Stoney Creek, On Kitchen team member Jobs – 96 Openings This Week

Kitchen Prep Crew
Wilfrid Laurier University Students' Union —Brantford, ON
- From $19 an hour
- Seasonal
- High school diploma or GED
- Organizational skills
- Communication skills
Quick apply
5d
Kitchen Staff
Cravings Co. —Oakville, ON
- From $17.60 an hour
- Temporary
- Heavy lifting
- Bakery
- Food service
Quick apply
4d
Crew Member
Punjaabi Chaaphouse —Stoney Creek, ON
- From $17.75 an hour
- Part-time
- Customer service
- Food service
- In-person
- Store discount
- Flexible schedule
Quick apply
Cashier / Line Cook (Part-Time)
McDonald's —Mississauga, ON
- From $17.60 an hour
- Part-time
- No experience needed
- Food service
- Flexible schedule
Food Prep/Customer Service
Pita Lite —Hamilton, ON
- $17.60–$17.90 an hour
- Part-time
- Serving
- Customer service
- Sanitation
- Flexible schedule
Quick apply
Team Member
Tacobell —Square One, ON
- $17.60–$18.00 an hour
- Part-time
- Supervising experience
- Bachelor's
- Associate's degree
Quick apply
6d
Prepared Foods Dishwasher - Part Time
Whole Foods Market —Mississauga, ON
- $18.50–$25.00 an hour
- Part-time
- Customer service
- No experience needed
- Communication skills
- Store discount
- Paid time off
Food Services Assistant
Dough box Brantford —Brantford, ON
- From $17.60 an hour
- Part-time
- Inventory management
- Customer service
- Basic math
Quick apply
5d
Full-Time Cashier/Cook
McDonald's —Fonthill, ON
- Full-time
- Food service
- Flexible schedule
The Burger's Priest Grill Crew
The Burger's Priest —Mississauga, ON
- $17.60–$18.00 an hour
- Weekends as needed
- Cooking
Quick apply
Kitchen Team Member
Sam's Nashville Hot Chicken —Mississauga, ON
- From $17.60 an hour
- Part-time
- Cooking
- Restaurant experience
- Kitchen experience
Quick apply
5d
team member
Firehouse Subs —Milton, ON
- $17.20–$18.11 an hour
- Full-time
- Sales
- Customer service
- Basic math
Quick apply
Restaurant Crew Member
One More Bite —Mississauga, ON
- $18–$20 an hour
- Part-time
- Customer service
- Basic math
- Cooking
Quick apply
Team Member
Burrito Boyz —Burlington, ON
- $17.20–$18.00 an hour
- Part-time
- Sales
- Customer service
- Basic math
- Store discount
- Flexible schedule
Quick apply
Crew Member
Dairy Queen —Mississauga, ON
- $17.60 an hour
- Weekends as needed
- Customer service
- In-person
- Restaurant
Quick apply
2d
Kitchen Staff
Tahini's Restaurants —Mississauga, ON
- Up to $17.60 an hour
- Part-time
- Customer service
- Cooking
- Restaurant
- Store discount
- Flexible schedule
Quick apply
5d
Pizza Store Team Member (Pizza Maker / Customer Service)
Pizza Pros —Oakville, ON
- Temporary
- Customer service
- Cashiering
- Food service
- Flexible schedule
Quick apply
3d
Pizza Maker/Cashier
Double Double Pizza & Chicken —Cambridge, ON
- $17.20–$18.00 an hour
- Full-time
- Cooking
- Food service
- In-person
Quick apply
4d
Kitchen Crew Member
Stonehooker Brewing Company Ltd. —Mississauga, ON
- $19–$20 an hour
- Temporary
- Customer service
- Cooking
- English
- Store discount
Quick apply
1d
Bakery / Kitchen Team Members (Seasonal)
Snyder's Farm / Fear Farm —Cambridge, ON
- $17.95–$25.00 an hour
- Temporary
- Customer service
- In-person
- Restaurant experience
- Store discount
Quick apply
4d
Baker
COBS Bread —Mississauga, ON
- $20–$24 an hour
- Full-time
- High school diploma or GED
- Bakery
- Organizational skills
- Flexible schedule
Quick apply
Dishwasher/Driver Positions Busy Corporate Catering Site (70302795)
Sodexo Canada Ltd —Mississauga, ON
- $19–$22 an hour
- Full-time
- Communication skills
- Kitchen experience
- Time management
Quick apply
Cook Positions Busy Corporate Catering Site (70302795)
Sodexo Canada Ltd —Mississauga, ON
- $19–$23 an hour
- Full-time
- Cooking
- Organizational skills
- Communication skills
Quick apply
Afternoon & Weekend Baker
Tim Hortons | Addurobi Investments —Guelph, ON
- From $15 an hour
- Weekends only
- Customer service
- Flexible schedule
Quick apply
Full-Time Back of House Team Member
Chick-fil-A | Appleby Crossing —Burlington, ON
- From $17.60 an hour
- Full-time
- Restaurant experience
- Kitchen experience
Quick apply

