Eaton Centre, On Cook Jobs – 1276 Openings This Week

Cook (Line and Senior Line) | Madrina Bar y Tapas
The Distillery Restaurants Corp. —Toronto, ON
- $20–$22 an hour
- Bar
- Cooking
- Restaurant experience
Quick apply
7d
Cook (Line and Senior Line) | El Catrin Destileria
The Distillery Restaurants Corp. —Toronto, ON
- $20–$22 an hour
- Seasonal
- Cooking
- Restaurant
- Restaurant experience
Quick apply
7d
1st Cook-GCT - PT
Great Canadian —Toronto, ON
- $22.93–$29.81 an hour
- Part-time
- Supervising experience
- Communication skills
- Kitchen experience
7d
Line cook/dishwasher
Factory Girl Gastropub —Toronto, ON
- $19–$23 a year
- Part-time
- Customer service
- Cooking
- English
Quick apply
Cook II (4 months' contract)
Toronto Cricket Skating and Curling Club —North York, ON
- $20.92 an hour
- Weekends as needed
- Heavy lifting
- Cooking
- Hotel
Cook I / Cook II (Pastry) - part time
Toronto Cricket Skating and Curling Club —North York, ON
- $23.23 an hour
- Part-time
- Cooking
- Hotel
- In-person
- Commuter benefits
- Employee assistance program
Senior Line Cook
Estiatorio Milos —Toronto, ON
- $22–$25 an hour
- Weekends as needed
- Cooking
- High school diploma or GED
- In-person
- Dental care
- Paid time off
Quick apply
Line Cook
General Public —Toronto, ON
- $21 an hour
- Full-time
- Cooking
- Food service experience
- In-person
Quick apply
Line Cook **FULL-TIME**
NODO RESTAURANT —Toronto, ON
- $18.60–$22.00 an hour
- Full-time
- Cooking
- Organizational skills
- Restaurant
- Flexible schedule
Quick apply
Chef De Partie
Wynona —Toronto, ON
- $23 an hour
- Part-time
- Serving
- Customer service
- Cooking
- Store discount
- Flexible schedule
Quick apply
Chef de Partie
Toronto Cricket Skating and Curling Club —North York, ON
- $27.67 an hour
- Weekends as needed
- Hospitality
- Cooking
- Hotel
- Dental care
- Paid time off
Line Cook
Tutto Pronto Avenue —North York, ON
- $20–$22 an hour
- Part-time
- Cooking
- Food service experience
- Restaurant
- Store discount
- Flexible schedule
Quick apply
Senior Line Cook
Lee Restaurant —Toronto, ON
- $19–$25 an hour
- Weekends as needed
- Cooking
- English
- Organizational skills
- Dental care
- Vision care
Quick apply
Line Cook & Back of House Team member
Aroma Espresso Bar- Fort York —Toronto, ON
- From $17.60 an hour
- Part-time
- Cooking
- Organizational skills
- In-person
- Dental care
Quick apply
Cook/Kitchen Hand
CREWS & TANGOS —Toronto, ON
- From $18 an hour
- Part-time
- Sanitation
- Cooking
- Kitchen experience
Quick apply
9d
Pastry Cook
Ma-Ro Catering —Toronto, ON
- $22–$24 an hour
- Evenings as needed
- Heavy lifting
- English
- Hotel
Quick apply
Cook
Germain Hotels —Toronto, ON
- $22.95 an hour
- Cooking
- Hotel
- Organizational skills
Quick apply
7d
Line Cook
Descendant Detroit Style Pizza —Toronto, ON
- $18–$23 an hour
- Part-time
- Food service experience
- In-person
- Restaurant experience
- Store discount
- Flexible schedule
Quick apply
Kitchen Line Cook
Aburi Hana Restaurant —Toronto, ON
- From $18 an hour
- Part-time
- Heavy lifting
- Cooking
- Organizational skills
- Store discount
- Dental care
Quick apply
Line Cook/Prep Cook
Kensington Sports Bar —Toronto, ON
- $18.50–$21.00 an hour
- Full-time
- Cooking
- Supervising experience
- Team management
Quick apply
Experience High Volume Line Cook - Urgent Hire
Crack Burger —Toronto, ON
- $17.60–$22.00 an hour
- Immediate opening
- Microsoft Excel
- Cooking
- Food service experience
Quick apply
Line Cook
Myth —Toronto, ON
- $20–$22 an hour
- Part-time
- Sanitation
- Cooking
- High school diploma or GED
Quick apply
Line Cook
BlueBlood Steakhouse —Toronto, ON
- $18–$22 an hour
- Part-time
- Food service experience
- Recruiting
- In-person
Quick apply
Line Cook
Bready Cafe —Toronto, ON
- $18–$21 a year
- Full-time
- Cooking
- English
- High school diploma or GED
- Flexible schedule
Quick apply
Pastry Cook
Shay Ristorante —Toronto, ON
- $17.60–$26.31 an hour
- Weekends as needed
- Hotel
- In-person
- Restaurant experience
- Dental care
Quick apply
8d

