

5. Wears and maintains all uniforms properly.

6. Alerts supervisor of any concerns regarding the quality, selection and variety of all food and beverages.

7. Complies with established security policies and procedures.

8. Rings all transactions and collects and accounts for all cash, credit cards, and comps necessary to balance with sales.

9. Demonstrates good working knowledge of all casino food and beverage outlets and products. Can answer customer’s questions concerning the products.

10. Communicates and maintains performance standards for interaction with customers. Acts effectively to anticipate, reduce or eliminate complaints from customers.

11. Communicates and cooperates with other departments to ensure the best possible guest satisfaction.

12. Monitors customers for intoxication, discontinues alcohol sales and informs security, manager and games manager on duty. Alerts manager on duty and security regarding customers that may be difficult or possibly violent.

13. Performs side duties including folding napkins, rolling silverware, cleaning trays, restocking shelves, filling ice bins, cleaning and breaking down service areas, using cleaning compounds, and making coffee. Also answering the telephone, training other hosts/hostesses, and other duties as required.

14. Takes all training courses as required by Casino Management.

15. Reports to work as scheduled, on time, and ready to work.

16. All other duties as assigned.

QUALIFICATIONS

Demonstrated hands-on hospitality, hosting or serving experience, preferably within a gaming environment. Demonstrated experience performing within specific deadlines or under pressure. Demonstrated experience in problem-solving, organizing and prioritizing work.

EDUCATION and/or EXPERIENCE

High School Diploma. A combination of education and experience may be considered. One (1) or more years and related experience.

CERTIFICATES, LICENSES, REGISTRATIONS

Must have valid AGLC ProServe certification. Must be able to pass a criminal record check.

LANGUAGE SKILLS

Ability to demonstrate effective and diplomatic oral and written communication skills using English.

MATHEMATICAL SKILLS

Ability to add, subtract, multiply and divide in all units of measure, using whole numbers.

REASONING ABILITY

Decisions are limited to within the scope of essential duties.

PHYSICAL DEMANDS

Essential duties may involve performing physical exertion: frequent brisk walking, climbing stairs and, stooping, bending, stretching, reaching, kneeling, squatting, bending, walking and crouching/stooping, pushing and standing for an entire work shift, with standard breaks, to perform duties. Essential duties may involve working in a small, confined area used to obtain food, with floors that may become slippery in the process of preparing food and beverages. Essential duties require lifting trays containing food; lifting up to 30 pounds to stack, store or move kitchen, restaurant or general office supplies and equipment. Essential duties involve a flexible workweek with additional hours routinely required.

WORK ENVIRONMENT

Essential duties may involve working in a kitchen environment, which contains loud noise, odours, and a frequently hot-cold work environment due to running ovens and refrigeration units.

MATERIALS AND EQUIPMENT DIRECTLY USED

Equipment typical of a retail/commercial kitchen, bar and restaurant. Including slicers, mixers, ovens, refrigerators, fryers, knives, spoons, forks, glasses, pitchers, oven mitts and various cleaning supplies and materials.

Quick apply

Refine Your Search

server jobs in morinville, alberta

Food and Beverage Server

Server/Bartender

server

Dietary Aide - Temp(PT)

Part Time Cashier / Line Cook

Seasonal Server (Thirsty Bear Kitchen & Bar) Relocate to Waterton, AB

Seasonal Server (Lakeside Chophouse) Relocate to Waterton, AB

Food and Beverage Server Assistant

Food and Beverage Server

Restaurant Manager / Server

Food and Beverage Server (relocate to Field, BC)

Occasional Work: Server Hardware/Network Technician

Server

Tansen Izakaya hiring sushi chef/ kitchen helper/Servers/line cook/

Server

Front of House - Lounge Server

Server

Cashier 1

Front of House - Host/Hostess

Server Olive Garden South

Restaurant Server

Server – CPKC Women's Open 2026 in Edmonton (Temporary Position)

Server / Hospitality Team Member

Crew Member

Event Server - Chop West Edmonton

I want to receive the latest job alerts for server in morinville, alberta

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