line cook/prep jobs in dieppe, nb

The Green Pig Country Market —Salisbury, NB

Lead and manage the culinary team with a focus on teamwork and professional development. Ability to develop creative menus and manage inventory.

Up To Par Restaurant —Norton, NB

Prepare and cook menu items to our standards. Work collaboratively with kitchen and front-of-house staff. Assist with food prep, portioning, and plating.

Belly's Lakeside Bar + Restaurant —Buckhorn, ON

Strong understanding of cooking techniques, timing, and food safety standards. Maintain a clean, organized, and food-safe workspace at all times.

Killarney Mountain Lodge —Ontario3.5

Must be legally entitled to work in Canada, those living in Canada will have first priority. Must accurately and efficiently cook meats, fish, vegetables, soups…