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Cook (Line and Senior Line) | Madrina Bar y Tapas

The Distillery Restaurants Corp.
Toronto, ON

Quick apply

Job details

7 days ago

Skills

Cooking
Restaurant experience
Communication skills
Kitchen experience

Full job description

Madrina Bar y Tapas (recognized in the Michelin Guide) is actively seeking engaged Line Cooks and Senior Line Cooks to join our Back of House Team within our growing company!

If you are a dedicated Cook who loves food, takes pride in their growing craft and wants to contribute to a high achieving, team-oriented kitchen, and you’re looking for an environment where excellence and respect are expected, this is the role and team for you.

Vacancy Status: This position is for an existing, open vacancy.

Please note: You must already have legal permission to work in Canada to be considered for this role.

What you’ll experience with The DRC:

$20.00 - $22.00 PER HOUR, plus tips and food discounts at all our restaurants.
CAREER GROWTH! Learn under the guidance of Madrina's Exec Chef, Carlos Zamora and the talented Chef team as well as the DRC’s Executive Chef team led by Tim Miles (Culinary Director).
CONTESTS! Greatest Dish Challenge: A monthly cooking competition open to all DRC cooks with a $250 CASH prize. This is also a great opportunity to challenge yourself and have a panel of DRC Executive Chefs to try your food.
TRIPS! Yes, you read that right – field trips! Selected employees get the chance to visit artisan food producers, cooking demos, farms and suppliers to educate and inspire.
GOLDEN TICKETS! AKA more cool prizes awarded to team players that are recognized for their outstanding work ethic.

What you’ll be doing:

Preparing food according to recipes, portion controls and presentation specifications as set out by our Executive Chef
Operating standard kitchen equipment with caution
Maintaining clean and organized stations
Following FIFO method to maximize product freshness
Moving food products and supplies between outlets when necessary
Reporting any equipment/utensil malfunctions/deficiencies to Chef on duty
Working collaboratively with BOH team members
Encouraging the DRC’s core beliefs and values on a daily basis
Other duties/responsibilities as assigned

What you’ll bring to the kitchen:

EXPERIENCE. You have at least 2 years of cooking experience in an fast-paced restaurant environment, cooking from scratch. Experience in a fine dining restaurant is considered an asset.
EDUCATION/TRAINING. You’ve graduated with a culinary degree/diploma or it’s in process. It’s possible that school wasn’t your thing, but you’ve got the equivalent to a college education through a combination of education and experience.
PASSION. You have a genuine passion for food and a drive to create.
COMMUNICATION SKILLS. You demonstrate exceptional relationship-building and communication skills among your team members at the restaurant.
GROWTH MINDED. You consider yourself a lifelong learner, and professional development excites you.
PERSONALITY. You’re humble coupled with a good sense of humour.

The Distillery Restaurants Corporation (DRC) is committed to providing an inclusive, barrier-free recruitment and selection process where candidates are respected, supported and valued. The DRC welcomes and encourages applications from people with disabilities. Please note that accommodations during every part of the recruitment and selection process are available upon request.

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Quick apply

Refine Your Search

cook jobs in eaton centre, on

Cook (Line and Senior Line) | Madrina Bar y Tapas

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