Muskoka Lakes, On Kitchen Jobs – 64 Openings This Week

Team Member
Taco Bell Via Redberry Restaurants —Huntsville, ON
- Up to $17.60 an hour
- Full-time
- Serving
- Customer service
- Basic math
- Flexible schedule
1d
Line Cook/Prep Cook
Portside Fusion Restaurant —Port Carling, ON
- $21–$27 an hour
- Temporary
- Cooking
- In-person
Quick apply
Pastry / Prep Chef
Crossroads Restaurant —Rosseau, ON
- $23–$25 an hour
- Part-time
- Sanitation
- Organizational skills
- Restaurant experience
- Dental care
Quick apply
Line Cook
Windermere House Resort —Utterson, ON
- $19–$23 an hour
- Part-time
- Cooking
- English
- Hotel
- Store discount
- Flexible schedule
Quick apply
Line Cook/Prep Cook
The Family Place —Huntsville, ON
- $21–$23 an hour
- Part-time
- ServSafe
- Cooking
- English
- Store discount
- Flexible schedule
Quick apply
Line Cook
PK Lodge Muskoka —Bracebridge, ON
- $19–$25 an hour
- Part-time
- In-person
- Restaurant
- Kitchen experience
Quick apply
Line Cook
The Griffin Pub —Bracebridge, ON
- $19–$21 an hour
- Part-time
- Bar
- Sanitation
- Cooking
Quick apply
1d
Line Cook (Part-time)
Sawdust City Brewing Company —Gravenhurst, ON
- From $18.50 an hour
- Part-time
- Heavy lifting
- Cooking
- Hotel
- Paid time off
Quick apply
Line Cook (FT- seasonal)
Lake of Bays Brewing Company —Huntsville, ON
- From $18.50 an hour
- Weekends as needed
- Heavy lifting
- Cooking
- Hotel
- Store discount
- Paid time off
Quick apply
Team Member
Burger King c/o Redberry Restaurants —Huntsville, ON
- From $17.60 an hour
- Full-time
- Basic math
- Quick service & fast food restaurant
- Driving
- Flexible schedule
Quick apply
3d
Dishwasher/Kitchen Helper
Kelseys Original Roadhouse —Huntsville, ON
- $17.60–$18.25 an hour
- Part-time
- Cooking
- Food service experience
- Organizational skills
- Flexible schedule
Quick apply
Baker
Abbey's Bakehouse —Minett, ON
- From $17.60 an hour
- 8 hour shift
- In-person
- Flexible schedule
Quick apply
Food Service Attendant
Correctional Service Canada —Gravenhurst, ON
- $26.12–$28.39 an hour
- Overtime
- English
- Food service experience
- Communication skills
- Commuter benefits
- Designated paid holidays
Kitchen – Service
Muskoka Woods —Rosseau, ON
- $125–$155 a week
- Immediate opening
- Kitchen experience
Cook
Muskoka Woods —Rosseau, ON
- $35,800–$39,500 a year
- 8 hour shift
- Customer service
- Cooking
- Time management
Fall 2026 – Kitchen Service
Muskoka Woods —Rosseau, ON
- $250 a week
- Morning shift
Supply Cook/Maternity Leave Coverage
Muskoka Lakes Preschool —Port Carling, ON
- $19–$23 an hour
- On call
- Cooking
- English
- High school diploma or GED
- Flexible schedule
Quick apply
Fall 2026 – Prep Cook
Muskoka Woods —Rosseau, ON
- $250 a week
- Morning shift
Kitchen Administrative Assistant
Muskoka Woods —Rosseau, ON
- $35,000–$39,000 a year
- Full-time
- Hybrid work
- Microsoft Excel
- Customer service
- Bachelor's
Winter/Spring 2027 – Prep Cook
Muskoka Woods —Rosseau, ON
- $220 a week
- Morning shift
Winter/Spring 2027 – Kitchen Service
Muskoka Woods —Rosseau, ON
- $250 a week
- Morning shift
Line Cook/Prep Cook
The Family Place Restaurant and Pizza —Huntsville, ON
- $20–$25 an hour
- Weekends as needed
- Cooking
- Food service experience
- Restaurant
1d
2026-2027 Leadership – Kitchen
Muskoka Woods —Rosseau, ON
- $300 a week
- Full-time
- Time management
Instructor Cooking and Baking
Muskoka Woods —Rosseau, ON
- $110–$140 a week
- 8 hour shift
- Experience working with children
- Travel
- Communication skills
Cook - Part Time
Muskoka Landing Retirement Lodge —Huntsville, ON
- $22.46 an hour
- Part-time
- Cooking
- High school diploma or GED
- In-person

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Team Member

Taco Bell Via Redberry Restaurants
Huntsville, ON

Quick apply

Job details

Permanent | Full-time
1 day ago

Benefits

Flexible schedule

Skills

Serving
Quick service & fast food restaurant experience
Customer service
Basic math
Cashiering
Driving
Food service experience
Cash handling
Restaurant experience
Driving Licence

Full job description

TEAM MEMBERS

You and the Bell, has a nice ring to it.

We are Bursting with Opportunities!

We are NOW HIRING OUT OUR LOCATION IN Huntsville

Full and Part -Time positions available, including full training and benefits.

