Mississauga, On Part time cook Jobs – 832 Openings This Week

Pizza Cook
POSTA Italbar Cucina —Mississauga, ON
- Up to $20 an hour
- Part-time
- Cooking
- English
- High school diploma or GED
- Store discount
- Dental care
Quick apply
Hibachi chef
Prince Japanese Steakhouse —Etobicoke, ON
- $20.00–$28.23 an hour
- Part-time
- Serving
- Sanitation
- Cooking
Quick apply
Cook - Perm Casual
Sienna Senior Living —Mississauga, ON
- $24.64 an hour
- Part-time
- Cooking
- High school diploma or GED
- AI
- Dental care
5d
Restaurant staff
PITA LAND —Mississauga, ON
- $17.30–$19.00 an hour
- Part-time
- Inventory management
- Customer service
- Sanitation
Quick apply
Breakfast Cook/Server
Homewood Suites by Hilton Toronto/Mississauga —Mississauga, ON
- From $19.16 an hour
- Part-time
- Serving
- Bar
- In-person
Quick apply
5d
Cook at Popeyes Mississauga
Popeyes —Mississauga, ON
- From $17.60 an hour
- Part-time
- Customer service
- English
- Organizational skills
- Dental care
- Vision care
Quick apply
Line Cook/Prep Cook
Mississauga Grand Banquet & Event Centre —Mississauga, ON
- $23–$25 an hour
- Part-time
- Sanitation
- Cooking
- Food service
Quick apply
11d
Prep Cook/ General
Yumba.ca —Toronto, ON
- From $18 an hour
- Part-time
- ServSafe
- Cooking
- Food service
- Store discount
- Flexible schedule
Quick apply
Line Cook
Lone Star Texas Grill —Oakville, ON
- From $17.60 an hour
- Part-time
- Hospitality
- Cooking
- In-person
- Flexible schedule
Quick apply
Cook
Stellar Personnel —Toronto, ON
- $18–$20 an hour
- Part-time
- Cooking
- In-person
- Communication skills
Kitchen Staff - Part Time Occasional
TrueNorth Maintenance Corp —Hamilton, ON
- $20–$24 an hour
- 8 hour shift
- Customer service
- Cooking
- English
Quick apply
7d
EXP. LINE COOKS APPLY HERE
CHUCKS ROADHOUSE BAR & GRILL- Mississauga, Millcreek —Mississauga, ON
- $18–$24 an hour
- Part-time
- Cooking
- Food service
- Restaurant experience
Quick apply
Line Cook
Papa Giuseppe's Pizza & Pints —Mississauga, ON
- From $18.50 an hour
- Part-time
- Cooking
- Food service
- In-person
- Store discount
- Flexible schedule
Quick apply
Line Cook, Food Prep and Meat Department, Butcher
Cousin's Market —Mississauga, ON
- From $18 an hour
- Part-time
- Customer service
- Merchandising
- English
Quick apply
foodserver/cook
Bombay's Chutney —Oakville, ON
- $0.15–$24.85 an hour
- Part-time
- Customer service
- Cooking
- English
- Store discount
Quick apply
Certified Cook I
Verve Senior Living —Mississauga, ON
- $18.03–$20.22 an hour
- Cooking
- English
- High school diploma or GED
Quick apply
Third Cook - Production Kitchen (Weekend only)
Scarlett House Food Group Inc. —Mississauga, ON
- $20.60 an hour
- Weekends only
- Sanitation
- English
- Organizational skills
Quick apply
13d
Line Cook - 2 Years exp. required
House on Parliament —Toronto, ON
- From $23 an hour
- 8 hour shift
- Cooking
- Food service
- In-person
- Dental care
Quick apply
Child Care Centre Cook
BrightPath Kids Canada —Brampton, ON
- $17.60–$19.50 an hour
- Part-time
- CPR Certification
- Cooking
- First Aid Certification
- Designated paid holidays
- Dental care
Quick apply
Cook (Part Time)
Cooksville Care Centre —Mississauga, ON
- $26.04 an hour
- Writing skills
- Cooking
- High school diploma or GED
- Employee assistance program
Quick apply
Line Cook - Full Time/Part time
Stacked Pancake & Breakfast House- Southdown Mississauga —Mississauga, ON
- Up to $19 an hour
- Weekends as needed
- Cooking
- Presentation skills
- Food service
- Store discount
- Flexible schedule
Quick apply
13d
Line Cook Weekends
Stacked Pancake & Breakfast House- Southdown Mississauga —Mississauga, ON
- Up to $19 an hour
- Part-time
- Serving
- Cooking
- Food service
- Flexible schedule
Quick apply
8d
Cook Non Union
Sienna Senior Living —Streetsville, ON
- $21.17 an hour
- Part-time
- Cooking
- High school diploma or GED
- AI
- Dental care
Line Cook
Habitat Social —Mississauga, ON
- $21 an hour
- Part-time
- Sanitation
- Cooking
- Restaurant
Cook - Nutritional Services
CAMH —Toronto, ON
- $36.81–$38.48 an hour
- Part-time
- Communication skills