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Kitchen Prep Crew

Wilfrid Laurier University Students' Union
Brantford, ON

Quick apply

Job details

Seasonal | Full-time | Contract
5 days ago

Skills

Food Handler Certification
Baking
High school diploma or GED
Organizational skills
Communication skills
Kitchen experience
Time management

Full job description

POSITION TITLE: Kitchen Prep Crew

LOCATION: Brantford Campus

POSITION LEVEL: Full-time, seasonal 8-month contract

SALARY RANGE: $19.00 per hour

REPORTS TO: Hospitality Operations Manager

EDUCATION: Ontario Secondary School Diploma

TECHNICAL: Previous kitchen and baking experience necessary

CERTIFICATION: Safe Food Handlers certification necessary

SUMMARY:

The Hospitality Services department in Brantford consists of The Belmont and Golden Grounds Coffee House. The position will report directly to the Hospitality Operations Manager and the Brantford Hospitality Supervisor. In this position you will be focused on the daily café style kitchen operations within the Belmont of the Brantford Campus. The successful individual in this role will be highly motivated to work in a fast-paced environment, have great attention to detail, written and verbal communication, time management and organizational skills, as well as excellent interpersonal skills.

SPECIFIC RESPONSIBILITIES:

Recognizing that the role encompasses a broad and wide variety of responsibilities, it is important to note that not all functions are contained within this definition, and the position itself should be ever changing and adaptive to best meet the needs of the Students’ Union and its members. Specific roles and responsibilities allocated to the position include, but are not limited to, the following:

Operate in accordance with the Vision, Mission, and Guiding Principles, by-laws and policies of the Wilfrid Laurier University Students’ Union;
Following all health and safety policies and procedures, using proper personal protective equipment (PPE) when required, and promptly reporting any workplace hazards to a manager immediately;
Remain knowledgeable of all applicable departmental and human resources policies and procedures of the Students’ Union, and abide by such;
Remain certified and up-to-date in Safe Food Handler training, as well as uphold and enforce all health regulations pertaining to the storage, preparation, and delivery of food and beverage products;
Maintain a clean and safe work environment through regular cleaning and sanitation tasks within the kitchen, such as but not limited to:
sweeping, mopping, and cleaning tables, counters, shelves and walls;
Remove garbage, recycling and kitchen food waste as needed, and properly place in designated containers;
Ensure the delivery of exceptional guest service through maintaining high product quality and a professional atmosphere in The Belmont, as well as during catering events;
Assist with product deliveries by ensuring all items on the order list are present and in good condition, not expired and by putting away all items in their designated storage locations while abiding by proper item rotation, first-in first-out (FIFO);
Prepare all fresh baked items (cookies, muffins, croissants, et al) to the identified stock levels by the time The Belmont opens each day;
Prepare proteins, produce, sauces, and ready-to-serve items according to established standards, directions, and identified stock levels;
During service times, prepare menu items, such as but not limited to: salads, sandwiches, entrees, and desserts;
Ensure daily prep stock levels, and all other duties assigned, are completed prior to the end of shift;
Assist with caterings through room set-up, meal preparation, serving, take-down and clean-up; and
Any other duties as assigned by the Hospitality Operations Manager, or Brantford Hospitality Supervisor.

WORKING CONDITIONS:

Work will mainly be completed standing or walking around the establishment(s), as well as the following physical demands are required:
Walking and standing as a major job function;
Carrying and transporting objects of various sizes up to a maximum of 50lbs;
Pushing or pulling contents that weigh a maximum of 75lbs;
Stretching, reaching, bending, stooping, crouching and/or kneeling for short periods of time; and
There is potential you may be exposed to mental health crises and/or personal disclosures of violence/harassment when working.

TIME COMMITMENT:

The work term begins mid-August 2026, and concludes by April 30 2027;
Full-time, contract position, with an expectation to work a minimum of 40-hours per week;
Traditional hours of operation for The Belmont are 8:00am to 6:00pm Monday through Thursday, and 8:00am to 4:00pm Friday, however your will start work at 6:00am daily to receive deliveries and prepare baked goods accordingly;
You must maintain reliable transportation for such; and
Due to the nature of the hospitality services industry, it should be noted that hours may vary, often being irregular, and may be modified at any time by the Hospitality Services Operations Manager.

Pay: From $19.00 per hour

Work Location: In person

Quick apply

Refine Your Search

kitchen team member jobs in stoney creek, on

Kitchen Prep Crew

Kitchen Staff

Crew Member

Cashier / Line Cook (Part-Time)

Food Prep/Customer Service

Team Member

Prepared Foods Dishwasher - Part Time

Food Services Assistant

Full-Time Cashier/Cook

The Burger's Priest Grill Crew

Kitchen Team Member

team member

Restaurant Crew Member

Team Member

Crew Member

Kitchen Staff

Pizza Store Team Member (Pizza Maker / Customer Service)

Pizza Maker/Cashier

Kitchen Crew Member

Bakery / Kitchen Team Members (Seasonal)

Baker

Dishwasher/Driver Positions Busy Corporate Catering Site (70302795)

Cook Positions Busy Corporate Catering Site (70302795)

Afternoon & Weekend Baker

Full-Time Back of House Team Member

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