SUCCESSFUL CANDIDATES WILL HAVE ACCESS TO RELIABLE TRANSPORTATION

VIRTUAL JOB FAIR WEDNESDAY 2-3PM

REPLY NOW TO HAVE YOUR RESUME REVIEWED AND IF QUALIFIED RECIEVE A LINK TO JOIN OUR ONLINE INTERVIEW PROCESS.

About the Role:

Reporting to the Restaurant General Manager (RGM), the Team Member supports daily restaurant operations while delivering positive customer experiences. Key duties include food preparation, operating fryers and microwaves, assisting in the kitchen, maintaining inventory, and keeping food and stock areas clean and organized.

Why us, you ask?

Health & safety measures
Health benefits*
Flexible working hours
Paid on-the-job training
Growth opportunities
Meal discounts
Free uniform shirt and hat
Above all else, a respectful, supportive workplace where fun is part of the job!

*Conditions apply.

What You’ll Do:

Accurately take orders, operate the POS system or cash register, and process cash, card, and drive‑thru transactions.
Prepare menu items following all recipes and brand standards, ensuring accuracy, consistency, and quality.
Maintain cleanliness and sanitation across all areas, including food prep spaces, dining areas, restrooms, equipment, and workstations.
Stock and replenish food, beverage, and supply items; ensure inventory levels meet demand.
Receive, inventory, move, and transfer supplies, ingredients, and equipment between storage and work areas by hand or cart.
Support kitchen operations as needed, including food preparation, assembling orders, and maintaining organized stations.
Communicate effectively with team members and managers, providing order updates and reporting issues promptly.
Maintain solid knowledge of menu items, ingredients, and promotions.
Follow all company policies related to food safety, cleanliness, operations, and customer service.
Participate in training and ongoing development to maintain product knowledge and support brand standards.

What You’ll Bring:

Previous food service or cash‑handling experience is preferred but not required.
Must meet the minimum provincial legal employment age (proof of age or work permit may be required).
Ability to speak, read, and understand instructions, short documents, and policy materials, and communicate comfortably with customers.
Basic math skills and ability to handle cash transactions accurately.
A friendly, outgoing attitude with the ability to interact positively with guests and coworkers.
Ability to work efficiently in a fast‑paced environment with strong attention to detail.
Capable of following instructions and working effectively as part of a team.
Able to bend, twist, stand, and perform regular job functions for extended periods.
Comfortable taking customer orders, supporting checkout operations, and assisting with basic food preparation as needed.

Work Environment:

Primarily an indoor environment with occasional outdoor tasks.
Occasionally lift, move, carry, and stack cartons up to 50 pounds from various heights.
Experience frequent exposure to fluctuating temperatures in areas such as coolers, freezers, and cooking sections.
Involves standing and walking for extended periods throughout the shift without frequent rest periods.
Frequent movements such as bending, wiping, sweeping, mopping, wrapping, and squeezing.
Regularly reaching overhead, forward, and underneath shelves, counters, tables, and kitchen equipment.
Frequent squatting or stooping to access items on low shelves or the floor.
Occasional use of stools or ladders to reach items stored on higher shelves.

Diversity. Inclusion. Our restaurant guests come from all walks of life, and so do we. Creating an environment where everyone, from any background, can do their best work is at the heart of who we are.

Redberry is an equal opportunity employer committed to creating an inclusive and accessible workplace. Accommodation is available upon request throughout the recruitment process and employment. We welcome applications from all qualified candidates.

About Redberry Restaurants:

Founded in 2005, Redberry is one of Canada's largest QSR restaurant Franchisees. Redberry owns and operates 220-plus restaurants across the country under the BURGER KING®, Taco Bell, and Jersey Mike's Subs brands. With signed agreements to build many more, Redberry is one of Canada's fastest-growing restaurant companies. Culturally, we have created an environment where our partners, brands, and team members can achieve the best versions of themselves. We pride ourselves on being architects of a different kind of restaurant company.

Learn more at www.redberry.ca.

Disclaimers:

This posting is for an existing vacancy within our organization. Redberry does not use AI to screen or select applicants.

Job Types: Full-time, Permanent

Pay: Up to $17.60 per hour

Ability to commute/relocate:

Huntsville, ON: reliably commute or plan to relocate before starting work (required)

Experience:

Quick service & fast food restaurant: 1 year (preferred)

Licence/Certification:

Driving Licence (preferred)

Work Location: In person

Quick apply

Refine Your Search

kitchen jobs in muskoka lakes, on

Team Member

Line Cook/Prep Cook

Pastry / Prep Chef

Line Cook

Line Cook/Prep Cook

Line Cook

Line Cook

Line Cook (Part-time)

Line Cook (FT- seasonal)

Team Member

Dishwasher/Kitchen Helper

Baker

Food Service Attendant

Kitchen – Service

Cook

Fall 2026 – Kitchen Service

Supply Cook/Maternity Leave Coverage

Fall 2026 – Prep Cook

Kitchen Administrative Assistant

Winter/Spring 2027 – Prep Cook

Winter/Spring 2027 – Kitchen Service

Line Cook/Prep Cook

2026-2027 Leadership – Kitchen

Instructor Cooking and Baking

Cook - Part Time

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