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Pizza Cook

POSTA Italbar Cucina
Mississauga, ON

Quick apply

Job details

Part-time | Full-time

Benefits

Store discount
Extended health care
Dental care
Vision care
Flexible schedule

Skills

Food handling
FoodSafe
Food Handler Certification
Cooking
English
High school diploma or GED
Meal preparation
Food service
Food preparation
Kitchen experience

Full job description

REPORTS TO:

Executive Sous/Chef

JOB DESCRIPTION:

Prepare pizzas to order as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all station item plates.

ACTIVITIES & RESPONSIBILITIES

Primary

Inspect and clean, and maintain food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices.
Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, fryers, roasters, and other kitchen equipment.
Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
Knows and complies consistently with the restaurant’s standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
Responsible for the quality of products served.
Stocks and maintains sufficient levels of food products at line stations to support a smooth service period.
Handles, stores, and rotates all food products and supplies according to restaurant policies and procedures.
Turn or stir foods to ensure even cooking.
Season and cook food according to recipes or personal judgment and experience.
Bake, roast, broil, and steam meats, fish, vegetables, and other foods.
Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment.
Portion, arrange, and garnish food, according to standard portion sizes and recipe specifications and serve food to servers or guests.
Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.
Follow proper plate presentation and garnish set up for all dishes.
Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption.
Carve and trim meats such as beef, veal, ham, pork, and lamb for hot or cold service, or for sandwiches.
Assists in food prep assignments during off-peak periods as needed.
Substitute for or assist other cooks during emergencies or rush periods.
Closes the kitchen following the closing checklist for kitchen stations and assists others in closing the kitchen.
Attend all scheduled employee meetings and offers suggestions for improvement.
Coordinate with and assist fellow employees to meet guests’ needs and support the operation of the restaurant.
Fill-in for fellow employees where needed to ensure guest service standards and efficient operations.

ACTIVITIES & RESPONSIBILITIES

Supplemental

Consult with supervisory staff to execute menus, taking into consideration factors such as costs and special event needs.
Keep records and accounts.
Prepare relishes and hors d'oeuvres.
Estimate expected food consumption, requisition or purchase supplies, or procure food from storage.
Butcher meat, poultry, fish, shellfish prior to cooking.
Plan menu items.
Bake breads, rolls, cakes, and pastries.

TOOLS & TECHNOLOGY:

Commercial use:
blenders, grinders, slicers
broilers, convection ovens, deep fryers, griddles, grills, microwave ovens, ranges, rotisseries, steamers
cutlery (boning knives, chefs' knives, paring knives)
ovens (salamander ovens, pizza ovens, smokers)
Cutting machinery
Domestic knives (filet knives, utility knives etc.)
Food safety labeling systems
Slicing machinery
Menu planning
Inventory management
Recipe cost control

MINIMUM QUALIFICATIONS:

Two or more years of experience in kitchen preparation and cooking
At least 6 months experience in a similar capacity
Able to communicate effectively with managers and kitchen personnel
Able to reach, bend, stoop and frequently lift up to 40 pounds
Able to work in a standing position for long periods of time (up to 9 hours)

Please send your resume and cover letter to [email protected]for consideration.

Job Types: Full-time, Part-time

Pay: Up to $20.00 per hour

Benefits:

Dental care
Extended health care
Flexible schedule
Store discount
Vision care

Ability to commute/relocate:

Mississauga, ON L5G 4V5: reliably commute or plan to relocate before starting work (required)

Education:

Secondary School (preferred)

Experience:

Cooking: 1 year (required)

Language:

English (required)

Licence/Certification:

Food Handler Certification (preferred)
Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Quick apply

Refine Your Search

part time cook jobs in mississauga, on

Pizza Cook

Hibachi chef

Cook - Perm Casual

Restaurant staff

Breakfast Cook/Server

Cook at Popeyes Mississauga

Line Cook/Prep Cook

Prep Cook/ General

Line Cook

Cook

Kitchen Staff - Part Time Occasional

EXP. LINE COOKS APPLY HERE

Line Cook

Line Cook, Food Prep and Meat Department, Butcher

foodserver/cook

Certified Cook I

Third Cook - Production Kitchen (Weekend only)

Line Cook - 2 Years exp. required

Child Care Centre Cook

Cook (Part Time)

Line Cook - Full Time/Part time

Line Cook Weekends

Cook Non Union

Line Cook

Cook - Nutritional Services

I want to receive the latest job alerts for part time cook in mississauga, on

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